352 rotel chicken cream chicken Recipes

bone in chicken breasts, water, stalks celery, sliced in 1/4-inch pieces, carrots, peeled and sliced in 1/4-inch pieces, onions, chopped, minced garlic, salt (or to taste), white pepper (can use more ), black pepper (can use more ), cayenne pepper (can use more ), cumin (can use more ), chopped fresh cilantro, diced tomatoes and green chilies, original (rotel), diced tomatoes and green chilies, mild (rotel), heavy whipping cream (can use more ), corn, drained, corn tortillas, monterey jack and cheddar cheese blend, fancy shred (for topping), peanut oil or canola oil or vegetable oil, for frying tortilla strips, chicken base (better than bullion, can use more)

boneless skinless chicken breasts (i prefer using 3-4 boneless skinless chicken breast, but mom used to boil an entire chicken and then), rotel tomatoes (i like mild , but hot isn tsp unbearable), cream of mushroom soup, cream of chicken soup, milk (fill up 1 of the soup cans after emptying the soup into mix), shredded mild cheddar cheese, dorritos nacho chip (or try your fav. flavor)

diced onion, mushroom, butter, cream of mushroom soup, cream of chicken soup, rotel tomatoes, garlic, minced, chili powder, chicken broth, tortilla, cheddar cheese, shredded, cooked chicken, diced

cooked chicken breasts, water, chicken base, rotel, nacho cheese, cream of chicken soup, cream of mushroom soup, tortilla chips

boneless skinless chicken breasts, mexican blend cheese, rotel, with liquid, sour cream, breadcrumbs, olive oil

fresh jalapenos, chopped cooked chicken, shredded cheddar and monterey jack cheese blend, mild rotel tomatoes, drained, sour cream, ground cumin, chili powder, salt .

chicken breast halves, water, carrots (1/4 sliced ), celery ribs (1/4 sliced ), onion (chopped ), garlic (minced ), salt, white pepper, black pepper, cayenne pepper, cumin, fresh cilantro (chopped ), rotel tomatoes (mild ), heavy whipping cream, canned corn (or fresh ), count) package corn tortillas, monterey jack cheese (fancy shred)

chicken breast, rotel (tomatoes with green chilies), taco seasoning, corn, black beans, low-fat cream cheese

rotel tomatoes & chilies, tomato sauce, salsa, green chilies, black beans, chicken breasts, sour cream

rotel tomatoes, cream of mushroom soup, cream of chicken soup, cheese whiz, fajita-size flour tortillas, white onion, green bell peppers, celery ribs, ground beef, salt and pepper

cream of chicken, cream of mushroom, doritos nacho cheese chips, ground turkey, rotel (drained ), velveeta 2% cheese (cubed )

cooked boneless skinless chicken breasts, diced onion, drained green chilies, cream of mushroom soup, cream of chicken soup, grated colby-monterey jack cheese, rotel (i use hot ), garlic powder, tony chachere s creole seasoning (or to taste)

olive oil, boneless skinless chicken breast, cubed, onion, minced, garlic cloves, minced, chicken broth, great northern beans, rinsed and drained, salt, ground black pepper, rotel tomatoes & chilies, baked corn tortilla chips (optional), shredded reduced-fat sharp cheddar cheese (optional), sour cream (optional)

whole chicken, boiled and off the bone in bite sized pieces. you can use whatever chicken pieces you have...a great use for leftover turkey, cubed velvetta cheese, cream of chicken soup, cream of mushroom soup, rotel tomatoes/green chilies, normal size bag of tortilla chips, approx 1 cup chicken stock, salt & pepper to taste

whole rotisserie-cooked chicken, low-sodium condensed cream of chicken soup, low-fat cream of mushroom soup, cheddar cheese soup or 15 oz nacho cheese, mexicorn, rotel tomatoes & chilies, hot salsa (plus more for layering), hot sauce, sour cream, taco seasoning, cooked spanish rice (spicy ), black beans (optional), sharp cheddar cheese, monterey jack cheese, count) package corn tortillas

cooked chicken, cut up in small pieces, any kind cream soup (i use cream of chicken), rotel tomatoes (you can drain them if you want a less soupy mixture to spoon over tostitos or you can leave them und), onion, chopped (sometimes, i saute mine just a bit), green chilies, chopped (optional), chili powder (can use more if you want it spicier), corn tortillas, cheddar cheese (or as desired)

bell pepper, oleo or 1/2 cup olive oil, onion, chicken broth, cream of chicken soup, cream of mushroom soup, diced cooked chicken, rotel tomatoes, spaghetti, velveeta cheese, salt and pepper, mushrooms, black pitted olives

onion, chopped, garlic cloves, pressed, olive oil, chicken, drained (or use cooked and shredded chicken, probably about 2 large breasts), cream of mushroom soup, rotel, drained, whipping cream, shredded cheddar cheese, salt and pepper, shredded cheddar cheese (garnish ), sour cream (garnish )