5 russian tradition Recipes
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all-purpose flour, fast-rising yeast, granulated sugar and12 Moreall-purpose flour, fast-rising yeast, granulated sugar, salt, butter or margarine, water, eggs, dark seedless raisins, chopped, blanched almonds, grated lemon peel, icing, confectioners sugar, lemon juice, multicolor decorations (optional), it is traditional to make the design xb meaning christ is risen on top of each of these little towering loaves35 min, 15 ingredients
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Paskha - an Old Russian Easter Traditionfarmer cheese, unsalted butter, softened, whipping cream and3 Morefarmer cheese, unsalted butter, softened, whipping cream, vanilla beans or 2 tbsp vanilla extract, sugar, egg yolks1 hour , 6 ingredients
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Borsh - the Most Delicious Traditional Russian Beet Soupcabbage, water, chicken broth, potatoes and8 Morecabbage, water, chicken broth, potatoes, chicken bouillon cubes, big carrot, onion (yellow ), fresh beets, italian-style diced tomatoes, drained, garlic cloves, fresh dill (optional), sour cream (optional)45 min, 12 ingredients
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