78963 sausage eggplant shells basil lagasse Recipes

  • Eggplant, Tomato and Fresh Ricotta Farfalle
    eggplant, peeled and cut into 3/4-inch dice (1 1/4 lb) and
    12 More
    eggplant, peeled and cut into 3/4-inch dice (1 1/4 lb), salt, farfalle pasta, vegetable oil, extra virgin olive oil, garlic clove, thinly sliced, red grape tomatoes, halved, chopped oregano, crushed red pepper flakes, fresh ground black pepper, freshly grated parmesan cheese, plus more for serving, fresh ricotta cheese, shredded basil
    30 min, 13 ingredients
  • Eggplant and Tomato Gratin
    eggplants, kosher salt, extra virgin olive oil and
    11 More
    eggplants, kosher salt, extra virgin olive oil, onions, thinly sliced, garlic cloves, minced, ripe tomatoes, peeled seeded and chopped, sugar, fresh thyme (or 1/2 tsp dried ), fresh ground black pepper, fresh basil , slivered, unbleached all-purpose flour, eggs, beaten, parmesan cheese, freshly grated, breadcrumbs
    2 hour 30 min, 14 ingredients
  • Eggplant Stacks
    eggplants, thinly sliced into rounds, about 2 lb and
    8 More
    eggplants, thinly sliced into rounds, about 2 lb, extra virgin olive oil, balsamic vinegar, lemon, juiced, pesto sauce, store-bought, tomatoes, thinly sliced, feta, crumbled, basil, chopped, salt and pepper
    17 min, 9 ingredients
  • Eggplant Balls
    eggplants, freshly grated parmesan cheese, chopped parsley and
    8 More
    eggplants, freshly grated parmesan cheese, chopped parsley, chopped basil, dry breadcrumbs, egg, garlic cloves, crushed, onion, finely diced, olive oil, salt, pepper
    1 hour 15 min, 11 ingredients
  • Eggplant Rolls
    eggplants , sliced lengthwise into 1/8 inch thick strips and
    7 More
    eggplants , sliced lengthwise into 1/8 inch thick strips, olive oil, plus extra for brushing, garlic clove, crushed, pesto sauce, mozzarella cheese, grated, fresh basil leaf , torn, salt, pepper
    35 min, 8 ingredients
  • Eggplant and Tomato Bake
    eggplants (i used the big dark purple ones) and
    12 More
    eggplants (i used the big dark purple ones), salt (i used the large cyrstal sea ), onions (i used vedalias and chopped them into cubes), garlic cloves (crushed ), olive oil, dried basil, dried oregano, tomato puree, filtered water, black pepper (ground , i used smoked black pepper), plain low-fat yogurt, panko breadcrumbs (italian is best here), grated parmesan cheese
    36 min, 13 ingredients
  • Eggplant Spread
    eggplants , halved lengthwise (about 4 lbs) and
    8 More
    eggplants , halved lengthwise (about 4 lbs), garlic cloves, sliced into 12 thin slices, fresh thyme, cut into 12 1-inch pieces (keep reading you will see why ), extra virgin olive oil, kosher salt, fresh parsley, minced, fresh basil, minced, fresh lemon juice, freshly ground black pepper
    1 hour 40 min, 9 ingredients
  • Eggplant Tomato Bake
    eggplant, sliced, tomatoes, sliced, sweet onion, sliced and
    5 More
    eggplant, sliced, tomatoes, sliced, sweet onion, sliced, butter, melted, dried basil, sea salt, shredded italian cheese blend, dry breadcrumbs
    55 min, 8 ingredients
  • Eggplant (Aubergine) & Green Pepper Kugel Eggplant (Aubergine) & Green Pepper Kugel
    eggplant , large, salt, olive oil, onion, chopped and
    8 More
    eggplant , large, salt, olive oil, onion, chopped, green sweet pepper, chopped, pine nuts, fresh basil, chopped, eggs, slightly beaten, matzoh cracker, crumbled, salt, pepper, butter
    1 hour 5 min, 12 ingredients
  • Eggplant (Aubergine) Salad Caprese Eggplant (Aubergine) Salad Caprese
    eggplants, salt, tomatoes, sliced, bocconcini, sliced and
    6 More
    eggplants, salt, tomatoes, sliced, bocconcini, sliced, fresh basil leaf, olive oil, garlic clove, crushed, grainy mustard, sugar, red wine vinegar
