35006 salt broth Recipes
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salt and pepper, grain brown rice, rinsed, canola oil and10 Moresalt and pepper, grain brown rice, rinsed, canola oil, carrots, cut into 1/2-inch dice, onion, chopped, rib celery, thinly sliced, garlic, minced, boneless, skinless chicken breast halves (6 to 8 oz. each), cut into 1/2-inch dice, low-sodium chicken broth, cauliflower florets, cut into small pieces, broccoli florets, cut into small pieces, frozen peas, thawed, chopped fresh parsley1 hour , 13 ingredients
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salt, spaghetti (i like angel hair) and15 Moresalt, spaghetti (i like angel hair), extra virgin olive oil, garlic cloves, finely chopped, fennel seeds, red onion, quartered, sliced, red bell pepper , quartered lengthwise, seeded, sliced, green bell pepper , quartered lengthwise, seeded, sliced, cubanelle pepper , quartered lengthwise, seeded, sliced, red pepper flakes (to taste), vegetable stock (or chicken broth), crushed tomatoes (or whole tomatoes), ground black pepper, fresh basil, chopped, flat leaf parsley, chopped, butter, grated parmigiano-reggiano cheese40 min, 17 ingredients
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salt pork, rind removed and cut into 1/3 inch pieces and13 Moresalt pork, rind removed and cut into 1/3 inch pieces, unsalted butter, onions , cut into 1/2 inch pieces (12 to 14 oz), garlic cloves, finely chopped, stalks celery , cut into 1/3 inch pieces (4 oz), fresh thyme, leaves removed and chopped (2 tsp), dried bay leaves, yukon gold potatoes, and cut into 1/2 inch dice, clam broth, quahogs or 8 lbs large cherrystone clams, diced clams from reserved from broth instructions, heavy cream, fresh ground black pepper, chopped flat leaf parsley, for garnish, minced fresh chives, for garnish1 hour 45 min, 14 ingredients
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salt, white pepper, red pepper, oregano, onion powder and13 Moresalt, white pepper, red pepper, oregano, onion powder, thyme, unsalted butter, chopped onion, chopped green pepper, chopped celery, minced garlic, bay leaves, andouille sausage, chopped, chicken broth, tabasco sauce, crumbled buttermilk cornbread, evaporated milk, eggs55 min, 18 ingredients
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rabbit joints, salt and pepper, olive oil and8 Morerabbit joints, salt and pepper, olive oil, onion, finely chopped, garlic cloves, finely chopped, fresh rosemary, chopped finely, fresh sage, chopped finely, fresh thyme, chopped finely, white wine, chicken broth, dijon mustard16 min, 11 ingredients
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salt and pepper (optional), chopped onion, tomato juice and8 Moresalt and pepper (optional), chopped onion, tomato juice, chicken broth, all-purpose flour, chopped celery, curry powder, worcestershire sauce, hot cooked rice, butter or 2 tbsp margarine, chopped cooked chicken (8 oz)35 min, 11 ingredients
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salt, dill weed, dried oregano, pepper, paprika and8 Moresalt, dill weed, dried oregano, pepper, paprika, cornish game hen (20 to 24 oz), split lengthwise, olive oil, chopped green onion, minced garlic, chicken broth, thawed orange juice concentrate, almonds, toasted, minced fresh parsley15 min, 13 ingredients
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Wine-Braised Pork Loinsalt, ground pepper, bay leaf, crumbled and12 Moresalt, ground pepper, bay leaf, crumbled, garlic clove, minced, ground allspice, boned center-cut pork loin roast, rolled , tied, olive oil, onions, chopped, garlic cloves, chopped, red bell peppers , cut lengthwise into strips, halved crosswise, dry white wine, canned crushed tomatoes with added puree, canned beef broth, bay leaves, dried marjoram, crumbled15 ingredients
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Stewfato: Stewed Chickensalt and pepper, to taste, chicken breasts, chicken legs and13 Moresalt and pepper, to taste, chicken breasts, chicken legs, chicken wings, olive oil, onions, chopped, carrots diced, garlic, chopped, button and portobello mushrooms, sliced, chopped parsley plus more, for garnish, tomato paste, white wine, ground cinnamon, chicken broth, instant polenta, freshly grated parmesan1 hour , 16 ingredients
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Brussells Sprouts Lardonsbroth, brussels sprouts, trimmed and cut in half and5 Morebroth, brussels sprouts, trimmed and cut in half, fresh ground pepper, gold raisins, kosher or sea salt, olive oil, pancetta or bacon diced40 min, 7 ingredients
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