101053 saratoga sweet ginger puree Recipes

fresh ginger puree, olive oil, minced garlic, bundle asparagus bottoms trimed off, red bell peppers cut in to 1in. strips lengthwise, your favorite mushrooms, red onions pealed slicing crosswise in to 1/2 in. onion ring disks, broccoli florets, salt & pepper to taste

active dry yeast, white sugar, canned sweet potato puree, warm water (110 degrees f/45 degrees cup), margarine, softened, salt, eggs, all-purpose flour

prawns, uncooked, fresh ginger, grated, garlic cloves, crushed, lime zest, finely grated, honey, sweet chili sauce, chicken stock, rice paper, baby spinach leaves, fresh coriander

sweet potato, pureed, crushed pineapple, drained, orange zest, eggs, granulated sugar, walnuts, chopped, all-purpose flour, baking powder, baking soda, salt

dry yeast, warm water, salt, sugar, sweet potato, pureed, butter, melted, all-purpose flour, whole wheat flour, cinnamon, coarse salt

active dry yeast, honey, sweet potato puree, water (115 deg), butter (melted ), salt, eggs, bread flour

whole wheat flour, all-purpose flour, brown sugar, baking powder, salt, cinnamon, nutmeg, sweet potato puree, eggs, milk, vanilla, chopped pecans

butter, sugar, vanilla, cake flour, baking powder, salt, milk, buttermilk, fresh coconut, grated, roasted sweet potato, pureed, egg whites, sugar, water, egg whites, vanilla, salt, light corn syrup, grated fresh coconut

heavy cream, whole milk, dark brown sugar, egg yolks, sweet potato puree, nutmeg, cinnamon

boneless skinless chicken breasts, pounded to 1/3-inch uniform thickness, salt , to taste, cracked black pepper , to taste, flour, grapeseed oil, for frying, butter, for frying, handful of fresh pineapple sage leaf, washed and chopped, ginger puree (read *note), white wine, chicken broth, pasta (we like gemelli or fettuccini), cracked black pepper , to taste, whole pineapple sage leaf

sweet potatoes, pure maple syrup, butter, melted, lemon juice, salt, black pepper

sweet potatoes , large, orange juice (fresh squeezed if possible), sugar, salt and pepper, wild mushroom (any mix of black trumpets, chanterelles, cremini, enoki, shiitake, etc.), vegetable oil, fennel bulb, and fronds (sliced thin or chopped, chopped), garlic clove, salt, creme fraiche or 1 tbsp sour cream, scallops, wondra flour, butter, balsamic vinegar (white balsamic)

unsalted butter, at room temperature, sucanat (organic ) or 2 cups light brown sugar, eggs (organic ), vanilla extract (organic ), applesauce (organic ), sweet potato puree (organic ), flour (organic ), ground flax seeds (organic ), baking powder, baking soda, salt, cinnamon (organic ), nutmeg (organic ), cream cheese, softened (organic ), cinnamon sugar (optional)

fresh cranberries (1 bag), brown sugar , packed, fresh ginger, finely minced, sweet mixed spice, water, red wine (a good drinking wine, not a cooking wine )

sour cream, honey mustard, lemon juice, canola or vegetable oil, for frying, corn bread or muffin mix (recommended: jiffy), cornmeal, frozen chopped onions, thawed and drained, egg, sweet potato puree, cooked crumbled bacon (about 4 strips)

rice flour, eggs, olive oil, milk, sugar, sweet-chestnut puree, cornmeal, tartaric acid, baking soda, salt to taste

flour, julienned onions, minced garlic, pecan pieces, water, salt, cayenne pepper, sweet potatoes, pure cane syrup

butter or margarine melted, baking cocoa, whole wheat flour, baking powder, salt, sugar, sweet potato puree ( baby food jars or canned is fine also as is canned pumpkin ), lg egg, vanilla, instant coffee powder