409423 salt chipotle roasted ingrid hoffmann Recipes
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Latin Burgers with Caramelized Onion and Jalapeno Relish and Red Pepper Mayonnaise (Ingrid Hoffmann)
ground sirloin, ground chuck and13 Moreground sirloin, ground chuck, raw chorizo, casings removed and crumbled, adobo seasoning, onion, grated, dry bread crumbs, olive oil, yellow onions, finely sliced, kosher salt and freshly ground pepper, bottled and sliced jalapeno chiles, drained, dark brown sugar, jarred roasted red bell peppers, drained, mayonnaise, oaxaca cheese or mozzarella, hamburger rolls40 min, 15 ingredients -
Simple Spanish Tortilla (Ingrid Hoffmann)olive oil and6 Moreolive oil, yukon gold potatoes, peeled and sliced about 1/8-inch thick , see cook s note, yellow onion, chopped, eggs, milk, salt and freshly ground black pepper, chopped flat-leaf parsley , for garnishing40 min, 7 ingredients
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Tangy Tomatillo Shrimp (Ingrid Hoffmann)olive oil and8 Moreolive oil, fresh poblano chiles, seeded , ribs removed and roughly chopped, garlic cloves, finely minced, tomatillos, husked, rinsed and quartered, salt, plus extra for the shrimp, unsalted butter, shrimp, peeled and deveined, freshly ground pepper, fresh cilantro leaves25 min, 9 ingredients
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Yummy Avocado Sopita (Ingrid Hoffmann)unsalted butter, white onion, chopped and11 Moreunsalted butter, white onion, chopped, garlic cloves, peeled and smashed, red, orange , or yellow bell pepper, finely chopped, chopped fresh dill, salt and freshly ground black pepper, avocados, halved, seeded, peeled, and roughly chopped , see *cook s note, percent milk, olive oil, raw shrimp, peeled and deveined, fresh basil leaves, finely chopped , for garnishing, sesame seeds , to taste, olive oil15 min, 13 ingredients
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Adobo Grilled Chicken Salad in a Tortilla Bowl (Ingrid Hoffmann)whole-wheat or multi-grain tortillas and23 Morewhole-wheat or multi-grain tortillas, olive oil, plus more for drizzling, yellow onion, chopped, garlic cloves, minced, coarse salt and freshly ground black pepper, tomatoes, chopped, chipotle chiles in adobo, chopped (remove the seeds to make it less spicy), plus 2 tbsp the adobo sauce, water, pinto beans, drained and rinsed, baby spinach leaves or mixed mesclun greens, feta cheese, crumbled (1/2 cup), adobo grilled chicken breasts, sliced , recipe follows, chopped fresh cilantro leaves, lime wedges, for serving, lemon pepper, garlic powder, onion powder or flakes, dried oregano, dried parsley flakes, achiote powder, ground cumin, salt, boneless skinless chicken breasts, nonstick cooking spray or oil45 min, 24 ingredients
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Crackling Fish Tacos with Chipotle Tartar Sauce (Ingrid Hoffmann)garlic, finely chopped and20 Moregarlic, finely chopped, chipotles in adobo sauce seeds removed, finely chopped, mayonnaise, scallion, white and light green parts only, finely chopped, fresh lime juice, salt, skinless red snapper fillets (or other firm , flaky, white fish ), worcestershire sauce, garlic, minced, salt, freshly ground pepper, all-purpose flour, vegetable oil, for frying, flour tortillas, cucumber, peeled , quartered lengthwise, seeded and, arugula leaves, fresh cilantro, zest of 2 oranges, lime wedges, for serving42 min, 21 ingredients
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Quick Pulled Pork Chica-dillas (Ingrid Hoffmann)pork tenderloin, cut in 1 1/2-inch slices, quartered, beer and16 Morepork tenderloin, cut in 1 1/2-inch slices, quartered, beer, papaya nectar or juice, worcestershire sauce, ketchup, barbecue sauce, chipotle peppers in adobo, seeded and chopped, delicioso adobo , recipe follows, flour tortillas, grated queso fresco or farmer s cheese, avocados, thinly sliced, cilantro leaves, parsley flakes, onion powder, garlic powder, cumin powder, achiote powder from annatto seed, lemon pepper1 hour 20 min, 18 ingredients
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Cilantro-Crusted Roast Beef Sandwiches with Cilantro-Horseradish Pesto (Ingrid Hoffmann)fresh cilantro leaves, garlic cloves, smashed, celery seed and10 Morefresh cilantro leaves, garlic cloves, smashed, celery seed, coarse salt , plus more to taste, freshly grated black pepper, boneless rump roast, trimmed, fresh cilantro, leaves coarsely chopped, pine nuts, lightly toasted, garlic cloves, coarsely chopped, prepared grated horseradish, coarse salt, extra-virgin olive oil , plus more if needed, kaiser or other crusty sandwich rolls1 hour 51 min, 13 ingredients
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Cuban Sandwich (Ingrid Hoffmann)raisins, pitted spanish green olives, coarsely chopped and10 Moreraisins, pitted spanish green olives, coarsely chopped, shallot, coarsely chopped, red wine vinegar, extra-virgin olive oil, cuban sandwich or hoagie sandwich rolls, halved lengthwise, mayonnaise, or more to taste, yellow mustard, or more to taste, baked ham, deli roasted pork, swiss cheese, unsalted butter25 min, 12 ingredients
