7 saga bread Recipes

  • Tips For A Cheese Tray
    brie, roquefort or stilton, saga blue, havarti and
    12 More
    brie, roquefort or stilton, saga blue, havarti, edam or gouda, parmesan reggiano, peppercorn crusted goat cheese, unsalted butter, roasted nuts whole pecans or walnuts, raw radishes, trimmed and washed, sea salt coarse ground, grapes, figs , split. drizzled with honey and toasted chopped pistachio(awesome combo with goat cheese and a honeyed white wine), french bread chunks toasted, or grilled, plain water crackers, rye krisps
    16 ingredients
  • Saga Wagyu Panzanella (Masaharu Morimoto) Saga Wagyu Panzanella (Masaharu Morimoto)
    dried country bread, cut into 1-inch dice and
    16 More
    dried country bread, cut into 1-inch dice, tomatoes sliced in half, black olives, sliced, cucumber, cut into 1-inch dice, red onion , shaved julienned, olive oil, rice wine vinegar, salt and pepper to taste, kelp stock (water and dried kelp), saga wagyu, sliced 3/4 inch, salt to taste, setting bath ), water, calcium chloride, water, basil leaves, sodium alginate
    17 ingredients
  • Roast Beef, Saga Blue, and Watercress with Horseradish Mayonnaise on French Bread Roast Beef, Saga Blue, and Watercress with Horseradish Mayonnaise on French Bread
    four 5-inch lengths of french bread , split horizontally ... and
    5 More
    four 5-inch lengths of french bread , split horizontally leaving the halves attached, saga blue cheese, softened and the rind discarded, watercress sprigs, sliced rare roast beef, mayonnaise, drained bottled horseradish , or to taste
    6 ingredients
  • Grilled Gorgonzola, Pear, and Watercress Sandwiches Grilled Gorgonzola, Pear, and Watercress Sandwiches
    chilled gorgonzola cheese (for strong flavor ) or 6 oz ch... and
    3 More
    chilled gorgonzola cheese (for strong flavor ) or 6 oz chilled saga blue cheese (for milder flavor), firm-ripe pear such as bartlett or anjou, four 1/2-inch-thick slices whole-grain bread, watercress sprigs (about 1/2 bunch, coarse stems discarded)
    4 ingredients
  • Farfalle with Asparagus, Roasted Shallots and Blue Cheese Farfalle with Asparagus, Roasted Shallots and Blue Cheese
    shallots (about 24), peeled , halved lengthwise, olive oil and
    4 More
    shallots (about 24), peeled , halved lengthwise, olive oil, fresh breadcrumbs made from french bread, farfalle (bow-tie) pasta, asparagus, trimmed, cut diagonally into 11/2-inch pieces, creamy blue cheese (such as saga blue or gorgonzola), cut into 1/2-inch pieces
    6 ingredients




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