42 roulade red Recipes

  • Chicken and Asparagus Roulades
    red potatoes, cut into halves or quarters, olive oil and
    6 More
    red potatoes, cut into halves or quarters, olive oil, chicken breast, spreadable cheese with garlic and herbs, asparagus spears, trimmed, chicken broth, lemon juice, fresh chives
    8 ingredients
  • Grilled Pepper, Basil, and Turkey Roulade with Basil Sour Cream Sauce
    red bell peppers, lemon, sour cream and
    2 More
    red bell peppers, lemon, sour cream, chopped fresh basil leaves plus 2 cups large leaves, boneless turkey breast half
    2 hour 30 min, 5 ingredients
  • Chicken Roulade With Spinach Feta Cheese and Roasted Red Pepper.
    boneless skinless chicken breasts, feta cheese, crumbled and
    9 More
    boneless skinless chicken breasts, feta cheese, crumbled, spinach leaves , about 5/6 per breast depending on the size of chicken and size, roasted red peppers, garlic powder, eggs, beaten, breadcrumbs (you can use plain or garlic if preferred), lipton recipe secrets savory herb with garlic soup mix, toothpicks, salt and black pepper (to season), oil (for frying )
    3 hour , 11 ingredients
  • Fresh Corn Roulade
    unsalted butter, flour, eggs and
    12 More
    unsalted butter, flour, eggs, milk, at room temperature or warmed slightly, salt, cayenne, freshly grated parmesan cheese, filling ingredients, olive oil, ears of corn, red bell pepper, diced, scallions, chopped, oregano to taste, salt and pepper, grated pepper jack cheese
    45 min, 15 ingredients
  • Spinach & Chicken Roulade
    eggs, frozen spinach, heavy whipping cream and
    7 More
    eggs, frozen spinach, heavy whipping cream, parmesan cheese, garlic cloves, pressed, chicken breasts, cooked and sliced, red bell pepper, chopped, green bell pepper, chopped, scallion, chopped, mozzarella cheese, grated
    1 hour 15 min, 10 ingredients
  • Spinach Rockefeller Roulades
    cooked frozen spinach, thawed and squeezed dry and
    15 More
    cooked frozen spinach, thawed and squeezed dry, frozen puff pastry, melted butter, minced onion, minced celery, minced red bell pepper, minced yellow bell pepper, minced garlic, diced jalapeno pepper, diced tasso (if tasso is not available in your area use any type of heavily smoked ham.), flour, heavy whipping cream, grated monterey jack cheese, salt and pepper, hot sauce, egg yolk , whipped
    1 hour 25 min, 16 ingredients
  • Horseradish-Crusted Steak Roulade (Food Network Kitchens) Horseradish-Crusted Steak Roulade (Food Network Kitchens)
    red bell peppers, stemmed , halved lengthwise and seeded and
    13 More
    red bell peppers, stemmed , halved lengthwise and seeded, extra-virgin olive oil, leek, white and light-green parts only, finely chopped, garlic, minced, chopped fresh parsley, kosher salt and freshly ground pepper, flank steak, trimmed, sliced provolone cheese (about 8 slices), breadcrumbs, chopped fresh rosemary, chopped fresh parsley, drained horseradish, extra-virgin olive oil, plus more for brushing, kosher salt and freshly ground pepper
    1 hour 50 min, 14 ingredients
  • Sole Roulade with Black Olive Paste, Roast Pepper, Capers and Basil Sole Roulade with Black Olive Paste, Roast Pepper, Capers and Basil
    red peppers, sole filets , 6 oz each, black olive paste and
    6 More
    red peppers, sole filets , 6 oz each, black olive paste, dry white wine, lemon, capers, rinsed, canned tomato juice, olive oil plus 1 tsp, basil chiffonade
    50 min, 9 ingredients
  • Chicken Roulade W/  Shallots & Red Peppers Chicken Roulade W/ Shallots & Red Peppers
    boneless skinless chicken breast halves, salted butter and
    8 More
    boneless skinless chicken breast halves, salted butter, shallot (peeled and minced ), red bell peppers (cut into strips), dried basil, balsamic vinegar, sea salt and pepper (to taste), low sodium chicken broth, extra virgin olive oil (for brushing top of roulade), fresh coarse ground black pepper
    50 min, 10 ingredients
  • Portabella Mushroom Roulade Portabella Mushroom Roulade
    portabella mushrooms , roasted and
    22 More
    portabella mushrooms , roasted, onions, chopped and carmelized, red bell peppers , roasted, julienne, asparagus , roasted, matchstick cut (or can use 2 zucchini, roasted), sherry wine, yellow fin potatoes, quartered and boiled, minced garlic, panko breadcrumbs (i use gf bread crumbs) or 1 cup breadcrumbs (i use gf bread crumbs), onion, diced, salt, leek, whites only, diced, black pepper, olive oil, onion, chopped, red wine, garlic cloves, salt, carrots, peeled, chopped, black pepper, thyme, chopped, water, bay leaves
