185 salt pressure cooker Recipes

chuck roast, olive oil, mustard, paprika, coarse salt, black pepper, beer, flour, tomato paste, beef broth (or chicken), onion, carrots

olive oil, fettuccine pasta, chicken broth, salt, white pepper, dried summer savory, crushed, butter, softened, fresh parsley, chopped, fontinella cheese, grated (or parmesan cheese)

olive oil, onion, chopped, carrots, chopped medium, stalks celery, chopped, fresh rosemary, fresh thyme, dried white beans, chicken stock, pepper, fresh rosemary, chopped, butternut squash, diced, garlic cloves, sliced, salt & pepper, swiss chard leaves, chopped, chicken stock for thinning soup, sour cream, crouton

vegetable oil, butter, yellow onion, finely chopped (you can also use a white onion), tomatoes, coarsely chopped, fresh thyme, chopped (or 1 tsp dried ), salt, black pepper, freshly ground, chicken broth (or vegetable broth or water), heavy cream

olive oil, leeks, white part only, sliced, garlic cloves, crushed, carrots, arborio rice, potatoes, cut in large chunks, chicken stock, parsley, chopped, celery, chopped, bay leaf, salt, pepper, dried basil, fresh lemon juice, tomato paste, light brown sugar, fresh spinach, rinsed, cut in large pieces, parmesan cheese, grated, fontinella cheese, grated

veal roast (or two small ones), onion, roughly sliced, carrot, roughly sliced, stalk celery, roughly sliced, garlic cloves, white wine, spice ), bay laurel leaves, rosemary sprig, salt & pepper, olive oil, anchovies, canned tuna in olive oil, quality mayonnaise, capers (rinsed if salted, drained if in oil)

dried beans (pinto preferred, but almost anything will work, my school cafeteria always made them with navy beans), ham hock (salt pork, ham bone, or other salty pork), onion, chopped, garlic clove, minced, butter or 1 tbsp bacon grease, water

lean beef, in 1 piece, spanish onion, diced, baby carrots, sliced, diced tomatoes with juice, beef stock, chicken stock, egg noodles, uncooked, oil, for sauteing, worcestershire sauce (optional), salt and pepper

extra-virgin olive oil, ham hock , about 1 lb, onion, diced, garlic, minced, bay leaf, dried black beans , picked over and rinsed, water, kosher salt and freshly ground black pepper

dried sweetened cranberries (or other dried fruit that is sweet and a bit tart) or 1/4 cup dried cherries (or other dried fruit that is sweet and a bit tart), vegetable oil, pork loin chops, about 1 inch thick, salt, plus more, salt , to taste, fresh ground pepper, plus more, fresh ground pepper , to taste, lingonberry preserves or 1/4 cup black currant jelly, dijon mustard, white wine vinegar (get creative and substitute your favorite fruit vinegar!), light brown sugar

ground beef, italian seasoned breadcrumbs, egg, cheese (i vary romano or parmasian), granulated garlic, onion powder, salt, black pepper, water, pasta sauce, cannelloni tubes, 12 count (or stuffed shells )

chicken, chicken broth, water, onion, chopped, sliced celery, sliced carrots, salt, black pepper, thyme leaves, bay leaves, uncooked rice, lime juice

olive oil, onion (diced ), garlic cloves (crushed ), fresh dill weed, minced, fresh italian parsley, minced, grain white rice, water, tomato paste, fresh lemon juice, salt, pepper, fresh spinach (stems removed ), lemon wedge (for garnish )

chicken, whole , buy the smallest 1 possible, chicken stock (4 cups), carrots, diced, onions, diced, diced tomatoes, worcestershire sauce, sherry wine or 1/2 cup marsala wine, medium-dry, ziti pasta or 6 oz rotini pasta, uncooked, dried rosemary or 1/2 tsp dried thyme, vegetable oil, for sauteing, salt and pepper, to taste

olive oil, white onion (sliced ), garlic cloves (crushed ), skinless chicken breast halves (2-inch thick ), red bell pepper (sliced lengthwise), green bell pepper (sliced lengthwise), chicken broth, tomato sauce, fresh lemon juice, brown sugar, salt, black pepper (freshly ground ), dried basil, dried oregano, ground fennel, bay leaf, egg noodles (dry ), fontinella cheese, grated (2 oz), parmesan cheese, grated (2 oz)

chicken broth, chicken bouillon, water, tomatoes and green chilies, not drained, salsa, chili powder, cumin, salt, dried onion flakes, fresh lime juice, rotisserie-cooked chicken, rice , cooked as directed on package, frozen mixed vegetables, cilantro (optional)

boneless beef chuck steaks, cut into 1/2-inch to 3/4-inch cubes , trim fat, onion, diced, carrot, sliced, celery ribs, sliced, potato, cubed into 1/2-inch pieces, beef base, water, tomato paste, olive oil, diced tomatoes, salt and pepper, to taste

apple cider, light molasses, salt, allspice berries, black peppercorns, garlic cloves, minced, ground ginger, beef , chuck roast, onions, quartered, stalks celery, coarsely chopped, butter, cornstarch or 3 tbsp arrowroot, water