Salted Caramel Crescent Doughnuts Recipe

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Salted Caramel Crescent Doughnuts
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Ingredients:

Directions:

  1. In deep fryer or 2-quart heavy saucepan, heat oil over medium heat to 350 degrees F.
  2. Separate crescent dough into 4 rectangles. Firmly press perforations to seal. Stack 2 rectangles on top of one another. Fold in half widthwise to make tall stack. Repeat with remaining 2 rectangles.
  3. To make 2 doughnuts, use 3-inch biscuit cutter to cut 1 round from each stack; use 1/2-inch biscuit cutter to cut small hole in center of each round. Reroll remaining dough to cut third doughnut.
  4. Fry doughnuts in hot oil 1 1/2 minutes on each side or until deep golden brown and cooked through. Drain on paper towels. Cool 5 minutes.
  5. Carefully split doughnuts in half. Place pudding in decorating bag fitted with tip, and pipe some of the pudding onto bottom half of each doughnut. Top each with some of the caramel sauce; sprinkle with salt. Cover each with top of doughnut.
  6. In small bowl, mix powdered sugar and enough milk for spreading consistency. Spread on tops of doughnuts. Drizzle with additional caramel sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1976.35 Kcal (8275 kJ)
Calories from fat 1565.39 Kcal
% Daily Value*
Total Fat 173.93g 268%
Cholesterol 10mg 3%
Sodium 1005.4mg 42%
Potassium 1238.71mg 26%
Total Carbs 112.55g 38%
Sugars 77.88g 312%
Dietary Fiber 0.38g 2%
Protein 5.87g 12%
Calcium 39.3mg 4%
Amount Per 100 g
Calories 644.09 Kcal (2697 kJ)
Calories from fat 510.16 Kcal
% Daily Value*
Total Fat 56.68g 268%
Cholesterol 3.26mg 3%
Sodium 327.66mg 42%
Potassium 403.7mg 26%
Total Carbs 36.68g 38%
Sugars 25.38g 312%
Dietary Fiber 0.12g 2%
Protein 1.91g 12%
Calcium 12.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.9
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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