    1 hour , 23 ingredients
  • Chicken Gorgonzola Roulades Chicken Gorgonzola Roulades
    boneless skinless chicken breast halves, salt, pepper and
    5 More
    boneless skinless chicken breast halves, salt, pepper, basil leaves, crumbled gorgonzola, pine nuts, olive oil, spicy red pepper sauce ( )
    40 min, 8 ingredients
  • Chicken Breast Roulades with Herbs and Baby Vegetables Chicken Breast Roulades with Herbs and Baby Vegetables
    olive oil, torn spinach, garlic cloves, minced and
    17 More
    olive oil, torn spinach, garlic cloves, minced, skinned, boned chicken breast halves, pepper, salt, x 1-inch) strips bottled roasted red bell pepper, low-salt chicken broth, dry white wine, salt, black peppercorns, bay leaves, basil sprigs, thyme sprigs, tarragon sprigs, trimmed baby carrots, trimmed brussels sprouts, boiling onions, red potatoes , each cut into 4 slices, chopped fresh flat-leaf parsley
    20 ingredients
  • Flank Steak Roulade over Arugula and Sweet and Sour Onions Flank Steak Roulade over Arugula and Sweet and Sour Onions
    portobello mushrooms, stemmed and gilled and
    11 More
    portobello mushrooms, stemmed and gilled, salt and fresh ground black pepper, flank steak , thinly sliced on the diagonal against the grain (a.k.a carne asada), spinach , collapsed, sweet and sour onions, plus more for serving, recipe follows, cooking oil, arugula leaves, cooking oil, red onions, sliced, sugar, salt, red wine vinegar
    1 hour , 12 ingredients
  • Oven Roasted Beef Tenderloin with Citrus-Chanterelle Vinaigrette Warm Sesame-Spinach Roulade and Risotto Cake (Ming Tsai) Oven Roasted Beef Tenderloin with Citrus-Chanterelle Vinaigrette Warm Sesame-Spinach Roulade and Risotto Cake (Ming Tsai)
    rock sugar or brown sugar, red wine and
    35 More
    rock sugar or brown sugar, red wine, sized shallots, chopped, chopped garlic, chopped fresh ginger, green onion, chopped, cilantro, fresh thyme, soy sauce, red miso, canola oil, cleaned beef tenderloin, cut into 4 (8-oz) portions, shallots, chopped, chopped garlic, chopped fresh ginger, fresh thyme, leaves only, chanterelles, white wine, mushroom stock, mushroom soy sauce or soy sauce, lemon, juiced, canola oil, truffle oil, salt and pepper, to taste, chicken stock, extra virgin olive oil, onion, small dice, chopped garlic, canaroli rice, white wine, parmesan , plus a little for sprinkling, reserved chanterelle mushroom mixture , from above recipe, roughly chopped, parsley, chopped, chives, chopped, butter, canola oil, salt and pepper, to taste
    6 hour 30 min, 37 ingredients
  • Tatanka Roulade Tatanka Roulade
    buffalo flank or chuck steaks, cut 1/2-inch thick and
    9 More
    buffalo flank or chuck steaks, cut 1/2-inch thick, brown mustard, portobello mushrooms, sliced, green peppers, sliced, red peppers, sliced, thick-cut bacon, your favorite blended seasonings, onion, chopped, beef broth, heated, all-purpose flour
    1 hour 30 min, 10 ingredients
  • Italian Beef Roulades Italian Beef Roulades
    chopped green onion, garlic cloves, minced, chopped celery and
    11 More
    chopped green onion, garlic cloves, minced, chopped celery, minced parsley, fresh breadcrumb, salt, pepper, parmesan cheese, bottom round steaks (paper -thin slices) or 12 slices tenderloin (paper-thin slices), olive oil, beef stock, dry red wine, bay leaf, spinach noodles
    50 min, 14 ingredients
  • Mediterranean Pork Roulade Mediterranean Pork Roulade
    scallions, sliced, herbed goat cheese, crumbled and
    7 More
    scallions, sliced, herbed goat cheese, crumbled, chopped roasted red peppers, sun-dried tomatoes, chopped fresh spinach, boneless pork loin , butterflied, salt, ground black pepper
    15 min, 9 ingredients
  • Beef Roulades With Vegetables Beef Roulades With Vegetables
    steaks (8 slices, 1/8 inch thick and about 6 by 4 inches) and
    19 More
    steaks (8 slices, 1/8 inch thick and about 6 by 4 inches), salt, pepper, flour, salt, pepper, butter or 2 tbsp margarine, chopped onions, chopped parsley, capers, bacon, halved, salad oil, butter or 2 tbsp margarine, white pearl onion, peeled (about 12), condensed beef broth, undiluted, dry red wine (divided ), sherry wine, bay leaves, crumbled, baby carrots , pared and halved lengthwise (about 8), chopped parsley
    1 hour 15 min, 20 ingredients




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