223385 saffron ricotta crispy grilled garlic Recipes

olive oil, garlic cloves, peeled, coarse kosher salt plus additional for sprinkling, ground black pepper, baby zucchini, trimmed

olive oil, garlic, crushed , or to taste, kosher salt, freshly ground black pepper, cut from a french baguette, italian parsley, minced , for decoration

extra virgin olive oil, salt and pepper, garlic cloves, crushed, red pepper flakes, chopped basil leaves, zucchini , halved lengthwise

shrimp, peeled, deveined, garlic cloves, minced, salt , to taste, worcestershire sauce, butter, lemons , juice of, pepper , to taste, chives

shrimp, peeled and deveined, tail on, olive oil, garlic cloves, mashed to creamy, hot shot black and red pepper blend or 1 tbsp fresh fresh coarse ground black pepper, ground cumin, cayenne pepper, lime , juice of, salt, chopped fresh parsley (optional)

french bread (the grocery store puffy kind is best for this recipe), soft butter, olive oil, garlic cloves (or more ), garlic powder, pesto sauce (you can also use fresh or dry basil use more fresh less dry), sun-dried tomato packed in oil, red pepper flakes, kosher salt (optional add to taste), parmesan cheese (optional)

red potatoes, thinly sliced, vidalia onion, sliced, butter, sliced, roasted garlic, minced, chopped fresh parsley, salt and pepper

boneless skinless chicken breast halves, garlic, pressed, salt, pepper, fresh lemon juice, olive oil

lobster tails, butter, garlic clove, minced, chopped fresh ginger or 1/2 tsp ground ginger, chopped fresh tarragon or 1/2 tsp dried tarragon, dry mustard, salt

french bread (approx . 16 oz.), butter or 1/4 cup margarine, softened, garlic powder

water, uncooked old fashion grits, salt, shredded cheddar cheese, garlic, minced, olive oil

chopped fresh parsley, olive oil, salt, black pepper, garlic, cut in pieces, steaks or 4 delmonico , about 1 inch thick

coarse ground black pepper, chili powder, salt, worcestershire sauce, olive oil, minced garlic, minced fresh tarragon or 1 tsp dried tarragon, bone-in rib eye steaks

portuguese rolls, garlic cloves, sliced in half, sea salt, cracked pepper, unsalted butter, softened, fresh thyme

olive oil, garlic cloves, salmon, asparagus, fresh, cheese, shredded (i used a combination of parmesan, romano and asiago)

soup mix (herb and garlic, lipton recipe secrets), olive oil , bertolli, chicken breasts, halves, boneless and skinless

artichokes (about 4 oz. each), olive oil, garlic, peeled and finely chopped, salt & fresh ground pepper, chopped fresh parsley, lemon , juice of, dried oregano (optional)

skirt steak (about 3 long steaks), chopped garlic, olive oil, coarse salt to taste, fresh lime juice , or to taste, warm tortillas, rajas con crema orcebollitas asadas, fresh tomato salsa