12011 saffron laced crab crispy toas Recipes
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crab cakes and13 Morecrab cakes, crab cake mix , prepared as directed on the box using a 1 lb can of refrigerated crab meat or fresh picked crab meat from the legs, with the addition of 1 egg to the mix, peanut or canola oil for frying, butter for frying, dipping sauce, mayonnaise, sour cream, tastefully simple fiesta party dip mix, cayenne pepper, red pepper flakes, dry mustard, dried cilantro, dried minced onions, garlic powder10 min, 14 ingredients
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saffron threads, butter, room temperature and11 Moresaffron threads, butter, room temperature, extra-virgin olive oil, divided, boneless chicken breast halves with skin, chopped fresh italian parsley, scant ) finely grated lemon peel, fresh thyme leaves, divided, sliced green onions, white and green parts separated, loosely packed fresh pea shoots or pea sprouts (about 4 oz), water, torn fresh mint leaves, fresh lemon juice, english pea puree13 ingredients
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saffron (about 2 pinches), salt and10 Moresaffron (about 2 pinches), salt, spaghetti, thick (barilla is best), extra virgin olive oil, pancetta , cut like thick bacon at deli counter then diced in your kitchen, garlic cloves, minced, dry white wine, turmeric, egg yolks, black pepper, pecorino cheese, grated, flat leaf parsley, coarsely chopped25 min, 12 ingredients
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saffron thread, boiling water, unbleached flour, salt and7 Moresaffron thread, boiling water, unbleached flour, salt, active dry yeast, olive oil, garlic cloves, thinly sliced, red onion , cut into crescent shaped thin slices, fresh rosemary sprig, imported black olives, pitted and coarsely chopped, olive oil26 min, 11 ingredients
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saffron, salt, plus more for seasoning and5 Moresaffron, salt, plus more for seasoning, jasmine rice or 1 1/2 cups long-grain white rice, unsalted butter, softened, ripe beefsteak tomatoes, seeded and cut into 1/4 inch dice (about 1 cup), fresh ground pepper, fresh oregano , leaves picked from stem45 min, 7 ingredients
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Saffron Laced Baked Crab Ricotta With Crispy Grilled Garlic Toascrabmeat, drained and picked through (jumbo) and9 Morecrabmeat, drained and picked through (jumbo), extra virgin olive oil, ricotta cheese, salt and pepper, saffron thread, fresh basil, chopped, fresh chives, chopped, fresh parsley, chopped, baguette, garlic cloves, peeled30 min, 10 ingredients
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Lobster Salad with Saffron Potatoes and Crispy Leeks (Bobby Flay)lobster, sherry vinegar, olive oil, truffle oil and8 Morelobster, sherry vinegar, olive oil, truffle oil, salt and pepper, leeks, cleaned and julienned, yellow gold potato, saffron, shallot , brunoise, chives, chopped, black truffles, thinly sliced, lobster roe12 ingredients
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Crab Cake Benedictcrab benedict and19 Morecrab benedict, english muffins, split, toasted and buttered, crab cakes (recipe below ), poached eggs - this website tells how http://www.wikihow.com/poach-an-egg, hollandaise sauce (recipe below ), crab cake, lump crab meat , picked over to remove cartilage try not to break up the crab meat too much., mayonnaise (i use hellman s), sour cream, whole-grain mustard, old bay season, few dashes of worcestershire sauce, egg, lightly beaten, hollandaise sauce, egg yolks, cold water, warm clarified butter, fresh lemon juice, hot red pepper sauce (optional), salt and ground white pepper to taste20 min, 20 ingredients
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Saffron Rice Pilaf (Riz au Safran)saffron, olive oil, onion, finely chopped and6 Moresaffron, olive oil, onion, finely chopped, pine nuts , almonds, or pistachios, grain rice, freshly grated nutmeg, bay leaf, salt , or to taste, freshly ground pepper to taste9 ingredients
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