104 rugalach rugelach Recipes
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butter, softened, cream cheese, softened, sugar and11 Morebutter, softened, cream cheese, softened, sugar, king arthur unbleached all-purpose flour, salt, sugar, dried cranberries, finely chopped, chopped walnuts, toasted, butter, melted, ground cinnamon, ground allspice, egg, lightly beaten, sugar45 min, 14 ingredients
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butter, softened, cream cheese, softened, sugar, egg yolks and9 Morebutter, softened, cream cheese, softened, sugar, egg yolks, orange extract, vanilla extract, king arthur unbleached all-purpose flour, salt, dried cranberries, golden raisins, orange juice, egg, beaten, melted chocolate , optional40 min, 13 ingredients
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all purpose flour, sugar, salt and9 Moreall purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, chilled cream cheese , cut into 1/2-inch pieces, sugar, ground cinnamon, cherry preserves, dried tart cherries, semisweet chocolate chips, chopped walnuts, whipping cream12 ingredients
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unsalted butter, room temperature and12 Moreunsalted butter, room temperature, neufchatel cheese*, room temperature, sugar, all purpose flour, salt, sugar, dried cranberries, finely chopped, chopped toasted walnuts, unsalted butter, melted, ground cinnamon, ground allspice, egg, beaten to blend, sugar13 ingredients
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butter, at room temp, cream cheese, at room temp and8 Morebutter, at room temp, cream cheese, at room temp, granulated sugar, flour, egg white, beaten with, water (for glazing), granulated sugar (for sprinkling ), walnuts or 1 cup pecans, finely chopped, brown sugar , firmly packed, cinnamon40 min, 10 ingredients
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Amond Chocolate Rugalach Rollupslight cream cheese, cut in chunks and7 Morelight cream cheese, cut in chunks, non-hydrogenated margarine, cut in chunks, all-purpose flour, splenda no calorie artificial sweetener, granular, splenda sugar substitute , brand brown sugar blend, ground cinnamon, semi-sweet chocolate chips, blanched slivered almond (sliced or whole blanched almonds can be substituted)17 min, 8 ingredients
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Golden Rugalach (Food Network Kitchens)all-purpose flour, plus more for dusting, sugar, fine salt and9 Moreall-purpose flour, plus more for dusting, sugar, fine salt, unsalted butter, cut in pieces and chilled, cream cheese, cut in pieces and chilled, sour cream or greek yogurt, hazelnuts, toasted, apricot preserves, golden raisins, fine salt, egg yolks, sugar50 min, 12 ingredients
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Cranberry-Pecan Rugalachbutter, softened, cream cheese, softened, granulated sugar and5 Morebutter, softened, cream cheese, softened, granulated sugar, all-purpose flour, salt, cranberry-pecan filling, egg, lightly beaten, sparkling sugar45 min, 8 ingredients
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Date Walnut Rugelachunsalted butter, softened, cream cheese, softened and8 Moreunsalted butter, softened, cream cheese, softened, all-purpose flour (sift before measuring), salt, pitted dates (about 1 1/3 cups), walnuts, granulated sugar, cinnamon, vanilla, sugar for rolling out dough10 ingredients
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Un-Rugelach Mini Turnoversan 8-oz package cream cheese, softened and14 Morean 8-oz package cream cheese, softened, unsalted butter, softened, granulated sugar, pure vanilla extract, into the cup and leveled off ) bleached all-purpose flour, salt, approx. 3 tbsp granulated sugar, light brown sugar, ground cinnamon, golden raisins, coarsely chopped walnuts, apricot lekvar or preserves (well stirred), granulated sugar, ground cinnamon, milk15 ingredients
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Cottage Cheese Rugelach with Walnutscurd cottage cheese, margarine, room temperature and7 Morecurd cottage cheese, margarine, room temperature, all purpose flour, golden brown sugar, chopped walnuts (about 2 oz), ground cinnamon, vanilla extract, egg, milk9 ingredients
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Lora Brody's Rugelachcream cheese (8 oz = 227 g) and14 Morecream cheese (8 oz = 227 g), unsalted butter (8 oz = 227 g), sugar (1.75 oz = 50 g), pure vanilla extract (4 g), sift into the cup and level off) bleached all-purpose flour (8 oz = 228 g), salt * (optional), granulated sugar (2.5 oz = 75 g), light brown sugar (2 oz = 54 g), ground cinnamon, golden raisins (3.75 oz = 108 g), coarsely chopped walnuts (3.5 oz = 100 g), apricot preserves (well stirred) (4 oz = 113 g), liquid cup milk (2 oz = 60 g), granulated sugar (0.75 oz = 25 g), ground cinnamon15 ingredients
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Hazelnut and Olive Rugelachhazelnuts (1 1/2 oz) and7 Morehazelnuts (1 1/2 oz), all-purpose flour plus additional for dusting, dried thyme, coarsely ground black pepper, salt, unsalted butter, softened, cream cheese, softened, brine-cured green olives (preferably sicilian), patted dry, pitted, and very finely chopped7 hour 30 min, 8 ingredients
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