9491 rubbed slaw network kitchens Recipes

  • Chicken Cheesesteaks (Food Network Kitchens) Chicken Cheesesteaks (Food Network Kitchens)
    skinless, boneless chicken thighs, extra-virgin olive oil and
    9 More
    skinless, boneless chicken thighs, extra-virgin olive oil, paprika, kosher salt and freshly ground pepper, onion, thinly sliced, garlic, finely chopped, pickled sweet or hot cherry peppers, sliced, soft hoagie rolls, split, american cheese (about 4 1/2 oz), halved, hot sauce and/or ketchup, for topping (optional), carrot and celery sticks, for serving (optional)
    30 min, 11 ingredients
  • Chicken Chilaquiles With Fried Eggs (Food Network Kitchens) Chicken Chilaquiles With Fried Eggs (Food Network Kitchens)
    tomatoes , halved lengthwise and
    15 More
    tomatoes , halved lengthwise, jalapeno pepper , halved lengthwise (remove seeds for less heat), white onion, quartered, garlic, unpeeled, vegetable oil, plus more for frying, corn tortillas, each cut into 8 wedges, kosher salt, sesame seeds, dried oregano, ancho chile powder, cilantro, stems and leaves separated, rotisserie chicken, skin removed , meat shredded, low-sodium chicken broth, eggs, grated cotija cheese 6 radishes, thinly sliced, mexican crema or sour cream (optional)
    50 min, 16 ingredients
  • Chicken Chow Mein (Food Network Kitchens) Chicken Chow Mein (Food Network Kitchens)
    dried chuka soba noodles , or other chinese egg noodles and
    19 More
    dried chuka soba noodles , or other chinese egg noodles, peanut oil, kosher salt, chicken broth, homemade or low-sodium canned, oyster sauce, dark soy sauce, plus more for the table, cornstarch, sugar, boneless, skinless chicken breast (about 6 oz), cut into thin 2-inch-long strips, dark asian sesame oil, heaping tbsp minced peeled fresh ginger, garlic, minced, scallion, white and green minced, freshly ground black pepper, yellow onion, thinly sliced, stalk celery , thinly sliced on the diagonal, dried shittake mushrooms, rehydrated, drained, and thinly sliced, sliced canned water chestnuts, fresh mung bean sprouts, cooked white rice, hot
    35 min, 20 ingredients
  • Chicken Cordon Bleu Sandwiches (Food Network Kitchens) Chicken Cordon Bleu Sandwiches (Food Network Kitchens)
    chicken cutlets (1/4 inch thick; 3/4 to 1 lb total ) and
    8 More
    chicken cutlets (1/4 inch thick; 3/4 to 1 lb total ), extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground pepper, black forest ham, smoked mozzarella, baguette, unsalted butter, softened, dijon mustard, watercress or arugula, tough stems removed
    25 min, 9 ingredients
  • Chicken Curry (Food Network Kitchens) Chicken Curry (Food Network Kitchens)
    garlic, chunk peeled, fresh ginger and
    14 More
    garlic, chunk peeled, fresh ginger, kosher salt and freshly ground black pepper, vegetable oil, heaping tsp whole cloves, green cardamom pods, whole allspice, cinnamon stick, broken in half, bay leaf, yellow onion, madras-style curry powder, jalapeno, or more to taste, mixed skinless, bone-in chicken thighs and drumsticks (separated), whole, peeled, canned tomatoes (with puree), roughly chopped, cold water, suggestion : basmati rice and chutney
    1 hour 15 min, 16 ingredients
  • Chicken Egg-Drop Soup (Food Network Kitchens) Chicken Egg-Drop Soup (Food Network Kitchens)
    low-sodium chicken broth, ginger, thinly sliced and
    8 More
    low-sodium chicken broth, ginger, thinly sliced, scallions, roughly chopped, mirin (sweet rice wine) or dry sherry, skinless, boneless chicken breasts, cut into 1/4-inch cubes, toasted sesame oil, cornstarch, kosher salt and freshly ground white pepper, eggs, well beaten, watercress , tough stems removed
    1 hour , 10 ingredients
  • Chicken Enchiladas Suizas (Food Network Kitchens) Chicken Enchiladas Suizas (Food Network Kitchens)
    skin-on, bone-in chicken breasts (about 2 lb) and
    12 More
    skin-on, bone-in chicken breasts (about 2 lb), low-sodium chicken broth, garlic, bay leaves, fresh cilantro, plus more for topping (optional), kosher salt, tomatoes, serrano chile peppers, stemmed, vegetable oil, plus 1/2 cup for frying, white onion; 2/3 diced, 1/3 sliced into rings, mexican crema or sour cream, plus more for topping (optional), corn tortillas, preferably white, crumbled queso fresco
    2 hour 5 min, 13 ingredients
  • Chicken Fajitas (Food Network Kitchens) Chicken Fajitas (Food Network Kitchens)
    cilantro leaves, plus extra for serving and
    16 More
    cilantro leaves, plus extra for serving, lime juice , about 2 limes, low-sodium chicken broth, scallions , cut into 1-inch pieces, garlic, jalapeno, seeded if desired, honey, kosher salt, boneless skinless chicken breasts, red onion, sliced into 1/2-inch thick rounds, orange and/or yellow bell peppers, quartered, seeds removed, ripe avocado, halved, seeded and peeled, olive oil, ground cumin, ground coriander, fat-free greek yogurt, corn tortillas
    40 min, 17 ingredients
  • Chicken Fajitas (Food Network Kitchens) Chicken Fajitas (Food Network Kitchens)
    chili powder, ground cumin and
    10 More
