Directions:
- Put sausage in medium saucepan and constantly stir and break up in order to properly brown. Do not drain.
- Once sausage is completely browned, add both cans of Rotel.
- Let that cook and meld together for about 2 minutes.
- Add both cream cheese bars.Constantly stir in order to make sure that cream cheese is completely melted. There should be no lumps of cheese. The cheese melts better with both the hot sausage and Rotel.
- Read More /recipes/member/views/WHITE-TRASH-DIP-50000862#ixzz1b5zhgSbb.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.91 Kcal (879 kJ) | ||
| Calories from fat | 155.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.33g | 27% | |
|---|---|---|---|
| Cholesterol | 52.55mg | 18% | |
| Sodium | 410.61mg | 17% | |
| Potassium | 9.78mg | 0% | |
| Total Carbs | 2.62g | 1% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 10.58g | 21% | |
| Iron | 0.1mg | 0% | |
| Calcium | 26.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 296.23 Kcal (1240 kJ) | ||
| Calories from fat | 220.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.45g | 27% | |
|---|---|---|---|
| Cholesterol | 74.16mg | 18% | |
| Sodium | 579.45mg | 17% | |
| Potassium | 13.8mg | 0% | |
| Total Carbs | 3.7g | 1% | |
| Sugars | 0.4g | 1% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 14.93g | 21% | |
| Iron | 0.1mg | 0% | |
| Calcium | 37.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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