63937 sandra lee pitcher wine cocktails Recipes

  • Sassy Sangria (Sandra Lee)
    chianti or other fruity red wine, brandy and
    7 More
    chianti or other fruity red wine, brandy, orange flavored liqueur (recommended : triple sec), orange, sliced, lime, sliced , optional, lemon, sliced , optional, apple, cored and diced, fresh raspberries, club soda, chilled
    8 min, 9 ingredients
  • Savory Breakfast Casserole with a Trio of Toppings: Mushroom and Onion Jam, Tomato and Pesto and Avocado Black Bean Salsa (Sandra Lee)
    eggs, milk, cream of mushroom soup and
    19 More
    eggs, milk, cream of mushroom soup, cut croutons (recommended : chatham village), diced ham, shredded cheddar cheese, chopped fresh parsley, kosher salt and freshly ground black pepper, extra-virgin olive oil, frozen chopped onions, thawed, sliced mushrooms, sugar, apple cider vinegar, kosher salt and freshly ground black pepper, diced tomatoes, drained, prepared pesto, red wine vinegar, kosher salt and freshly ground black pepper, prepared guacamole, black beans, drained, canned jalapeno, finely chopped, lime juice
    1 hour 30 min, 23 ingredients
  • Slow Cooker Brisket with Brown Gravy (Sandra Lee)
    canola oil, for searing, brisket, kosher salt and
    13 More
    canola oil, for searing, brisket, kosher salt, parsley , stems reserved and leaves chopped, stalks celery with leaves, chopped, bay leaf, beef broth, red wine, tomato paste, slow cooker pot roast seasoning, onions, chopped, carrots, sliced, mixed wild mushrooms, brown gravy mix, cold water, special equipment : a slow cooker
    6 hour 20 min, 16 ingredients
  • Sparkling Juice Bar (Blueberry-Peach, Apple-Cranberry and Orange-Pineapple) (Sandra Lee)
    blueberry juice, chilled, peach nectar, chilled and
    6 More
    blueberry juice, chilled, peach nectar, chilled, apple juice, chilled, cranberry juice, chilled, orange juice, chilled, pineapple juice, chilled, sparkling water, chilled, sparkling wine, chilled
    10 min, 8 ingredients
  • Savory Chocolate Fondue (Sandra Lee) Savory Chocolate Fondue (Sandra Lee)
    butter, shallot, finely diced, all-purpose flour and
    12 More
    butter, shallot, finely diced, all-purpose flour, cocoa powder, beef broth, red wine, worcestershire sauce, chopped unsweetened chocolate, cayenne pepper, salt and freshly ground black pepper, olive oil, beef sirloin, cut into 1-inch cubes, red potatoes, cut into 1-inch chunks and cooked until slightly tender, cheddar , cut into cubes, special equipment : fondue set
    35 min, 15 ingredients
  • Scallop and Mushroom Chowder (Sandra Lee) Scallop and Mushroom Chowder (Sandra Lee)
    butter, divided use, bay scallops, rinsed and patted dry and
    7 More
    butter, divided use, bay scallops, rinsed and patted dry, all-purpose flour, sliced mushrooms, rib celery, finely chopped, white wine , preferably chardonnay, condensed cream of potato soup (recommended : campbell s), clam juice, seafood seasoning
    28 min, 9 ingredients
  • Scropino (Sandra Lee) Scropino (Sandra Lee)
    vanilla ice cream, lemon vodka, lemon liqueur and
    2 More
    vanilla ice cream, lemon vodka, lemon liqueur, sparkling white wine, lemon slices, for garnish
    5 min, 5 ingredients
  • Shrimp with Ginger-Garlic Sauce (Sandra Lee) Shrimp with Ginger-Garlic Sauce (Sandra Lee)
    szechuan seasoning, ground ginger and
    7 More
    szechuan seasoning, ground ginger, shelled, deveined shrimp, canola oil, chicken stock, ginger preserves (recommended : robertson s), crushed garlic, rice wine vinegar, frozen raspberries, thawed
    30 min, 9 ingredients
  • Sirloin Portobello and Pate Burger (Sandra Lee) Sirloin Portobello and Pate Burger (Sandra Lee)
    unsalted butter, plus more for greasing, ground sirloin and
    11 More
    unsalted butter, plus more for greasing, ground sirloin, kosher salt and freshly ground black pepper, red wine, burger-size portobello mushroom caps, shallots, finely chopped, brioche burger buns, truffled oven fries , for serving, recipe follows, russet potatoes, olive oil, kosher salt, white or black truffle oil
