4 samosa filling Recipes

  • Vegetable Samosa Filling
    ghee, potato, peeled and cut into 1/4-inch dice and
    9 More
    ghee, potato, peeled and cut into 1/4-inch dice, garlic cloves, peeled and minced, peeled and finely chopped onion, grated fresh ginger, garam masala, chopped fresh coriander, turmeric, lemon juice, frozen peas, thawed, salt and pepper
    35 min, 11 ingredients
  • Samosa Filling With Mashed Potatoes Samosa Filling With Mashed Potatoes
    mashed potatoes , preferably chunky & plain, cooked peas and
    11 More
    mashed potatoes , preferably chunky & plain, cooked peas, turmeric, red chili powder, coriander seed, coarsely pounded, cumin seeds or 1/2 tsp cumin powder, fennel seed, grated ginger, garam masala powder, lemon juice (depending on your taste), cilantro, finely chopped, salt, oil
    1 hour 15 min, 13 ingredients
  • Lamb Filling for East Indian Samosas Lamb Filling for East Indian Samosas
    saffron, water, safflower oil or 1/4 cup canola oil and
    7 More
    saffron, water, safflower oil or 1/4 cup canola oil, peeled minced fresh gingerroot, garlic clove, minced, chopped onion, salt, lean ground lamb, red pepper, garam masala
    40 min, 10 ingredients




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