395283 salt sotto sale Recipes

salt, plain flour, water, olive oil, organic free range chicken, thyme, celery, continental parsley, garlic, finely chopped, anchovies, finely chopped, capers, rinsed and finely chopped, zest 1 lemon, extra virgin olive oil

salted butter, granulated sugar, unsalted butter, creme fraiche or sour cream, mascarpone cream

salted peanuts without skins, divided, butter, peanut butter chips, sweetened condensed milk, marshmallows

turkey (14 to 23 lb.), olive oil, salt, pepper, thyme sprigs (about 5 in .), marjoram sprigs (about 6 in .)

milk, cornmeal, white sugar, salt, warm water (110 degrees f/45 degrees cup), all-purpose flour, white sugar, shortening, baking soda, warm water (110 degrees f/45 degrees cup), all-purpose flour

vegetable oil, pillsbury refrigerated crescent dinner rolls, snack-size (4 oz) container vanilla pudding, caramel sauce, kosher (coarse ) salt, powdered sugar, milk, caramel sauce , if desired

coarsely chopped pecans, white sugar, sea salt , or to taste, white sugar, real maple syrup, eggs, vanilla extract, drop maple-flavored extract , or to taste, half-and-half, coarse sea salt , or to taste

oreo crumbs, butter, melted, philadelphia brick cream cheese, softened, sugar, eggs, semi-sweet baking chocolate, melted, caramel or butterscotch sauce (not sundae syrup), coarse sea salt

salt, onion powder, garlic powder, powdered jalapeno pepper

salt, ground black pepper, onion powder, garlic powder, cayenne pepper, ground ginger

salt, white sugar, dried oregano, celery seed, paprika, ground thyme, ground turmeric, curry powder, chili powder, dried marjoram, ground mustard

calamari tubes, szechwan peppercorns, sea salt, all-purpose flour, cornstarch, peanut oil

salt -and-vinegar potato chips (about 10 cups), finely crushed, all-purpose flour, kosher salt, cayenne pepper, eggs, tartar sauce, haddock or pollock fillets, pin bones removed, cut into 1-inch-wide strips, vegetable oil, for frying, lemon wedges and/or malt vinegar, for serving

salt -and-pepper fried shrimp, vegetable oil for deep frying, coarse sea salt, freshly ground black pepper, cornstarch, shrimp, peeled, deveined and butterflied, with tail left on (see note), limes , cut crosswise into 8 wedges

salted caramel ice cream, granulated sugar, divided, light corn syrup, cream, preferably organic, whole milk, egg yolks (see note ), fleur de sel (sea salt), plus more for serving

salt pork, sliced, cooking apples, cored, peeled, and sliced into rings, sugar, ground cinnamon

coarse sea salt, egg whites, whole fresh snapper or salmon, weighing at least 4 lb, cleaned, high-quality extra-virgin olive oil, for drizzling, lemon wedges