13 sausage breakfast loaf Recipes

rhodes dinner rolls, thawed and risen, sausage, cooked and crumbled, grated mozzarella cheese, chopped green onion, eggs

rhodes dinner rolls, thawed and risen, sausage, cooked and crumbled, grated mozzarella cheese, chopped green onions, eggs

unsliced round french or sourdough bread (1 lb), bulk italian sausage, bulk pork sausage, chopped onion, chopped green pepper, sliced fresh mushrooms, eggs, lightly beaten, shredded monterey jack and cheddar cheese

brioche loaf, cubed into 1-inch pieces, pork breakfast sausage, celery ribs, halved lengthwise and cross cut into 1/4-inch pieces, stock, chopped sage leaves, kosher salt and fresh ground black pepper

french bread, oil, onion, chopped, bell pepper, chopped, garlic, salt, pepper, ground turkey, mild breakfast sausage, mushroom soup, rotel, drained, sugar, velveeta cheese, cubed

smoked kielbasa or 1 lb polish sausage or 1 lb bacon (julienned), shredded mozzarella cheese (6oz), eggs, green onions (diced ), minced fresh parsley, onion powder, garlic powder, prepared pizza crust

party rye rounds or 1 loaf rye cocktail bread, hot bulk breakfast sausage or 1 lb mild bulk breakfast sausage (depending on taste, we like mild), velveeta mexican cheese (hot or mild , depending on taste, we usually use hot)

butter (for greasing pan ), olive oil, hot italian turkey sausage (casings removed ), onion (finely chopped ), red bell pepper (seeded and finely chopped ), french bread (rustic loaf, cut into 1-inch-thick cubes) or 1 lb italian bread (rustic loaf, cut into 1-inch-thick cubes), gruyere cheese, grated, eggs, whole milk, heavy cream, fresh chives, plus more (to garnish, sliced ), kosher salt & freshly ground black pepper

white loaf bread, eggs, evaporated milk, milk, breakfast sausage (hot or mild ), country style frozen hash brown potatoes, thawed, shredded sharp cheddar cheese, salt, fresh ground pepper

sourdough bread (fresh loaf, approx 8-10 cups cubed ), eggs, dried thyme or 2 tbsp oregano, breakfast sausage, fried and crumbled drained and cooled, shredded sharp cheddar cheese, shredded monterey jack cheese or 1 cup havarti cheese or 1 cup swiss cheese, milk, butter, cubed, butter , to grease pan, salt, pepper

roll breakfast sausage, mild (such as jimmy dean or bryan), butter, black olives, chopped, green onions, chopped, cream cheese, softened, shredded cheddar cheese, brown and serve rolls cut lengthwise or 1 loaf french bread cut in half.(if using both halves, double the filling recipe)