25147 salsa with tequila soaked currants Recipes

dried red chilies, ancho chili, boiling water, ripe tomatoes, onion, finely chopped, gold tequila, garlic cloves, peeled & coarsely chopped, lime juice, fresh jalapeno, coarsely chopped, chopped cilantro, salt

dried pasilla chiles * or dried ancho chiles, fresh orange juice, golden tequila, garlic clove, minced, olive oil, salt and freshly ground black pepper, crumbled anejo cheese ** or feta cheese

halibut fillets (6-8 oz each), tequila, fresh lime juice, chopped cilantro, garlic, chopped, salt and pepper, sour cream, garlic, chopped, chopped cilantro, black pepper, tequila

lime juice, fresh, tequila, garlic clove, minced, shallots, minced, cumin, olive oil, salt, pepper, shrimp, cream cheese, tequila, lime juice, cilantro, chopped, lime zest

red currants or 1 1/2 kg black currants, water, sugar, port wine

ketchup, chili sauce, prepared horseradish, worcestershire sauce, lemon juice, hot pepper sauce, tequila, salt and pepper to taste

head romaine lettuce, chopped, green onions, sliced, roma (plum) tomatoes, chopped, avocado - peeled, pitted, and diced, fresh lime juice, apple cider vinegar, tequila, chilled lime juice, salt and ground black pepper to taste, extra-virgin olive oil

ground beef, italian-style stewed tomatoes, light red kidney beans, drained, onion, chopped, garlic, minced, tomato sauce, tequila, chili powder, ground cumin, salt, cayenne pepper

tequila, unsalted butter, melted, roasted garlic oil, lime, juiced, garlic, minced, portobello mushroom , cut into 3/4 inch slices

ground beef, steak sauce, worcestershire sauce, montreal steak seasoning, tequila, fresh lime juice, lime zest

olive oil, garlic, crushed, shrimp, deveined, best-quality white tequila, fresh lime juice, cilantro, finely chopped

canola oil, chopped fresh garlic, cilantro, lime juice, jalapeno, stemmed, tequila, salt and freshly ground black pepper, prawns, with heads removed and reserved, see cook s note, olive oil, tequila, red bell peppers, stemmed, seeded, and diced, lime, juiced, olive oil, kosher salt, chicken stock, annatto paste, amaranth, black beans , cooked al dente, butter, kosher salt and freshly ground black pepper, garlic cloves, crushed, reserved shrimp shells, tequila, heavy cream, cilantro, poblano peppers , roasted, peeled and seeded, vegetable oil, kosher salt and fresh ground black pepper

olive oil, chopped onion, garlic cloves, minced, jalapeno pepper, seeded and minced, dry red wine or 2 tbsp balsamic vinegar, sugar, chopped fresh or 2 tsp dried basil, tomato paste, ground cumin, ground cinnamon, black pepper, diced tomatoes, undrained, tequila, chopped fresh parsley, minced fresh cilantro

dried new mexico chilies, dried ancho chili, firm-ripe tomatoes (3/4 lb. total), cored, chopped onion, garlic, peeled, lime juice, chopped fresh jalapeno chili, tequila, salt, chopped fresh cilantro

sugar, tequila, water, triple sec, heavy cream, watermelon juice, triple sec, watermelon, seeded and diced, melon puree (approximately 3 cups watermelons, seeded, diced, pureed, and strained until smooth), tequila syrup, tequila, melon juice, limes, juiced, melon (red and yellow), diced, for garnish, triple sec, zest of 1 lime blanched in tequila syrup

red currant jelly or 1/3 cup black currant jelly, bavarian beer vinegar (i used cider vinegar), pork tenderloin, olive oil, salt, pepper