67 saltimboccas prosciutto fresh sage Recipes
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boneless skinless chicken breast halves, fresh sage leaves and8 Moreboneless skinless chicken breast halves, fresh sage leaves, prosciutto (about 3 oz, thinly sliced ), all-purpose flour , plus, all-purpose flour, butter, olive oil, dry white wine, low sodium chicken broth, fresh lemon juice22 min, 10 ingredients
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all-purpose flour, fresh sage leaves, finely chopped and6 Moreall-purpose flour, fresh sage leaves, finely chopped, boneless, skinless chicken breast halves (about 1 lb. total), pounded to 1/3-inch thickness, salt and pepper, prosciutto, unsalted butter, olive oil, lemon, cut into wedges18 min, 8 ingredients
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spaghetti, olive oil, white cornmeal, herbes de provence and8 Morespaghetti, olive oil, white cornmeal, herbes de provence, salt, pepper, veal cutlets, pounded to 1/4-inch thickness, chopped thinly sliced prosciutto, chopped fresh sage, dry marsala, low-salt chicken broth, butter, cut into small pieces12 ingredients
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spaghetti, olive oil, white cornmeal and9 Morespaghetti, olive oil, white cornmeal, herbes de provence (a dried herb mixture available at specialty foods stores and some supermarkets.), salt, pepper, veal cutlets, pounded to 1/4 inch thickness, chopped thinly sliced prosciutto, chopped fresh sage, dry marsala, low sodium chicken broth, butter, cut into small pieces20 min, 12 ingredients
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veal (schnitzels), sage (fresh leaves 8-12 pieces) and10 Moreveal (schnitzels), sage (fresh leaves 8-12 pieces), prosciutto (dalmatian, dry, salted, smoked), flour, butter, olive oil, garlic cloves, fresh parsley leaves (fresh, minced ), wine (white, dry ), cream (optional), salt, pepper25 min, 12 ingredients
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Chicken Saltimbocca With Lemon Sauceboneless skinless chicken breast halves, fresh sage leaves and8 Moreboneless skinless chicken breast halves, fresh sage leaves, prosciutto (about 8 thin slices), all-purpose flour, all-purpose flour, butter, olive oil, dry white wine, low sodium chicken broth, fresh lemon juice30 min, 10 ingredients
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Skirt Steak Saltimbocca (Michael Chiarello)skirt steak , trimmed of fat, freshly ground black pepper and4 Moreskirt steak , trimmed of fat, freshly ground black pepper, aged provolone, sliced, fresh sage, prosciutto, extra-virgin olive oil29 min, 6 ingredients
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Turkey Saltimbocca Roll-ups, Mushrooms and White Beans Ragout, Spinach with Pancetta and Onions (Rachael Ray)turkey cutlets , 2 packages and18 Moreturkey cutlets , 2 packages, prosciutto di parma , cut in 1/2 across the center of the ham, leaves whole fresh sage plus 2 tbsp finely chopped, extra-virgin olive oil for drizzling, plus 4 tbsp, divided, salt and pepper, poultry seasoning , 2/3 palm full, butter, all-purpose flour, dry white wine , eyeball it, chicken stock, divided, garlic, chopped, crushed red pepper flakes, crimini (baby portobello) mushrooms, wiped clean and sliced, white cannellini beans, drained, wine vinegar, white or red, pancetta, chopped, onion, thinly sliced, triple washed spinach, stems removed and coarsely chopped, freshly grated nutmeg , eyeball it35 min, 19 ingredients
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Chicken Saltimboccaboneless, skinless chicken breast halves, trimmed of fat ... and4 Moreboneless, skinless chicken breast halves, trimmed of fat and membranes, fresh sage leaves, stems removed, prosciutto, olive oil, dry oloroso sherry5 ingredients
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Chicken Saltimboccaskinless, boneless chicken breast halves, salt and9 Moreskinless, boneless chicken breast halves, salt, black pepper, all-purpose flour, olive oil, dry white wine or fat-free, less-sodium chicken broth, butter, chopped fresh sage, very thinly sliced prosciutto (2 slices), each cut in half crosswise, shredded part-skim mozzarella cheese36 min, 11 ingredients
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Zucchini Saltimboccazucchini, asiago cheese, thinly sliced, fresh sage leaves and4 Morezucchini, asiago cheese, thinly sliced, fresh sage leaves, prosciutto or deli ham, king arthur unbleached all-purpose flour, egg whites, lightly beaten, seasoned bread crumbs40 min, 7 ingredients
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Chicken Saltimbocca With Spinach Pappardelleboneless skinless chicken breast halves (6-8oz each) and13 Moreboneless skinless chicken breast halves (6-8oz each), olive oil, button mushrooms, halved (quartered if large), sweet marsala wine, beef broth, prosciutto, chopped, chopped fresh sage, unsalted butter, spinach pappardelle pasta, dry pappardelle noodles (or any wide egg noodles), baby spinach, parmesan cheese, shredded, unsalted butter, salt & pepper40 min, 14 ingredients
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Saltimbocca (Michele Urvater)thick veal scallopini, prosciutto and4 Morethick veal scallopini, prosciutto, whole fresh leaves of sage, unsalted butter, dry white wine, salt and pepper30 min, 6 ingredients
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