89 salad ever salad Recipes

red kidney beans (drained and rinsed ), beans, mixed ( bean medley mine had chick peas, red kidney beans, romano beans, and black eyed peas (drained and ), chickpeas (drained and gently rinsed), wax beans , no salt (yellow), green beans (drained reserving liquid), celery, chopped, red onion, halved, peeled , then thinly sliced (if i use a stronger onion i soak it in 2 tsp sugar and 3/4 cups cold water for 15 min then drain it ), pimento pepper (optional), liquid from green beans, vegetable oil , of good quality (olive oil tastes funny in this recipe), apple cider vinegar, white sugar, rice vinegar , garlic flavor (or 1/4 and 1 clove garlic)

fresh baby spinach leaves, romaine lettuce, egg, vinegar, sugar, very finely chopped onion, sliced strawberries or 1 cup mandarin orange

olive oil, red wine vinegar, garlic cloves (more if you want), dijon mustard, salt, pepper, water

anchovy fillets, garlic, chopped , or to taste, mayonnaise, grated parmesan cheese, half-and-half, fresh lemon juice, dijon mustard, worcestershire sauce

mayonnaise, sour cream, milk, lemon juice, garlic clove, minced, blue cheese, crumbled, worcestershire sauce

fresh cranberries, crushed pineapple, navel orange (peel still intact), walnuts, cherry gelatin

lobsters (peeled and chopped ), onion (optional), celery ribs (diced ), peas (15 oz), corn (15 oz), red bell pepper (diced ), hard-boiled eggs (grated ), fried bacon (diced ), peeled and diced granny smith apple, basmati rice (or your favorite ) or 1/2 cup safron rice, cooked (or your favorite), mayonnaise, dijon mustard, sea salt (or less , to taste), fresh ground pepper