40 salsa hot dog Recipes

corn tortillas, hot dogs, chili, salsa, shredded cheddar cheese or 1 cup monterey jack cheese

vegetable oil, ground beef, salt and pepper, hot dogs, sliced into 1/2- inch pieces (or any sausage), onion, chopped, worcestershire sauce, chili powder, ground cumin, tomato sauce, yellow corn tortilla chips, shredded yellow cheddar cheese, sour cream (optional), salsa (optional), chopped green onion (optional)

hot italian sausage, extra lean ground beef, salsa, garlic salt, onion salt, dried onion, minced, parsley, oregano, chili powder, tomato, diced, dry burrito mix (i used lawry s), hot dog buns, split, american cheese

salsa, brown sugar, barbecue sauce, hot dogs , halved lengthwise and sliced, dried minced onion, pork and beans, drained, chili beans, undrained, butter beans or lima beans, rinsed and drained

flour tortillas, shredded jack cheese, bean chili (leftover from barbeque dogs), sour cream or salsa for serving, barbeque bean chili dogs, barbeque sauce, kidney beans, drained and rinsed, black beans, drained and rinsed, chili seasoning, brown sugar, yellow mustard, all-beef hot dogs, hot dog buns, onion, chopped , for serving

vegetable oil, diced onion, bell pepper, chopped, low-fat hot dogs, sliced, corn tortillas , torn into 2 inch pieces, eggs, cheddar cheese, salsa

eggs, oscar mayer all beef hot dogs, chopped into 1/4 inch pieces, salsa, onion, garlic, minced, monterey jack pepper cheese

vegetable oil, ground sirloin, salt and freshly ground pepper, hot dogs, sliced into 1/2-inch pieces, onion, chopped, worcestershire sauce, chili powder, ground cumin, tomato sauce, yellow corn tortilla chips, shredded yellow cheddar cheese, sour cream , salsa, and chopped scallions for garnish

ground beef, salsa, water, tomato paste, hot dog , cut into 1/2 inch pieces, chili powder, cumin, corn muffin mix, shredded cheddar cheese, chopped green chilies, milk, egg, beaten

velveeta cheese , cut into 1/4-inch strips, hot dog, flour tortillas, salsa

lean ground beef, salsa, water, tomato paste, hot dog, sliced into chunks, mild chili powder, cumin, corn muffin mix, shredded cheddar cheese, chopped green chilies, milk, egg, lightly beaten

canned refried beans, flour tortillas (10 inch diameter), individually wrapped cheese slices, mild salsa, hot dogs, vegetable oil

hot dogs, butter, cumin, frozen corn, tomato, bottled salsa

salsa, barbecue sauce, brown sugar, hot dogs , halved lengthwise and sliced, dried minced onion, pork and beans, drained, chili beans, undrained, butter beans or lima beans, rinsed and drained

broth, cooked vegetables (carrots, beans, mushrooms, peppers, sauteed onions, garlic, corn, or some grains combo like cooked r), chopped cooked turkey or 8 oz cooked chicken or 8 oz cooked beef or 8 oz hot dogs or 8 oz cooked fish, chopped spinach (optional) or 4 cups cabbage (optional) or 4 cups kale, etc. (optional), diced canned tomato (optional), ranch dressing mix (optional) or taco seasoning mix (optional), cornstarch, water, grated cheese, fresh herb, bacon bits, toasted bread cubes, tortilla chips, salsa, sour cream, crouton, cheese , crisps

eggs, milk, hot dog, bacon, ham, diced, breakfast sausage links, roma tomato (or other small tomato), green onions, cheddar cheese, shredded, flour tortilla, salt and pepper, to taste, salsa (optional)

worthington veja-links, vegetarian chili, shredded cheddar cheese, jiffy cornbread mix, egg (for cornbread mix), milk (for cornbread mix), fritos chili cheese corn chips, sour cream , for garanish, pace thick & chunky salsa (to garnish, whatever hot strength you like)

rump steak (i prefer organic rib or top sirloin from whole foods) or 4 lbs chuck (i prefer organic rib or top sirloin from whole foods) or 4 lbs arm roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs rib roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs top sirloin steaks (i prefer organic rib or top sirloin from whole foods), potatoes, halved, baby potatoes (i prefer organic amandine), white pearl onion, shiitake mushroom, thinly sliced, baby carrots, green chili peppers, sliced in 1/4 in. strips . (use medium or hot roasted new mexico chilies. if you have access to roasted hatch green chilies-use the), yellow bell pepper, coarsely chopped, orange bell peppers or 1 red bell pepper, coarsely chopped, garlic cloves, finely minced, water, beef stock, cream of mushroom soup, cream of broccoli soup, roasted tomato salsa (medium or hot roasted corn salsa), dry onion soup mix, dry mushroom gravy mix, red burgundy wine (highly recommend the 2002 joseph drouhin, bourgogne vero-remainder serve chilled with the meal), mild horseradish, worcestershire sauce, cracked pepper, salt, habanero salt or 1/2 tsp seasoning salt, thyme, paprika, blue cheese, crumbled (maytag blue cheese if available)