69 samosas with and pepper Recipes

  • Falafel Samoosa
    samosas, falafel, red pepper, onions, tomato, parsley and
    7 More
    samosas, falafel, red pepper, onions, tomato, parsley, cumin, salt, dried chili, cheddar cheese, oil, olive oil, cream
    35 min, 13 ingredients
  • Lamb Filling for East Indian Samosas Lamb Filling for East Indian Samosas
    saffron, water, safflower oil or 1/4 cup canola oil and
    7 More
    saffron, water, safflower oil or 1/4 cup canola oil, peeled minced fresh gingerroot, garlic clove, minced, chopped onion, salt, lean ground lamb, red pepper, garam masala
    40 min, 10 ingredients
  • Potato and Pea Samosas (Emeril Lagasse) Potato and Pea Samosas (Emeril Lagasse)
    all-purpose flour, salt, ghee or clarified butter or oil and
    16 More
    all-purpose flour, salt, ghee or clarified butter or oil, cold water , as needed, usually about 10 tbsp, baking potatoes , boiled until tender, drained and cooled, minced onion, minced fresh ginger, hot green chile , such as serrano, finely minced, ground coriander, garam masala, cumin seeds, freshly ground black pepper, frozen green peas, thawed, chopped cilantro leaves, plain yogurt, chopped fresh mint leaves, chopped green onion, lemon juice, chutney , for serving, optional
    42 min, 19 ingredients
  • Curried Lamb Samosas with Apricot Chutney Curried Lamb Samosas with Apricot Chutney
    all-purpose flour, kosher salt, olive oil, vegetable oil and
    15 More
    all-purpose flour, kosher salt, olive oil, vegetable oil, onion, finely diced, garlic, minced, fresh ginger, grated (from1-inch knob), kosher salt, freshly ground black pepper, lamb stew meat , such as shoulder or boneless leg, cubed, curry powder, ground cumin, dry white wine, chicken stock or low-sodium chicken broth, potato, peeled and cut into 1-inch pieces, fresh or frozen peas, fresh cilantro, chopped, vegetable oil, apricot chutney
    19 ingredients
  • Chicken and Spinach Samosas (Tyler Florence) Chicken and Spinach Samosas (Tyler Florence)
    all-purpose flour, salt, vegetable oil, warm water and
    14 More
    all-purpose flour, salt, vegetable oil, warm water, vegetable oil, ground cumin, ground red chili powder, cinnamon, curry powder, ground chicken, onion, finely chopped, garlic, minced, minced fresh ginger, canned cooked chickpeas, washed and drained, frozen spinach, kosher salt and freshly ground black pepper, vegetable oil, for frying, raita, see below for a link to the recipe
    1 hour 5 min, 18 ingredients
  • Curried Beef Samosas with Mango-Papaya Chutney Curried Beef Samosas with Mango-Papaya Chutney
    firm but ripe large mangoes, peeled, pitted, chopped and
    15 More
    firm but ripe large mangoes, peeled, pitted, chopped, papaya, peeled, seeded, chopped, chopped onion, distilled white vinegar, sugar, chinese five-spice powder, cayenne pepper, dried currants, vegetable oil, chopped onion, lean ground beef, curry powder, all purpose flour, wonton wrappers, egg (beaten to blend ), vegetable oil (for deep-frying )
    16 ingredients
  • Indian Lamb Samosas with Fresh Mint Dipping Sauce (Emeril Lagasse) Indian Lamb Samosas with Fresh Mint Dipping Sauce (Emeril Lagasse)
    all-purpose flour, salt, divided and
    18 More
    all-purpose flour, salt, divided, ghee or clarified butter or oil, divided, cold water as needed , usually about 10 tbsp, minced onion, divided, minced fresh ginger, divided, minced fresh garlic, divided, hot green chiles , such as serrano, seeded and finely minced, divided, ground coriander, garam masala, cumin seeds, ground turmeric, ground cinnamon, ground lamb, freshly ground black pepper, divided, freshly chopped cilantro leaves, divided, fresh mint leaves, sugar, lemon juice, oil, for frying
    1 hour 25 min, 20 ingredients




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