820 russet bake Recipes

russet potatoes, washed and sliced into wedges, olive oil, garlic powder, salt and pepper

russet potatoes, sweet potatoes, sour cream, divided, milk, shredded cheddar cheese, minced chives, divided, salt, divided

russet (baking) potatoes (2 large), left unpeeled, all-purpose flour, salt, unsalted butter, softened, egg yolks, unsalted butter, divided, fine fresh bread crumbs (from 1 slice firm white sandwich bread), walnuts (2 oz), chopped, sugar, divided, cinnamon, divided, firm-ripe red, black, or prune plums, pitted and cut into 1/4-inch dice

russet potatoes, peeled and cut into french fry strips., butter, melted, salt and pepper, garlic powder, onion powder, cayenne pepper

russet potatoes (peeled or unpeeled ), butter, onion, finely chopped, salt and pepper (i use seasoned for this), dried thyme (or to taste), garlic powder (optional) or 1 tbsp minced fresh garlic (optional), shredded cheddar cheese (or to taste), chopped fresh parsley

russet potatoes , rinsed well to remove all dirt, salt, divided, ground black pepper, divided, margarine, divided

russet potato, oil, coarse kosher salt (or use table salt, coarse is better), butter (or to taste), fresh ground black pepper (or to taste)

russet potatoes, cut into 1/4 inch cubes, chili powder, salt, ground black pepper, butter, cubed, shredded colby-monterey jack cheese, ranch dressing

russet potatoes cut into 1/4 in cubes, chili powder, salt, ground black pepper, butter cubed, shredded colby monterey jack cheese blend, ranch dressing

russet potatoes, olive oil, dried minced chives, salt, garlic powder, pepper

russet potatoes (extra large), canola oil or 4 tbsp vegetable oil or 4 tbsp olive oil, kosher salt , do not use table salt

russet potatoes, peeled and quartered, sour cream (can use more ), butter, cream cheese, softened (low-fat is okay), table cream, old cheddar cheese, shredded, salt (or to taste, i use seasoned ), black pepper, grated parmesan cheese (or to taste)

russet potatoes, cleaned, grapeseed oil, freshly chopped fresh rosemary, freshly chopped fresh thyme leave, chopped garlic, freshly chopped fresh parsley leaves, for garnish, smokey paprika, granulated onion powder, granulated garlic powder, seasoning salt, fresh cracked pepper, kosher salt

russet (baking) potato (about 3/4 lb), a 3 1/4-oz can kippers, drained, patted dry, and broken into bite-size pieces, onion, chopped fine, drained capers, heavy cream

russet potatoes, sweet potatoes, light sour cream, divided, skim milk, reduced-fat cheddar cheese, chives, divided, salt, divided

russet (baking) potato (1/2lb) peeled and cut into 1in pieces, unsalted butter, divided, whole milk, salt, sugar, active dry yeast, ap flour

russet (baking) potatoes (about 2), water, extra-virgin olive oil, garlic clove, minced, salt

russet potatoes, peeled and diced, white onion, peeled and chopped, melted butter, grated monterey jack cheese, grated cheddar cheese, rotel tomatoes (drained ), sour cream, bacon, cooked and crumbled, grated cheese (optional)