    chili powder, ground cumin, kosher salt and freshly ground pepper, skinless, boneless chicken breasts, extra-virgin olive oil, bell peppers (any color), sliced, red onion, sliced, garlic, finely chopped, grated lime zest , plus wedges for serving, corn tortillas, prepared pico de gallo or fresh salsa, crumbled cotija cheese (about 1 1/2 oz)
    35 min, 12 ingredients
  • Chicken Fingers with Apricot Dipping Sauce (Food Network Kitchens) Chicken Fingers with Apricot Dipping Sauce (Food Network Kitchens)
    vegetable oil, for frying, apricot preserves, soy sauce and
    8 More
    vegetable oil, for frying, apricot preserves, soy sauce, ketchup, unpeeled fresh ginger, a lemon, juiced (about 2 tbsp), all-purpose flour, baking powder, fine salt , plus more as needed, cold seltzer water, boneless, skinless, chicken breast halves (about 2 large breasts)
    35 min, 11 ingredients
  • Chicken Fingers With Curried Ketchup (Food Network Kitchens) Chicken Fingers With Curried Ketchup (Food Network Kitchens)
    eggs, dijon mustard, curry powder, ground cumin and
    6 More
    eggs, dijon mustard, curry powder, ground cumin, kosher salt, panko (japanese breadcrumbs), skinless, boneless chicken breasts (1 1/2 to 1 3/4 lb), cut into 1-inch-wide strips, broccoli, cut into florets, ketchup, juice of 1 lime
    35 min, 11 ingredients
  • Chicken Flautas (Food Network Kitchens) Chicken Flautas (Food Network Kitchens)
    hass avocado, halved and pitted, sour cream and
    8 More
    hass avocado, halved and pitted, sour cream, limes (1 halved, 1 cut into wedges), kosher salt, radishes, thinly sliced, shredded rotisserie chicken, fresh salsa, corn tortillas, vegetable oil, for frying, roughly chopped fresh cilantro
    30 min, 10 ingredients
  • Chicken Kiev (Food Network Kitchens) Chicken Kiev (Food Network Kitchens)
    unsalted butter, softened at room temperature and
    14 More
    unsalted butter, softened at room temperature, minced fresh chives, minced flat-leaf parsley leaves, freshly squeezed lemon juice, kosher salt, freshly ground black pepper, cayenne, skinless, boneless chicken breast halves (about 2 1/2 lb), kosher salt plus 1 tsp, freshly ground black pepper, fresh breadcrumbs, dried thyme, all-purpose flour, eggs, beaten, vegetable oil for frying
    2 hour 55 min, 15 ingredients
  • Chicken Kiev (Food Network Kitchens) Chicken Kiev (Food Network Kitchens)
    unsalted butter, softened, chopped fresh tarragon and
    10 More
    unsalted butter, softened, chopped fresh tarragon, chopped fresh parsley, chopped fresh chives, chopped fresh thyme, kosher salt and freshly ground pepper, skinless, boneless chicken breasts (about 2 1/4 lb), all-purpose flour, eggs, dijon mustard, panko (japanese breadcrumbs), vegetable oil, for frying
    1 hour 20 min, 12 ingredients
  • Chicken Korma (Food Network Kitchens) Chicken Korma (Food Network Kitchens)
    red onion; 1/2 chopped, 1/2 sliced and
    12 More
    red onion; 1/2 chopped, 1/2 sliced, ginger, peeled and thinly sliced, garlic , smashed, ground coriander, ground cumin, kosher salt, vegetable oil, plus more for brushing, ground chicken, plain low-fat yogurt , plus more for garnish, frozen peas, thawed, chopped fresh cilantro , plus more for garnish, pocketless pitas, chopped cashews and/or hot sauce, for garnish (optional)
    35 min, 13 ingredients
  • Chicken, Leek and Apple Stew (Food Network Kitchens) Chicken, Leek and Apple Stew (Food Network Kitchens)
    chicken thighs (2 to 2 1/2 lb) and
    13 More
    chicken thighs (2 to 2 1/2 lb), kosher salt, plus additional for seasoning, freshly ground black pepper, unsalted butter, softened, vegetable oil, all-purpose flour , plus additional for dredging, leeks (white and green parts), halved lengthwise, sliced into thick half circles, and well rinsed (see know-how, below), celery seeds, dry white vermouth, chicken broth, homemade, or low-sodium canned, apple cider, fresh thyme, firm cooking apples , such as golden delicious, cored and diced, parslied egg noodles , recipe follows, optional
    1 hour 5 min, 14 ingredients
  • Chicken Mole (Food Network Kitchens) Chicken Mole (Food Network Kitchens)
    chicken (3 to 4 lb), cut into 6 pieces, black peppercorns and
    15 More
    chicken (3 to 4 lb), cut into 6 pieces, black peppercorns, kosher salt, sesame seeds, cinnamon stick, anise seeds, coriander seeds, dried guajillo chile peppers, dried ancho chile peppers, canola oil, raisins, whole blanched almonds, hulled pumpkin seeds, corn tortillas , torn into pieces, disk mexican chocolate, broken into pieces, sugar
    2 hour , 17 ingredients
  • Chicken Noodle Soup (Food Network Kitchens) Chicken Noodle Soup (Food Network Kitchens)
    onion, thinly sliced, carrot, thinly sliced and
    11 More
    onion, thinly sliced, carrot, thinly sliced, stalks celery, thinly sliced, fresh thyme, flat-leaf parsley, chicken broth, homemade or low-sodium canned, water, kosher salt and freshly ground black pepper, egg noodles (preferably wide ones ), shredded cooked chicken (meat from about 1 breast), whole flat-leaf parsley leaves, fresh dill fronds, copyright 2001 television food network , g.p. all rights reserved
    1 hour 35 min, 13 ingredients




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