    20 min, 10 ingredients
  • Eggplant Rolantini Eggplant Rolantini
    eggplants (about 4 lb total ) and
    10 More
    eggplants (about 4 lb total ), sea salt & freshly ground black pepper, vegetable oil cooking spray, ricotta cheese, eggs, lightly beaten, mozzarella cheese, shredded, parmesan cheese, grated, pine nuts, toasted, basil leaves , chiffonaded, extra-virgin olive oil, for drizzling, tomato sauce
    36 min, 11 ingredients
  • Eggplant (Aubergine) Parmesan Eggplant (Aubergine) Parmesan
    eggplant, ends trimmed, peeled and cut into 1/4 inch thic... and
    10 More
    eggplant, ends trimmed, peeled and cut into 1/4 inch thick slices, olive oil, onion, minced, garlic cloves, minced, crushed tomatoes, minced fresh parsley leaves, minced fresh basil leaf, minced fresh oregano leaves (1/2 tsp dried ), salt & freshly ground black pepper, freshly grated parmesan cheese, shredded mozzarella cheese
    16 min, 11 ingredients
  • Eggplant (Aubergine) and Tomato Bake Eggplant (Aubergine) and Tomato Bake
    eggplants, salt, flour, oil, onions, chopped, tomatoes and
    7 More
    eggplants, salt, flour, oil, onions, chopped, tomatoes, dried basil, oregano, dried, sugar, black pepper, mozzarella cheese, parmesan cheese, tomato paste
    55 min, 13 ingredients
  • Eggplant Mousse from Philadelphia Eggplant Mousse from Philadelphia
    eggplants, peeled , cubed, & liberally salted, cooking oil and
    9 More
    eggplants, peeled , cubed, & liberally salted, cooking oil, onions, peeled & diced, parsley, washed & chopped, garlic cloves, peeled & crushed, nutmeg, thyme, basil, freshly chopped, salt & pepper, eggs, beaten lightly, hollandaise sauce or tomato sauce or parmesan cheese, as you wish
    1 hour 30 min, 11 ingredients
  • Eggplant Rollatini With Tomato-chianti Sauce Eggplant Rollatini With Tomato-chianti Sauce
    eggplant, coarse sea salt, extra virgin olive oil and
    13 More
    eggplant, coarse sea salt, extra virgin olive oil, garlic, minced, onion, minced, dried oregano, coarse salt, canned crushed tomatoes, bay leaf, hot red pepper flakes, chianti wine, ricotta cheese, grated mozzarella cheese, egg, chopped fresh basil, freshly grated parmigiano-reggiano cheese
    1 hour 25 min, 16 ingredients
  • Eggplant (Aubergine) Parmigiana Eggplant (Aubergine) Parmigiana
    eggplants , unbruised and
    9 More
    eggplants , unbruised, spaghetti sauce (i use prego it tastes better), ricotta cheese, mozzarella cheese, grated (do not use fresh mozzarella it is to hard to grate), eggs (the amount varies depending on how large the eggplants are so better be safe then sorry), salt , to taste, pepper , to taste, garlic powder , to taste, olive oil, for frying, fresh basil, garnish (optional)
    1 hour 15 min, 10 ingredients
  • Eggplant (Aubergine) Rolls Eggplant (Aubergine) Rolls
    eggplant, olive oil, sea salt, ground black peppercorns and
    3 More
    eggplant, olive oil, sea salt, ground black peppercorns, basil leaves, semi dried tomatoes, feta cheese (thin slices)
    30 min, 7 ingredients
  • Eggplant Stuffed With Summer Vegetables Eggplant Stuffed With Summer Vegetables
    eggplants , cut lengthwise in half, kosher salt and
    10 More
    eggplants , cut lengthwise in half, kosher salt, fresh ground black pepper, olive oil, onion, finely chopped, garlic cloves, minced, zucchini (1 shredded, 1 finely diced ), cremini mushrooms or 1 cup button mushroom, trimmed and finely diced, tomato, seeded, and cut into medium dice, flat leaf parsley, leaves chopped, basil, leaves chopped, medim-coarse breadcrumbs
    21 min, 12 ingredients




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