167 salad with shrimp and vegetables Recipes

italian salad dressing, minced fresh parsley, dried basil, yellow squash , cut into 1-inch pieces, tomatoes, green pepper, cut into 1-inch chunks, fresh mushrooms , optional, uncooked medium shrimp, peeled and deveined, hot cooked rice

vegetable broth, cornstarch, fresh lime juice, extravirgin olive oil, sugar, ground cumin, salt, freshly ground black peppercorns, shrimp, cooked and peeled, julienne-cut yellow squash, julienne-cut zucchini, tomatoes, halved, fresh corn kernels (about 2 ears ), minced fresh cilantro

dried udon noodles or fettuccine, fettuccine broken in half, shredded coleslaw mix, scallions, white and green parts thinly sliced, cilantro leaves, cooked medium shrimp , halved lengthwise, teriyaki sauce, grated fresh ginger, chinese chile-garlic sauce, vegetable oil, salt, lime wedges, for serving

heirloom tomatoes, halved, olive oil (plus some for brushing), fresh arugula, yellow and green wax beans, blanched and cut into 1/2-inch pieces, fresh corn , cut from cobs, diced red bell peppers, halved cherry tomatoes, cooked shrimp, champagne vinegar, diced shallot

unpeeled shrimp, fresh lemon juice, dijon mustard, vegetable oil, water, salt, pepper, cooked penne (about 1/2 lb uncooked tubular-shaped pasta), chopped fresh cilantro, sliced green onions, carambolas , each cut crosswise into 1/4-inch-thick slices (about 3/4 lb), boston lettuce leaves (optional)

green chiles, undrained, chopped fresh cilantro, green onions, sliced, chili powder, ground cumin, garlic cloves, minced, vegetable oil, white wine vinegar, shrimp, cooked and peeled, chili powder, torn romaine lettuce, fresh yellow corn kernels (about, grape tomatoes, halved, diced peeled avocado, crumbled feta cheese

shrimp, buttermilk, cracker crumb (keebler export crackers or galletas work best), all-purpose flour, garlic salt, fresh ground pepper, hot pepper sauce (i use lousiana), unsalted butter, melted, vegetable oil (for frying ), bleu cheese salad dressing

italian salad dressing, soy sauce, ground ginger, carrot , julienned, fresh snow peas, zucchini , julienned, red onion, halved and thinly sliced, sliced fresh mushrooms, sweet yellow pepper , julieneed, sweet red pepper , julienned, uncooked medium shrimp, peeled and deveined, hot cooked rice

asparagus, broccoli, mushroom, sliced, black olives, sliced, red pepper, chopped, shrimp, cooked and peeled, olive oil, red chili pepper, crushed, penne pasta, cooked and drained, garlic cloves, minced, parmesan cheese, grated, italian parsley, chopped

honey, fresh lemon juice, minced peeled fresh gingerroot, vegetable oil, scallions, carrot, shrimp (about 12), asian rice-stick noodles, firm-ripe california avocado

vegetable oil, shrimp (split lengthwise), oyster sauce, red wine vinegar, dijon mustard, chopped fresh ginger, garlic clove, coarsely chopped, snow peas, jicama, peeled and cut into matchsticks (3/4 lb), red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, red onion, halved and thinly sliced, salt & freshly ground black pepper, chopped cilantro, lemon wedge, for serving

cooked shrimp, head romaine lettuce, head radicchio, radishes, thinly sliced, edamame, fresh english pea, tomatoes, cut in half, mint, chopped, basil, chopped, center cut bacon or 4 pieces turkey bacon, cooked until crisp, goat cheese, crumbled, extra virgin olive oil, sherry wine vinegar, dijon mustard, minced shallot, lemon juice, lemon zest, chopped fresh tarragon, honey, salt & pepper

frozen cooked peeled small shrimp, thawed, fresh bean sprouts (about 4 oz), mixed baby salad greens or mache lettuce, matchstick-cut carrots, loosely packed fresh cilantro leaves, fresh mint leaves, rice paper spring roll wrappers (such as galettes de riz), bottled thai peanut sauce (such as house of tsang)

vegetable oil, divided, carrot juice, divided, uncooked couscous, fresh lime juice, minced seeded jalapeno peppers, grated peeled fresh ginger, salt, sliced green onion, gourmet salad greens, cooked peeled and deveined medium shrimp

unpeeled shrimp, fresh lemon juice, dijon mustard, vegetable oil, water, salt, pepper, cooked penne, chopped fresh cilantro, sliced green onion, star fruit , each cut crosswise into 1/4 inch thick slices, boston lettuce leaf

shrimp, peeled and deveined, kosher salt and pepper, grape or cherry tomatoes, cut in half, cucumber , sliced into thin half-moons, red bell pepper, thinly sliced, parsley sprigs, scallions, sliced, jalapeno, seeded and chopped, garlic, thinly sliced, extra-virgin olive oil, fresh lemon juice

shrimp, peeled and deveined, essence , recipe follows, sesame seeds, bean thread cellophane noodles, vegetable oil, sesame oil , plus 1 teaspoon, salt, minced fresh ginger, minced garlic, dry sherry, rice wine vinegar, sugar, diced fresh mangoes, chopped green onions, red pepper flakes, chopped fresh cilantro , plus 8 sprigs fresh cilantro, garnish, head bibb lettuce, cored and leaves separated, sliced, peeled, seeded, drained cucumbers, chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

heirloom tomatoes, halved, olive oil, fresh arugula, yellow and green wax beans, blanched and cut into 1/2-inch pieces, fresh corn , shaved from the cob, diced red bell peppers, tomatoes, halved, cooked shrimp, champagne vinegar, diced shallot, fresh parsley, chopped