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Cuban Roasted Pork Leg: Pernil (Ingrid Hoffmann)garlic cloves, coarse salt, fresh oregano leaves and13 Moregarlic cloves, coarse salt, fresh oregano leaves, delicioso adobo , recipe follows, store-bought mojo sauce, orange juice, limes, juiced, bone-in whole fresh pork leg, lemon pepper, garlic powder, onion powder or flakes, dried oregano, dried parsley flakes, achiote powder, ground cumin, salt5 hour 55 min, 16 ingredients
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Farmers' Market Roasted Vegetable Salad-Stuffed Avocados (Ingrid Hoffmann)carrots, cut into 1/2-inch rounds and rounds cut in 1/2 and12 Morecarrots, cut into 1/2-inch rounds and rounds cut in 1/2, zucchini cut into 1/2-inch dice, yellow squash , cut into 1/2-inch pieces, red pepper, cut into 1/2-inch dice, olive oil, divided, coarse salt and freshly ground black pepper, ripe avocados, lemon , zested and juiced (2 to 3 tbsp juice and 1 tbsp zest), ear fresh corn, husk and silk removed, chopped fresh parsley leaves, chopped chives, chopped dill, mixed greens or arugula , optional15 hour 30 min, 13 ingredients
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Tamarind Glazed Baby Back Ribs (Ingrid Hoffmann)racks pork baby back ribs (about 2 lb each), salt and8 Moreracks pork baby back ribs (about 2 lb each), salt, freshly ground black pepper, aji panca, seeded , ribbed, and soaked in hot water, or 1 fresh poblano pepper, roasted under the broiler on all sides until charred, cooled, skin peeled away, seeded and ribbed, tamarind paste, light or dark brown sugar, worcestershire sauce, lemon juice (about 1 lemon), fresh orange juice (about 1/2 orange), garlic cloves, roughly chopped2 hour 20 min, 10 ingredients
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Tortilla Tower (Ingrid Hoffmann)split chicken breasts, celery stalk and23 Moresplit chicken breasts, celery stalk, yellow onion peeled plus 1 medium yellow onion, sliced, white salsa , recipe follows, corn oil, red bell pepper, sliced, broccoli florets, ear corn or 1 cup frozen corn, salt and freshly ground black pepper, roasted red salsa , recipe follows, vegetable oil, corn tortillas, mexican 4-cheese blend, cilantro leaves, for garnish, tomato, yellow onion, peeled ., head garlic , sliced in 1/2 lengthwise, poblano pepper, corn oil, chopped oregano leaves, sugar, salt and freshly ground black pepper, cream cheese, softened, heavy whipping cream, salt and freshly ground black pepper1 hour 30 min, 25 ingredients
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Tri-Tip Picanha Roast with Charred Cherry Tomatoes and Onions (Ingrid Hoffmann)garlic cloves, coarse salt, plus additional for seasoning and5 Moregarlic cloves, coarse salt, plus additional for seasoning, olive oil, picanha tri-tip roast, fat trimmed and connective tissue removed, tomatoes, frozen pearl onions, thawed, freshly ground black pepper1 hour 25 min, 7 ingredients
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Arroz con Coco: Coconut Rice (Ingrid Hoffmann)grain white rice, water, light coconut milk, sugar, salt and2 Moregrain white rice, water, light coconut milk, sugar, salt, raisins, toasted coconut flakes45 min, 7 ingredients
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Artichokes, Asparagus, and Watercress Salad with Cumin Vinaigrette (Ingrid Hoffmann)apple cider vinegar, dijon mustard, ground cumin, sugar and7 Moreapple cider vinegar, dijon mustard, ground cumin, sugar, kosher salt and freshly ground black pepper, extra-virgin olive oil, asparagus, ends trimmed, fresh flat-leaf parsley, chopped, artichoke hearts in water, drained and halved, tomato, cored and chopped, watercress , tough stems removed25 min, 11 ingredients
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Arugula, Avocado and Fennel Salad (Ingrid Hoffmann)hass avocados, lemon juice (from about 1/2 lemon) and6 Morehass avocados, lemon juice (from about 1/2 lemon), fennel bulb, fronds and outer layer removed, cored and very thinly sliced, red onion, thinly sliced, arugula, washed, dried, and any long or tough stems removed, fresh cilantro leaves, extra-virgin olive oil, coarse salt and freshly ground black pepper15 min, 8 ingredients
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Arugula, Avocado, and Fennel Salad (Ingrid Hoffmann)hass avocados, lemon juice (from about 1/2 lemon) and6 Morehass avocados, lemon juice (from about 1/2 lemon), fennel bulb, fronds and outer layer removed, cored and very thinly sliced, red onion, thinly sliced, arugula, washed, dried, and any long or tough stems removed, fresh cilantro leaves, extra-virgin olive oil, coarse salt and freshly ground black pepper10 min, 8 ingredients
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