253 rum mint leaves Recipes

chopped fresh mint leaves, white sugar, shallot, minced, white rum, fresh lime juice, freshly grated lime zest, or more to taste, salt, ground black pepper to taste, peeled and deveined medium shrimp, tail-on, fresh lime juice

peach tea bag, boiling water, mint leaves, white rum, peach schnapps, sugar syrup, lemon juice, ice cube

tart pastry, flour, sugar, salt, butter, organic shortening, ice water, ice water, cream cheese at room temp, cream of coconut ( coco lopez), sugar, toasted coconut, chopped crystallized ginger, i/2 ripe papaya, banana, ripe strawberry, hulled, mint leaves, glaze, cream of coconut, butter, sugar, rum extract

lime sorbet or 1 can lime ade from frozen juice section, shots light rum, mint leaves, tray ice cubes

mint leaves, cranberry reduction, fresh lime juice, ice cubes, rum, lemon-lime soft drink, garnish: fresh mint sprig and lime slices

mint leaves, lime juice, caster sugar, ice, white rum, soda water

mint leaves, lime, sugar syrup, raspberries, white rum, chambord raspberry liquor, cranberry juice, to complete

mint leaves (plus more for garnish if desired), simple syrup, light rum, lime juice, club soda, drops bitters, lime wedge (for garnish if desired)

rum, simple syrup, fresh mint leaves, fresh lime wedges, club soda (splash)

mint leaves, fresh lime juice, coconut rum, simple syrup, cream of coconut, club soda, to top off (1-2 oz.)

mint leaves, lime, crushed ice, simple syrup, lime juice, spiced rum (such as captain morgan s), cranberry juice, soda water

mint leaves, big pineapple chunks, brown sugar, dark rum, pineapple juice

water, family-size tea bags, fresh mint leaves (about 1 cup loosely packed), sugar, cold water, spiced dark rum, frozen lemonade concentrate, thawed, garnish: fresh citrus slices

superfine sugar, salt, dark rum, fresh lime juice, lime zest, ginger, grated, cinnamon, honeydew melon, crenshaw melon, cantaloupe, seedless watermelon, fresh blueberries, almonds , slivers, fresh mint leaves , mince

light rum, honey simple syrup, fresh lime juice, splash of club soda, garnishes: fresh mint leaves and sprigs

dark rum, rooibos tea * (4 to 5 tea bags), mango juice, fresh mango , cut into cubes, fresh mint leaves, for garnish

pastry for double crust (10 pie), sugar, flour, salt, allspice, peeled small green tomatoes,cut in wedges, seedless green grapes,halved, grated lemon peel, daiquiri cocktail mix, light rum, mint leaves,minced, butter, melted

mint leaves, minced , plus whole mint leaves, for garnish, lime, 1/2 cut into slices and 1/2 juiced, crushed ice, shot simple syrup (equal parts sugar and water heated until sugar dissolves), cooled, shot white rum, splash club soda