285 rum cream orange Recipes

cake flour (sifted, then measured), baking powder, ground cinnamon, baking soda, ground ginger, salt, ground allspice, sugar, canola oil or vegetable oil, eggs, pure pumpkin, vanilla extract, dark rum, raisins, dried sweetened cranberries, heavy whipping cream, cream cheese, cut into small pieces, room temperature, sugar, water, unsalted butter, cut into 1/2-inch cubes, walnuts, toasted, chopped, grated orange peel, orange peel strips, vanilla ice cream

bananas, dark rum (4 tbsp), demerara sugar (2 oz), orange , juice and zest of (grated), ground cinnamon (1/2 tsp), butter (1 oz) or 25 g margarine (1 oz), orange slice, to decorate, cream or ice , for serving

eggs , seperated, room temperature, sugar, flour, baking powder, lemon extract (or vanilla), cream of tartar, egg yolks, sugar, flour, milk, lemon peel, vanilla, blanched almonds, toasted and chopped, unsweetened cocoa, rum, orange-flavored liqueur (or use orange juice), ladyfingers, halved vertically, blanched almonds

all-purpose flour, sugar, table salt, chilled unsalted butter , 2 sticks cut into 1/4-inch pieces, chilled vegetable shortening, cut in pieces, sour cream, golden raisin, chopped pitted prunes, chopped pitted dates, dried currant, grated orange zest from 1 oranges, grated lemon zest and 1 tbsp lemon, juice of, pear brandy other brandy or 1/3 cup dark rum, firm ripe pears, peeled and cut into 1/2 inch dice, honey, gingersnaps , coarsely crumbled use 4 if pears are very juicy, ground cinnamon, ground allspice, ground cardamom, grated nutmeg, ground black pepper, cream or 1 tbsp milk, granulated sugar, sugar , for dusting

raisins (small, tart ) or 1/3 cup currants (small, tart ), candied lemon peel or 1/4 cup orange, orange juice or rum, to cover, blanched chopped almonds, fresh yeast (17 g) or 1 (1/4 oz) package dry yeast (2 1/4 tsp.), lukewarm milk (125 ml), butter, softened (180 g), eggs, sugar (120 g), salt, lemon zest, vanilla extract, flour (500 g), milk or 2 -4 tbsp cream, as needed

blueberries (reserve 1 cup for topping), vanilla, ladyfingers, raspberries (reserve 1 cup for topping), rum, sponge cakes or 1 sara lee poundcake or 1 angel food cake, cointreau liqueur or 2 tbsp other orange-flavored liqueur, orange juice, honey, vodka, ricotta cheese, heavy cream , whipped, sugar or 1/2 cup splenda substitute

water, pineapple or 3 oz lemon jell-o gelatin, orange jell-o, limoncello, orange-flavored vodka or 1/2 cup rum, candy corn, cream

onion, chopped, sweet green peppers or 2 sweet red peppers, seeded & diced, garlic cloves, minced, cooked black beans, drained, lemon juice, frozen orange juice concentrate, tomatoes, chopped, salt and pepper, to taste, ground cumin, dried oregano, dark rum or 2 tbsp dry sherry, cooked rice, chopped onion, chopped celery, chopped tomato, chopped hot green chili peppers or chopped jalapeno pepper, lemon wedge, orange wedge, banana, sliced, chopped fresh cilantro, sour cream or yogurt

heavy cream, butter, granulated sugar, semisweet chocolate, brandy, superfine sugar, orange , rind of, finely grated, white chocolate, orange liqueur, light brown sugar, coffee liqueur or 2 tbsp dark rum, coffee extract (both variations above still require 2/3 cup heavy cream and 1/4 cup butter)

bananas (between green and ripe), salted butter, brown sugar, ground cinnamon, orange juice, orange , zested, banana liqueur, dark rum, ice cream , if desired, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

dark rum or water, golden raisins, unsalted butter, unsulphured molasses, sour cream, grated orange zest, all-purpose flour, baking soda, ground ginger, ground cinnamon, kosher salt, minced dried crystallized ginger (not in syrup), sugar , optional, freshly squeezed orange juice

ladyfingers or lb cake, sweetened chestnut spread, rum or orange juice, whipping cream, plain nonfat yogurt or regular sour cream, semisweet chocolate, peeled orange slices

butter, softened (1 1/2 sticks), granulated sugar, eggs, fresh mango (*1 large mango will give you 1 cup of fruit .) or 1 cup canned mango, diced (mangoes in juice are available at many supermarkets in the produce section), mangoes or 1/4 cup orange juice, carrots , pared, shredded, all-purpose flour, baking soda, cinnamon, ground, ginger, ground, nutmeg, ground, salt, dried cherries, pecans, chopped, dried cherries, finely chopped, whipping cream, butter, softened (1 1/5 sticks), cream cheese, softened, rum, orange juice, vanilla extract, sugar , sifted

sugar, fine salt, eggs yolks, heavy cream, whole milk, buttermilk, orange , zested, reserved, zest of 1 lemon, zest of 1 lime, white rum or vodka

ricotta cheese, sugar, orange liqueur (brandy, amaretto, rum), almonds, toasted and chopped, candied orange peel, finely chopped, semisweet chocolate, coarsely chopped (no large chunks), whipping cream, icing sugar

butter, brown sugar, ground cinnamon, orange juice, firm-ripe bananas (about 1 1/2 lb. total), peeled and cut into 1-inch-thick slices, or 1 1/2 lb firm-ripe peaches, peeled, pitted, and sliced, vanilla ice cream, banana - or orange-flavored liqueur, dark rum

unsalted butter, bananas, peeled and sliced in half lengthwise and crosswise, light brown sugar, ground cinnamon, orange zest, freshly ground nutmeg, orange juice, rum or banana liqueur, for drizzling, optional, vanilla ice cream , for serving

fresh strawberries, stemmed, washed and quartered, kirschwasser, butter, sugar, orange , juice of, peel of 1 orange, peel of 1 lemon, cointreau liqueur, cognac, rum, vanilla ice cream