1991 sage water Recipes

lemon, button mushrooms, thinly sliced, dusseldorf mustard or 1/4 cup dijon mustard, egg yolk, water, red wine vinegar, vegetable oil, salt & freshly ground black pepper, roquefort cheese, crumbled, fresh snipped chives (or green onions)

garlic cloves, peeled, sliced pancetta (italian bacon), chopped, grated parmesan cheese, unsalted butter, room temperature, olive oil, minced shallot, chopped fresh rosemary, chopped fresh sage, freshly ground black pepper, turkey, rinsed , patted dry inside and out; neck, heart, and gizzard reserved for shortcut turkey stock, fresh sage sprigs, fresh rosemary sprigs, olive oil, shortcut turkey stock or water, diced thinly sliced pancetta (italian bacon; about 3 oz), chopped shallots, all purpose flour, shortcut turkey stock, dry white wine, chopped fresh rosemary, chopped fresh sage

boneless skinless chicken breast halves, salt, sweet red peppers or 1 small green sweet pepper, cut into 1 inch pieces, apple juice or 1/2 cup apple cider, chopped onions, snipped fresh sage or 1/4 tsp dried sage, crushed, garlic, minced, black pepper, cold water, cornstarch, cooking apple, red or green,cored and thinly sliced

boneless skinless chicken breasts, olive oil, salt, pepper, yellow onion, chopped, garlic, minced, carrot, finely chopped, grated fresh lemon rind, chopped fresh sage or 1 tsp dried sage, tomato, chopped, chicken bouillon cube , dissolved in, water, lemon juice, fresh sage leaf, for garnish (optional), lemon slice, for garnish (optional)

all-purpose flour, dried sage, finely crumbled, table salt, chilled unsalted butter, cut into small cubes, sharp cheddar cheese, finely grated, ice water, egg blended with 1 tbsp water, fresh sage leaves for garnish (optional), firm-sweet apples (see apple notes), unpeeled, cored, and cut into 1/4-inch-thick wedges, firm-tart apples, unpeeled, cored, and cut into 1/4-inch-thick wedges, vegetable oil, onion, very finely chopped, ground pork (preferably 15 to 17% fat), light brown sugar, kosher salt, ground cinnamon, ground ginger, ground allspice, plain breadcrumbs

dry yeast, warm water, rye flour or 3 cups whole wheat flour, white flour, olive oil, water or 1/2 cup white wine, salt, pepper, warm water, dried basil, dried sage

unbleached white wheat flour, cold butter, cubed, brown sugar, lightly packed, chopped fresh sage, vanilla extract, egg yolk, whites of 1 egg, water, sugar, pretty , flat sage leaves

chopped fresh sage or 2 tbsp dried sage, fennel seeds, lightly crushed, chopped fresh mint or 1 tsp dried mint tea leaves, grated lemon rind, boiling water, honey , to taste, ice cube, to serve, mint leaf, extra, to serve

water, fat free chicken broth, grain white rice , uncoooked, canola oil, onions, finely chopped, celery, finely chopped, green peppers, finely chopped, pecans, chopped, ground sage, water chestnut, sliced, nutmeg, black pepper

butter, onion (finely chopped ), fresh sage, chopped or 3 tbsp dried sage, salt (level), ground pepper (a few grindings), breadcrumbs, egg, whole duck (from the supermarket, with neck, 1.8kg, 2kg or 2.2kg ducklings all suitable), toothpick, melted butter, salt, ground pepper, oil, carrot (roughly chopped ), onion (roughly chopped ), stalks celery (roughly chopped ), leek (roughly chopped ), garlic cloves (roughly chopped ), fresh thyme or 1 tsp dried thyme, parsley sprigs, bay leaf, peppercorn, salt, water or beef stock or chicken stock, cornflour, cold water, salt, pepper, green apples, butter, honey, raw sugar, salt, water, nutmeg, lemon juice

butter or 1 tbsp margarine, shallots, finely chopped or 2/3 cup green onion, all-purpose flour, dry yeast, snipped fresh sage or 1 tsp dried sage, crushed, water, butter or 3 tbsp margarine, sugar, salt

olive oil, diced carrot, chopped fennel bulb, diced onion, garlic cloves, minced, cannellini beans, drained, sliced prosciutto or ham, low-salt chicken broth or water, peeled tomato wedges (such as del monte fresh cut), sliced fresh sage or 2 tsp dried sage, freshly ground pepper, diagonally cut french bread (1 inch thick ), fresh sage leaves (optional)

unbleached all-purpose flour, half a 1/4-oz package) fast-acting yeast, water (130of.), olive oil, honey, salt, cornmeal, cornmeal for sprinkling the baking sheet, fresh sage leaves, halved , or 1 tsp dried sage, crumbled, diced danish fontina, crumbled blue cheese, red onion, sliced thin into rings, freshly grated parmesan

pancetta, finely chopped, onions, finely chopped, minced garlic, chopped thyme, chopped sage, coarse toasted bread crumbs, salt and freshly ground pepper, boneless whole turkey breast with skin, salt and freshly ground pepper, pancetta, sliced 1/8 inch thick, 2 oz finely chopped, onion, thickly sliced, carrots , cut into 1-inch pieces, fresh sage leaves , plus 1 tbsp finely chopped sage, thyme sprigs, unsalted butter, softened, water, all-purpose flour, dry white wine, turkey stock

golden delicious apples, peeled, cut into 8 wedges, water, sugar, butter, onion, finely chopped, center-cut pork chops, 1-inch thick, chicken stock, beef stock, fresh sage, minced or 1 1/2 tsp dried sage, rubbed

smoked ham hocks or smoked pork neck bones, water, minced fresh sage or 2 tsp dried rubbed sage, yellow cornmeal, butter, maple syrup

chopped onions, olive oil, active dry yeast, warm water (about 110 degrees ), warm milk (about 110 degrees ), vegetable shortening, honey, salt, unbleached flour, rubbed fresh sage or 2 tsp rubbed dried sage, whole wheat flour, olive oil (optional)

chopped onions, olive oil, active dry yeast, warm water (about 110 degrees ), warm milk (about 110 degrees ), vegetable shortening, honey, salt, unbleached flour, rubbed fresh sage or 2 tsp rubbed dried sage, whole wheat flour, olive oil (optional)