48365 sausage casserole buttery chive Recipes

biscuit/baking mix, shredded cheddar cheese, minced chives, crushed red pepper flakes, heavy whipping cream, whole chives

loaves (1 lb each) frozen bread dough, johnsonville hot ground sausage, bulk mild pork sausage, bulk sage pork sausage, johnsonville polish kielbasa sausage or polish sausage, cut into 1/2-inch pieces, shredded cheddar cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, ripe olives, drained and sliced, pimiento-stuffed olives, drained and sliced, butter, melted

fresh, ground pork sausage, fresh, ground spicy pork sausage, processed cheese sauce, buttermilk biscuit dry mix

dry bread stuffing mix, pork sausage links, finely chopped, bulk pork sausage, bacon slices, chopped, chopped celery, chopped onion, mushrooms, sliced, chopped fresh parsley, granny smith apples - peeled, cored and chopped, salt and ground black pepper to taste, dried sage leaves , or amount to taste, chicken broth , or as needed

chopped green olives, extra-virgin olive oil, ciabatta or other rolls about the length of sausages, split, bratwurst , andouille, or other flavorful, fully cooked sausages, split, bottled piquillo peppers or roasted red peppers, drained and cut into strips, baby arugula

veal or pork sausages, sweet italian sausages, onions, sliced, bell peppers, chopped, garlic cloves, chopped, dry white wine, boiling potatoes, peeled, cubed, stewed tomatoes, chicken broth, tomato paste, frozen green beans, dried oregano, crumbled, dried basil, crumbled, dried marjoram, crumbled, shredded mozzarella, shredded cheddar, grated parmesan

italian sweet sausages with fennel seeds (about 3 1/2 sausages), chopped onion, dry white wine, italian plum tomatoes with basil, dried crushed red pepper, fresh basil leaves , slivered, fresh whole-milk ricotta cheese or 1 15-oz container whole-milk ricotta cheese, cubes mild imported provolone cheese (provola) or sharp domestic provolone cheese, freshly grated parmesan cheese, coarsely ground black pepper, manicotti (large tubular pasta), olive oil

sized good-quality italian sausages , or good fat cumberlands, olive oil, purple-sprouting broccoli or cima di rapa, juice of 1/2 a lemon, extra virgin olive oil, sea salt and freshly ground black pepper, a small handful of fresh thyme tips, olive oil, red onion, peeled and finely chopped, garlic, peeled and finely sliced, cinnamon, dried red chilies, crumbled, red wine vinegar, plus extra for dressing, good-quality plum tomatoes, lenticchie di castelluccio or puy lentils, garlic, peeled, bay leaf, red wine vinegar or sherry vinegar

chorizo sausage or 2 lbs bulk breakfast sausage, bisquick, cornmeal, eggs, milk, shredded cheese

turkey sausage or 4 oz crumbled turkey bacon, green bell pepper, chopped, onion, chopped, eggs or 1 1/4 cups egg beaters egg substitute, sliced mushrooms, drained, shredded low-fat cheddar cheese (2 oz.)

extra-sharp cheddar cheese, grated, mild pork sausage (whichever you prefer) or 1 lb spicy pork sausage (whichever you prefer), bisquick baking mix, hot sauce

fresh sauerkraut or 1 lb canned sauerkraut, smoked sausage (for a low-fat version) or 1 lb smoked turkey sausage (for a low-fat version), tart cooking apples, thinly sliced, brown sugar, salt, pepper, apple juice or 3/4 cup cider

olive oil, onion, diced, carrot, sliced, celery rib, sliced, garlic cloves, minced, red pepper flakes, diced tomatoes, drained , reserve juices (or equivalent fresh), sugar, fresh basil, chopped, loosely packed day old bread, 1-inch dice (sourdough gives the best flavor), chicken broth, beef broth, low-fat smoked sausage, cubed (or any low fat sausage), fresh grated parmesan cheese, chopped fresh italian parsley

sausage cooking water, fat removed, minced garlic, sour cream, all-purpose flour, link white polish kielbasa sausage, casing removed, sliced 1/4 thick, link smoked polish kielbasa sausage, casing removed, sliced 1/4 thick, potatoes, peeled, cut into chunks and boiled, hard-cooked sliced eggs, light or dark rye bread, salt and pepper to taste

italian sausage (or 1 package precooked sausage crumbles, any flavor), brocolli florets (fresh or frozen, thawed ), eggs or 1 container (1 pint) liquid, milk or half and half, vegetable oil, baking powder, salt and pepper to taste, fresly grated parmesan cheese as desired

chive biscuits (recipe below) cut into 1 1/2-inch cubes, chicken broth, chestnuts sliced and blanced, turkey fat, spanish onion diced, parsnip, celery diced, butter, chanterelle or other wild musrooms, flat-leaf parsley chopped, fresh sage chopped, fresh thyme chopped, eggs whisked, salt and peper, flour, baking powder, sugar, kosher salt, baking soda, lard or butter, chives minced, buttermilk

hot mashed potatoes (without added milk and butter), shredded sharp cheddar cheese, sour cream, minced chives, salt, eggs, separated, chives

bulk mild pork sausage (such as jimmy dean), bulk hot pork sausage (such as jimmy dean), plain croutons, shucked oysters, drained with liquid reserved, diced celery, eggs, beaten, chopped onion, chicken broth , or as needed, butter, melted