9 rum french toast with sauce Recipes

  • Pecan Bread Pudding with Rum Custard Sauce
    fat-free milk, fat-free evaporated milk, egg substitute and
    18 More
    fat-free milk, fat-free evaporated milk, egg substitute, sugar, vanilla extract, salt, ground cinnamon, ground nutmeg, cubed day-old french bread, chopped pecans, toasted, sugar, cornstarch, salt, fat-free milk, fat-free evaporated milk, egg substitute, butter, rum or 1/2 tsp extract, vanilla extract, butter flavoring
    55 min, 21 ingredients
  • Grand Mariner French Toast Wtih Orange Rum Sauce Grand Mariner French Toast Wtih Orange Rum Sauce
    french toast, eggs, orange juice, grand marnier, milk and
    13 More
    french toast, eggs, orange juice, grand marnier, milk, sugar, vanilla, salt, orange peel, thick slices french bread, butter, powdered sugar, orange rum sauce, sugar, freshly squeezed orange juice, dark rum, curacao, coarsely grated peel or 1 orange
    16 min, 18 ingredients
  • Banana Walnut Bread Pudding/Buttery Rum Sauce Banana Walnut Bread Pudding/Buttery Rum Sauce
    unsalted butter and
    20 More
    unsalted butter, day-old white bread, such as french (toast if fresh) or 8 cups italian bread, cut into 1-inch cubes (toast if fresh), heavy cream, milk, eggs, light brown sugar, granulated sugar, vanilla extract, ground cinnamon, freshly grated nutmeg, salt, banana liqueur, mashed ripe bananas , about 4 small, chopped walnuts, toasted, cream, for garnish, fresh mint sprig, for garnish, unsalted butter, melted, heavy cream, sugar, egg yolks, beaten lightly, rum , to taste
    1 hour 10 min, 21 ingredients
  • Bread Pudding With Rum Sauce Bread Pudding With Rum Sauce
    french bread cut into cubes, eggs, sugar,divided and
    9 More
    french bread cut into cubes, eggs, sugar,divided, crushed pineapple,drained well ,reserve juice, cream of coconut,divided, cream cheese,softened, milk, pineapple juice, good rum, butter,melted and divided, toasted ,chopped pecans, flaked coconut
    40 min, 12 ingredients
  • Banana Walnut Bread Pudding with Buttery Rum Sauce (Emeril Lagasse) Banana Walnut Bread Pudding with Buttery Rum Sauce (Emeril Lagasse)
    unsalted butter and
    16 More
    unsalted butter, day-old white bread, such as french or italian, cut into 1-inch cubes (toast if fresh), heavy cream, milk, eggs, light brown sugar, granulated sugar, vanilla extract, ground cinnamon, freshly grated nutmeg, salt, banana liqueur, mashed ripe bananas , about 4 small, chopped walnuts, toasted, buttery rum sauce , recipe follows, cream, for garnish, fresh mint sprigs, for garnish
    1 hour 10 min, 17 ingredients
  • Bread Pudding With Rum Sauce Bread Pudding With Rum Sauce
    scalded milk, bread crumbs (toasted french bread), sugar and
    9 More
    scalded milk, bread crumbs (toasted french bread), sugar, margarine or butter, salt, eggs slightly beaten, vanilla, rum sauce, egg yolks, margarine or butter, dark rum, powdered sugar
    50 min, 12 ingredients
  • Bread Pudding with Rum Sauce Bread Pudding with Rum Sauce
    eggs, sugar, evaporated milk, butter, melted and
    7 More
    eggs, sugar, evaporated milk, butter, melted, vanilla extract, ground cinnamon, torn , packed french bread, granny smith apple, peeled and chopped, chopped walnuts, toasted, golden raisins, rum sauce
    1 hour 5 min, 11 ingredients




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