14016 salmon morel crawfish fern emeril lagasse Recipes

  • Tea Smoked Salmon with Chinese Long Bean Saute (Emeril Lagasse) Tea Smoked Salmon with Chinese Long Bean Saute (Emeril Lagasse)
    salmon fillet, center cut, skin removed, rice wine, water and
    15 More
    salmon fillet, center cut, skin removed, rice wine, water, sugar, salt, julienned ginger, toasted szechwan peppercorns, grain rice, oolong tea or black lychee tea, orange peels, canola oil, ground pork, garlic, chopped white onion, chinese long beans, soy sauce, chicken stock, freshly grated ginger
    55 min, 18 ingredients
  • Vodka and Citrus Cured Salmon (Emeril Lagasse) Vodka and Citrus Cured Salmon (Emeril Lagasse)
    salmon fillet, with skin, kosher salt, sugar and
    5 More
    salmon fillet, with skin, kosher salt, sugar, chopped fresh dill, lemon-flavored vodka, grated lemon zest, grated lime zest, grated orange zest
    8 ingredients
  • Poached Fish (Emeril Lagasse) Poached Fish (Emeril Lagasse)
    salmon fillets, skin removed, fish stock, dry white wine and
    4 More
    salmon fillets, skin removed, fish stock, dry white wine, tarragon, a few blades chives, classic creamy herb vinaigrette , recipe follows, roasted vegetables , recipe follows
    1 hour , 7 ingredients
  • Emeril's Hawaiian Style Poke (Emeril Lagasse) Emeril's Hawaiian Style Poke (Emeril Lagasse)
    crunchy peanut butter, coconut milk and
    13 More
    crunchy peanut butter, coconut milk, soy sauce, plus more for seasoning, fresh lime juice, hot pepper sauce (recommended : emeril s kick it up red pepper sauce), sesame oil, plus more for seasoning, sushi grade ahi tuna, cut into large dice, minced red onions, ogo seaweed, rinsed and chopped, chopped roasted macadamia nuts, chopped fresh cilantro leaves, lime, juiced, hawaiian sea salt, deep-fried wonton wrappers , for serving, butter lettuce leaves , for serving
    15 min, 15 ingredients
  • Kicked-Up Stuffed Morels (Emeril Lagasse) Kicked-Up Stuffed Morels (Emeril Lagasse)
    lump crabmeat, mayonnaise, heavy cream, chopped chives and
    8 More
    lump crabmeat, mayonnaise, heavy cream, chopped chives, egg yolk, grated parmesan, dry bread crumbs, salt and white pepper, morels, cleaned, butter, minced garlic, chopped parsley
    35 min, 12 ingredients
  • Cheese and Jalapeno Biscuits (Emeril Lagasse) Cheese and Jalapeno Biscuits (Emeril Lagasse)
    flour, baking powder, salt, minced jalapeno, grated cheese and
    20 More
    flour, baking powder, salt, minced jalapeno, grated cheese, lard, heavy cream, crawfish etouffee, warm (recipe included), chives, chopped parsley, brunoise red peppers, brunoise yellow peppers, unsalted butter, chopped onions, chopped celery, chopped green bell peppers, minced garlic, peeled crawfish tails, bay leaves, flour, water, salt, cayenne, chopped parsley, chopped green onions
    55 min, 25 ingredients
  • Fried Soft-Shell Crabs (Emeril Lagasse) Fried Soft-Shell Crabs (Emeril Lagasse)
    soft-shell crabs, cleaned and rinsed gently in cool water and
    34 More
    soft-shell crabs, cleaned and rinsed gently in cool water, hot sauce, crawfish mashed potatoes , recipe follows, flour, dried fine bread crumbs, essence , recipe follows, eggs, beaten, milk, sauteed spinach (saute with olive oil, garlic, shallots, salt and pepper), tasso hollandaise sauce, hot , recipe follows, chopped chives, chopped red pepper, white potatoes, peeled, diced, butter, minced garlic, chopped chives, crawfish tails, cooked, heavy cream, salt and white pepper, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, egg yolks, fresh lemon juice, salt, tabasco pepper sauce, water, butter, melted warm, chopped tasso or spiced ham
    40 min, 35 ingredients
  • Funky Stovetop Crawfish Boil (Emeril Lagasse) Funky Stovetop Crawfish Boil (Emeril Lagasse)
    kosher salt, black peppercorns, dry crab boil and
    14 More
    kosher salt, black peppercorns, dry crab boil, liquid crab boil, bay leaves, lemons, halved, oranges, halved, red bliss potatoes, garlic bulbs, halved horizontally, onions, peeled and quartered, artichokes, live crawfish , purged several times in salted water, andouille sausage links, cut into chunks, ears shucked corn , cut into 2-inch pieces, button mushrooms, melted butter , for serving, cold beer, for serving (recommended : abita beer)
    35 min, 17 ingredients
  • Old Fashioned Shirred Eggs (Emeril Lagasse) Old Fashioned Shirred Eggs (Emeril Lagasse)
    butter, olive oil, chopped onions, brunoise red peppers and
    11 More
    butter, olive oil, chopped onions, brunoise red peppers, brunoise yellow peppers, salt, cayenne, crawfish tails, chopped green onions, chopped garlic, chopped fresh parsley, eggs, bread crumbs, grated parmigiano-reggiano, basic hollandaise sauce, warm
    30 min, 15 ingredients
