7 sarasota swiss Recipes

  • Sarasota's Simple Creamy Cheesy Artichoke Casserole
    water-packed artichoke hearts, drained and chopped and
    11 More
    water-packed artichoke hearts, drained and chopped, onion, cut in quarters and thin sliced, parmesan cheese, grated (not the green can), swiss cheese, shredded (gruyere is ok too, cheddar does not work for this dish), mayonnaise, minced garlic, dried parsley, salt, pepper, dried breadcrumbs (you can use fresh bread crumbs too if you don tsp have dried), butter (margarine will work, but is preferred), paprika
    40 min, 12 ingredients
  • Sarasota's Ham and Swiss Cheese Salad Sarasota's Ham and Swiss Cheese Salad
    lettuce (i use a mix of romaine hearts and iceberg ) and
    6 More
    lettuce (i use a mix of romaine hearts and iceberg ), baked ham (1/4-inch thick and cut in thin julienne strips), swiss cheese (1/4-inch thick and cut in thin julienne strips), green olives with pimiento (more or less according to taste), durkee fried onions (more or less according to taste, now if you can tsp find them, 1 medium onion thin sliced will work ju), salt, pepper
    10 min, 7 ingredients
  • Sarasota's Mini Beef Calzones Sarasota's Mini Beef Calzones
    pizza dough (i like pillsbury but any frozen or refrigera... and
    5 More
    pizza dough (i like pillsbury but any frozen or refrigerated pizza dough will work), meat (whether it be pork, ground, brisket, chicken, etc.), shredded cheese (i like to mix parmesan and mozzarella, but gruyere, fontina, swiss, cheddar, monterey jack will all ), diced vegetables (i like onions, mushrooms and peppers best, and they should be thin sliced or diced), marinara sauce (1 jar, for dipping ), olive oil (to saute vegetable)
    35 min, 6 ingredients
  • Sarasota's Brussels Sprouts Strata Sarasota's Brussels Sprouts Strata
    pumpernickel bread (torn or cut into pieces, about 1-inch) and
    10 More
    pumpernickel bread (torn or cut into pieces, about 1-inch), brussels sprouts, thin sliced (i cut mine in half and then thin sliced by hand), leek, thin sliced, onion, cut in half and thin sliced, cheddar cheese , i use white cheddar (1 cup after shredding), swiss cheese, shredded (i prefer gruyere, a bit more if you want it more cheesy), cream (half and half works great), eggs, lightly beaten (i used extra large), butter, melted, salt, pepper
    1 hour , 11 ingredients
  • Sarasota Creamy Swiss Steak With Horseradish Mashed Spuds Sarasota Creamy Swiss Steak With Horseradish Mashed Spuds
    steak, cut into serving portions and pounded flat (just u... and
    24 More
    steak, cut into serving portions and pounded flat (just use a meat mallet, hammer, rolling pine ... anything heavy), flour , to dredge meat in before sauteing, kosher salt, ground black pepper, onion (large, cut in half and thin sliced ), green pepper (cut in half and thin sliced in rings), mushrooms, sliced (button or cremini are fine), carrots, thin sliced in rounds, celery rib, diced fine, italian tomatoes , garlic or 1 (15 oz) can onions or 1 (15 oz) can basil or 1 (15 oz) can garlic, tomato paste, cream of mushroom soup, beef broth , low salt, worcestershire sauce, fresh parsley, chopped, dried oregano, kosher salt, ground black pepper, olive oil to saute the meat and vegetables, baking potatoes (peeled and quartered ), sour cream, prepared horseradish sauce (use according to taste), heavy cream (use can half and half or just milk too), kosher salt, ground black pepper
    2 hour 30 min, 25 ingredients




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