23 sardinian ovos Recipes
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Cavatelli With Sardinian Meat Sauceolive oil, hot italian sausage, casings removed and11 Moreolive oil, hot italian sausage, casings removed, onion, chopped, garlic cloves, minced, canned crushed tomatoes in puree (1 28-oz can), chopped fresh mint (optional), chopped fresh parsley, water, salt, saffron (optional), frozen cavatelli, chopped fresh basil, grated pecorino romano cheese or 3 tbsp parmesan cheese, plus more for serving30 min, 13 ingredients
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Carta Musica (Sardinian Parchment Bread) (Emeril Lagasse)all-purpose flour, semolina, plus extra for dusting, salt and1 Moreall-purpose flour, semolina, plus extra for dusting, salt, warm water4 ingredients
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