  • Turbo Dog Stuffed Shells (Emeril Lagasse) Turbo Dog Stuffed Shells (Emeril Lagasse)
    flour , sifted, sugar, abita turbo dog beer and
    22 More
    flour , sifted, sugar, abita turbo dog beer, egg yolks, beaten, salt and pepper, egg whites, beaten to stiff peaks, unsalted butter, minced onions, essence , recipe follows, crawfish tails, chopped garlic, chopped fresh parsley leaves, water, fine bread crumbs, louisiana soft-shells, cleaned, idaho potatoes, peeled and cut into shoestring potatoes, recipe of maw-maw s slaw , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 ingredients
  • Cedar-Planked Teriyaki Salmon (Emeril Lagasse) Cedar-Planked Teriyaki Salmon (Emeril Lagasse)
    light soy sauce, mirin, sugar, peanut oil, sesame oil and
    9 More
    light soy sauce, mirin, sugar, peanut oil, sesame oil, minced garlic, minced ginger, minced green onion bottoms, fresh wasabi root , optional, salmon fillets, untreated cedar planks, vegetable oil, lime slices, for garnish, fresh cilantro sprigs, for garnish
    20 min, 14 ingredients
  • Coho Salmon en Papillote (Emeril Lagasse) Coho Salmon en Papillote (Emeril Lagasse)
    olive oil and
    9 More
    olive oil, whole coho salmon , scaled, gutted and opened up flat, salt, freshly ground black pepper, new potatoes, sliced 1/4-inch thick, julienne onions, tomatoes, about 1/2-inch thick, julienne preserved lemon, kalamata olives, pitted and halved, chopped fresh mild herbs, (such as basil , chervil, parsley, tarragon, etc.)
    10 ingredients
  • 3 Kicked Up Schmeers (Emeril Lagasse) 3 Kicked Up Schmeers (Emeril Lagasse)
    goat cheese, softened and
    21 More
    goat cheese, softened, drained and chopped oil-cured sun-dried tomatoes, black olives, pitted and chopped, lightly toasted pine nuts, chopped sweet onions , such as vidalia or maui, chopped fresh basil, chopped fresh thyme, extra-virgin olive oil, minced garlic, salt, cream cheese, softened, sour cream, fresh lemon juice, salt, cayenne, chopped chives, smoked salmon, roughly chopped, cream cheese, softened, granulated sugar , or to taste, sour cream, orange liqueur, roughly chopped strawberries, drained
    20 min, 22 ingredients
  • Caviar on French Toast (Emeril Lagasse) Caviar on French Toast (Emeril Lagasse)
    eggs, milk, salt, pepper and
    6 More
    eggs, milk, salt, pepper, dense white bread, crusts removed and cut in half diagonally, butter, for cooking, assortment of american caviars, creme fraiche , or sour cream, minced fresh chives, toppings/accompaniments: thinly sliced smoked salmon , minced red onions, sieved hard-boiled eggs, minced parsley, lemon wedges
    35 min, 10 ingredients
  • Whole Wheat Focaccia Sandwich (Emeril Lagasse) Whole Wheat Focaccia Sandwich (Emeril Lagasse)
    recipe basic dough using 1 1/2 cups whole wheat flour and... and
    7 More
    recipe basic dough using 1 1/2 cups whole wheat flour and 1 3/4 cups all-purpose flour, olive, cream cheese, smoked salmon (about 4 oz), red onion, hard boiled egg, chopped, picked watercress sprigs, salt and pepper
    3 hour 45 min, 8 ingredients
  • Fresh Fiddlehead Fern, Crawfish and White Bean Ragout (Emeril Lagasse) Fresh Fiddlehead Fern, Crawfish and White Bean Ragout (Emeril Lagasse)
    olive oil, fresh fiddlehead ferns, cleaned and
    6 More
    olive oil, fresh fiddlehead ferns, cleaned, minced shallots, louisiana crawfish tails, cooked navy white beans, veal reduction, butter, chopped fresh parsley leaves
    8 ingredients
  • Black Pepper Crusted Sea Scallops with a Crab Meat and Fiddlehead Fern Relish with Roasted Red Pepper Sauce (Emeril Lagasse) Black Pepper Crusted Sea Scallops with a Crab Meat and Fiddlehead Fern Relish with Roasted Red Pepper Sauce (Emeril Lagasse)
    olive oil, chipped onions and
    13 More
    olive oil, chipped onions, red peppers , roasted, peeled, seeded and diced, chopped garlic, salt, freshly ground black pepper, chicken stock, diced red onions, diced red bell peppers, diced yellow bell peppers, fiddlehead ferns, blanched, crabmeat , picked over for cartilege, sea scallops, chopped fresh parsley leaves, coarse black pepper
    15 ingredients
  • Poached Arctic Char with Fiddlehead Ferns and Chanterelles (Emeril Lagasse) Poached Arctic Char with Fiddlehead Ferns and Chanterelles (Emeril Lagasse)
    fish stock, dry white wine, lemon, whole black peppercorns and
    17 More
    fish stock, dry white wine, lemon, whole black peppercorns, yellow onion, bay leaf, thyme, salt, cayenne, arctic char fillet, fiddlehead ferns, rinsed and trimmed, unsalted butter, chopped shallots, garlic, chanterelle mushrooms , wiped clean and tough ends removed, quartered, salt, ground black pepper, chopped fresh thyme, dry white wine, chicken stock, minced fresh parsley
    35 min, 21 ingredients




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