    1 hour 30 min, 13 ingredients
  • SL's Spaghetti (Sandra Lee) SL's Spaghetti (Sandra Lee)
    olive oil, butter, minced garlic, pre-sliced mushrooms and
    7 More
    olive oil, butter, minced garlic, pre-sliced mushrooms, pre-peeled garlic cloves, lean ground beef, mushroom marinara sauce, red wine (merlot or cabernet), spaghetti noodles, salt
    35 min, 11 ingredients
  • Smoked Turkey and Pear Salad with Pomegranate Vinaigrette and Prosciutto Croutons (Sandra Lee) Smoked Turkey and Pear Salad with Pomegranate Vinaigrette and Prosciutto Croutons (Sandra Lee)
    pomegranate juice, extra-virgin olive oil and
    10 More
    pomegranate juice, extra-virgin olive oil, red wine vinegar, garlic and herb dressing mix, prosciutto, thinly sliced, extra-virgin olive oil, pre-washed baby arugula, smoked turkey breast , pieces rolled into cylinders, sliced pears, drained, goat cheese, glazed walnuts and almonds, roasted tomato basil soup
    10 min, 12 ingredients
  • Smothered Pork Chops (Sandra Lee) Smothered Pork Chops (Sandra Lee)
    end-cut pork chops , about 1 1/4 to 1 1/2 lb and
    16 More
    end-cut pork chops , about 1 1/4 to 1 1/2 lb, salt and freshly ground black pepper, canola oil, divided, onion, chopped, sliced mushrooms, all-purpose flour, ground cumin, chicken broth, spicy mustard, freshly chopped parsley leaves, iceberg wedge salad , recipe follows, for serving, head iceberg lettuce, bacon, brown sugar, red wine vinegar, salt and freshly ground black pepper, hard-boiled egg, finely chopped
    45 min, 17 ingredients
  • Southern-Style Greens with Beans (Sandra Lee) Southern-Style Greens with Beans (Sandra Lee)
    collard greens , center ribs removed and leaves torn into... and
    6 More
    collard greens , center ribs removed and leaves torn into large pieces, pinto beans, low-sodium beef broth, frozen chopped onions, red pepper flakes, red wine vinegar, real bacon pieces
    22 min, 7 ingredients
  • Sparkling Cider (Sandra Lee) Sparkling Cider (Sandra Lee)
    fresh apple cider, whiskey, dry sparkling wine and
    1 More
    fresh apple cider, whiskey, dry sparkling wine, frozen cranberries, for garnish
    5 min, 4 ingredients
  • Steamed Dumpling Spoons with Special Sauce (Sandra Lee) Steamed Dumpling Spoons with Special Sauce (Sandra Lee)
    ground pork, chopped straw mushrooms (recommended : polar) and
    10 More
    ground pork, chopped straw mushrooms (recommended : polar), scallions, green parts only, finely chopped, minced ginger, low-sodium soy sauce, sesame seed oil, hot and spicy szechwan seasoning mix (recommended : sun luck), gyoza or pot sticker wrappers, rice wine vinegar, asian chili paste, minced ginger, honey
    30 min, 12 ingredients
  • Steamers (Sandra Lee) Steamers (Sandra Lee)
    live littleneck clams , scrubbed, kosher salt, cornmeal and
    9 More
    live littleneck clams , scrubbed, kosher salt, cornmeal, unsalted butter, shallot, minced, leeks, cleaned and sliced, white and light green part only, live mussels , beards removed and scrubbed, salt-free seafood grill and broil seasoning, red pepper flakes, chardonnay or other white wine, crushed garlic, crusty sourdough bread , for serving
    25 min, 12 ingredients
  • Sugar Plum Fairy (Sandra Lee) Sugar Plum Fairy (Sandra Lee)
    parts champagne, part plum wine, splash cranberry juice and
    1 More
    parts champagne, part plum wine, splash cranberry juice, gumdrops, for garnish
    4 ingredients
  • Sunset Shortcake (Sandra Lee) Sunset Shortcake (Sandra Lee)
    frozen sweetened, sliced strawberries, thawed (recommende... and
    6 More
    frozen sweetened, sliced strawberries, thawed (recommended : dole), pineapple chunks, drained, orange marmalade, frozen lb cake, thawed (recommended : sara lee), strawberry cream cheese, pressurized whipped cream, mint sprig, for garnish
    10 min, 7 ingredients




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