97257 salad pecans gorgonzola shallot dave lieberman Recipes
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shallot, finely minced, light red wine, red wine vinegar and10 Moreshallot, finely minced, light red wine, red wine vinegar, brown sugar, garlic clove, minced, dijon mustard, olive oil, salt and pepper, to taste, gorgonzola, crumbled, walnuts, toasted and chopped, smoked bacon, cooked and crumbled (omit for vegetarian version), pear, cored, and chopped (can peel if desired)40 min, 13 ingredients
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pecan halves or pieces and8 Morepecan halves or pieces, baby spinach leaves (about 8 oz.), rinsed and crisped, dried cranberries, crumbled gorgonzola or other blue cheese (4 oz.), lemon-flavored extra-virgin olive oil, olive oil plus 1/2 tsp grated lemon peel, balsamic vinegar, salt and pepper9 ingredients
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shallots , sliced crosswise into 1/4-in.-thick rings to y... and13 Moreshallots , sliced crosswise into 1/4-in.-thick rings to yield 1 cup, plus 1 tbsp. minced shallot, vegetable oil, for frying, champagne vinegar, rice vinegar, sugar, lemon juice, kosher salt, coarsely ground pepper, english cucumbers, halved cherry tomatoes, roughly chopped fresh mint, roughly chopped thai basil * (optional), roughly chopped red or green shiso * (optional), diced cu kieu (vietnamese pickled leeks)* or mild cucumber pickles, such as cornichons or claussen dill14 ingredients
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Spinach Salad with Sweet Roasted Pecans and Gorgonzola with Sherry Shallot Vinaigrette (Dave Lieberman)
triple-washed spinach, handfuls pecan halves and8 Moretriple-washed spinach, handfuls pecan halves, vegetable oil, a few pinches sugar, a few pinches salt, olive oil, sherry vinegar, shallots, minced, kosher salt and freshly ground black pepper, gorgonzola, crumbled (about 2 oz)15 min, 10 ingredients -
Spinach Salad with Sweet Roasted Pecans and Gorgonzola with Sherry Shallot Vinaigrette (Dave Lieberman)
triple-washed spinach, handfuls pecan halves and8 Moretriple-washed spinach, handfuls pecan halves, vegetable oil, a few pinches sugar, a few pinches salt, olive oil, sherry vinegar, shallots, minced, kosher salt and freshly ground black pepper, gorgonzola, crumbled (about 2 oz)15 min, 10 ingredients -
Arugula, Apple, and Radish Salad with Cider Vinaigrette (Dave Lieberman)
cider vinegar, extra-virgin olive oil, shallot, minced and4 Morecider vinegar, extra-virgin olive oil, shallot, minced, salt and freshly ground black pepper, arugula, thick stems removed, rinsed and dried, radishes , thinly sliced on mandoline, red apple, peeled, cored and finely diced15 min, 7 ingredients -
Warm Dijon Potato Salad with Green Beans (Dave Lieberman)
yukon or baby white potatoes, green beans, trimmed and6 Moreyukon or baby white potatoes, green beans, trimmed, mayonnaise, whole grain dijon mustard, shallot minced, red wine vinegar, grinds black pepper, chopped flat-leaf parsley8 ingredients -
Pecan Dusted Puff Pastry Caramelized Pear Napoleons (Dave Lieberman)
pecans, melted butter, granulated sugar, dark brown sugar and9 Morepecans, melted butter, granulated sugar, dark brown sugar, ground cinnamon, sheet store bought puff pastry, thawed (recommended: pillsbury ), unsalted butter, melted, granulated sugar, dark brown sugar, bosc pears , cut into 1/2-inch slices (about 6 large or 8 small), heavy cream, granulated sugar, pure vanilla extract1 hour , 13 ingredients -
Oysters with Ginger Mignonette (Dave Lieberman)
shallot minced, sherry vinegar and4 Moreshallot minced, sherry vinegar, couple small pinches superfine sugar, grinds freshly ground black pepper, grated ginger, dozen shucked oysters on the half shell10 min, 6 ingredients -
Shredded Red Leaf Salad with Creamy Red Wine Vinaigrette (Dave Lieberman)
shallot, minced, mayonnaise, red wine vinegar and4 Moreshallot, minced, mayonnaise, red wine vinegar, grinds freshly ground black pepper, olive oil, salt, head red leaf lettuce, washed, dried , and cut into large chiffonade8 min, 7 ingredients -
Blueberry Pecan Crumble (Dave Lieberman)
pecan pieces (about 1 cup), all-purpose flour and9 Morepecan pieces (about 1 cup), all-purpose flour, rolled (old-fashioned ) oats, dark brown sugar, ground cinnamon, a couple pinches salt, butte ,r cut into small pieces, fresh blueberries, lemon, juiced, sugar, all-purpose flour1 hour 5 min, 11 ingredients -
Spinach Salad With Gorgonzola Croutons and Bacon Twists
gorgonzola, crumbled (about 1 oz) and12 Moregorgonzola, crumbled (about 1 oz), unsalted butter, softened, sourdough bread, 1/2 inch thick, bacon, garlic clove, minced and mashed to a paste with, salt, red wine vinegar, honey, mayonnaise, olive oil, spinach, coarse stems removed, red onion, sliced very thin into rings, hard-boiled egg, quartered25 min, 13 ingredients -
Garden Herb Salad With Roasted Shallot Vinaigrette
shallot, peeled, red wine vinegar, olive oil and5 Moreshallot, peeled, red wine vinegar, olive oil, sugar (or splenda ), dijon mustard, salt, black pepper, herb salad dressing mix45 min, 8 ingredients -
Slow Cooked Brussels Sprouts (Dave Lieberman)
vegetable oil, brussels sprouts, trimmed, salt, butter and2 Morevegetable oil, brussels sprouts, trimmed, salt, butter, chopped shallots, chicken broth50 min, 6 ingredients -
Beet Salad with Goat Cheese, Watercress and Shallot Thyme Dressing (Dave Lieberman)
beets, olive oil, shallot, finely chopped and6 Morebeets, olive oil, shallot, finely chopped, juice of 1 lemon, leaves from about 10 sprigs thyme, good pinches salt, grinds fresh black pepper, watercress, cold goat cheese1 hour 5 min, 9 ingredients -
Roasted Beet and Grapefruit Salad (Dave Lieberman)
beets, ruby red grapefruit, alfalfa sprouts, trimmed and6 Morebeets, ruby red grapefruit, alfalfa sprouts, trimmed, extra-virgin olive oil, shallot, minced, salt, grinds black pepper, red wine vinegar, thyme leaves from 10 delicate sprigs1 hour 25 min, 9 ingredients
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