24777 rum strawberries amaretti Recipes

double cream, amaretti, broken (biscuits), fresh strawberries, hulled and quartered, some dark chocolate, grated

lime zest, fresh lime juice, light rum, strawberry cake mix, water, applesauce, eggs, strawberry cool whip (or your favorite frosting ), fresh strawberries, with caps quartered (optional), lime zest , for garnishment (optional)

strawberry-banana gelatin, boiling water, cruzan banana rum

strawberry, tops removed and halved, sour cream, brown sugar, dark rum

amaretti cookies , 8 of them crushed & set aside, semi-sweet chocolate chips, unsalted butter, room temp, sugar, eggs , seperated, orange liqueur, all-purpose flour, orange marmalade

strawberry jell-o gelatin dessert, unsweetened strawberry kool-aid, water, pineapple juice, sugar, rum (or more ), fresh strawberries, ginger ale (or 7 up or sprite-20 oz or 1 liter)

white chocolate, good quality, chopped, heavy cream or 1 1/2 cups whipping cream, divided, cream cheese, softened, cake, cubed (such as sara lee in freezer section), cooled espresso or 1 1/4 cups cooled strong coffee, spiced rum (optional), strawberries, sliced (divided ), strawberry jam (depending on how sweet your berries are)

strawberry, hulled and cut into sixths,lengthwise, sugar, dark rum, crushed amaretti, egg yolks, sugar, dry white wine, dark rum

strawberry sorbet, low-fat vanilla ice cream, softened, amaretti cookie crumbs, almond flavored liqueur, bittersweet chocolate, grated, fresh strawberries

strawberry sorbet, vanilla low-fat ice cream, softened, amaretti cookie crumbs (about 8 cookies) or reduced-fat vanilla wafer crumbs, amaretto (almond-flavored liqueur), bittersweet chocolate, coarsely grated, strawberries

unbleached flour, baking powder, salt, sugar, scant , non-hydrogenated vegan margarine (recommended: earth balance), water, egg replacer (recommended : ener-g), soy milk, vanilla extract, kiwi puree, store-bought, sugar, water, cornstarch, lemon juice, non-hydrogenated vegetable shortening (recommended : earth balance), non-hydrogenated vegan margarine (recommended : earth balance), lecithin, strawberry puree, store-bought, powdered sugar, lemon juice, rum, strawberries, washed and dried, rum, strawberry frosting

frozen lemonade, frozen limeade concentrate, water, light rum, strawberry (run through blender), powdered sugar

omelet, butter 10 skillet or omelet pan. preheat 350o, eggs separated whites at room temperature, sugar, rum or extract, strawberry butter, whip 1/2 cup. butter, add 1/2 cup. strawberry jam, lemon juice, whip till smooth, refrigerate

amaretti cookie, finely chopped, rum, egg yolks, sugar, almond extract, cocoa, mascarpone cheese, marsala wine (real wine, not cooking wine), cream, toasted almond, sliced

strawberries, hulled and sliced, amaretto or orange liqueur, heavy cream, sugar, ricotta cheese, ground cinnamon, unsalted pistachios, chopped , optional, amaretti cookies, crushed, semisweet chocolate chips , optional

graham crackers (10 full cracker sheets), sugar, margarine, melted, egg white, vanilla low-fat frozen yogurt, frozen strawberry daiquiri concentrate, undiluted, white rum, strawberry-rum sauce

amaretti cookies, divided, less-fat cream cheese, softened, reduced-fat sour cream, sugar, all-purpose flour, almond extract, peach pie filling

strawberries, rum.....enough to cover strawberries, powdered sugar, stem and clean and wash thoroughly.drain on a napkin, add to berries and let stand for 2 hours before serving., not too long,however ,as the berries will become soggy., sauce, vanilla ice cream, kirschwasser ( cherry brandy), whipping cream (whipped), sugar, mix and stir well, fold into above mixture andf chill, serve over strawberries in a glass compote .