101 rosemary rib roast roasted onions Recipes

  • Rosemary-Orange Roasted Chicken
    butter, softened and
    20 More
    butter, softened, minced fresh rosemary or 1 tsp dried rosemary, crushed, grated orange peel, pepper, divided, broiler/fryer chicken (3 to 4 lb), orange juice, salt, onions, quartered, apple, quartered, carrot, chopped, celery rib, chopped, fresh thyme sprigs, fresh parsley, bay leaves, fresh rosemary sprig, white wine or chicken broth, chicken broth, butter, king arthur unbleached all-purpose flour, ground nutmeg , optional
    30 min, 21 ingredients
  • Orange Roasted Chicken and Vegetable Avalanche
    roasting chickens, garlic cloves, peeled and
    13 More
    roasting chickens, garlic cloves, peeled, celery rib, cut in thirds, rosemary , 4 inch, oranges, butter, melted, fennel bulb, stems attached, potatoes , 1 lb, sweet potato , 8 oz, carrots, brussels sprouts, white pearl onions, peeled, chicken stock, salt, pepper
    31 min, 15 ingredients
  • Roast  Lamb
    lamb shoulder, cut into small cubes and
    10 More
    lamb shoulder, cut into small cubes, celery ribs, coarsely chopped, carrots, coarsely chopped, onion, sliced, dry white wine, olive oil, balsamic vinegar, fresh rosemary sprigs, fresh ground pepper, salt, beef stock
    1 hour 30 min, 11 ingredients
  • Fig and Rosemary Pot Roast
    dry white wine and
    11 More
    dry white wine, dried calimyrna figs, stemmed , halved lengthwise, olive oil, rib blade-end or center-cut pork loin roast, chine bone removed, ribs cracked, onion, chopped, carrot, peeled, chopped, chopped fresh rosemary, garlic cloves, chopped, low-salt chicken broth, butter, room temperature, all purpose flour, dijon mustard
    12 ingredients
  • Standing Rib Roast with Winter-Vegetable Crust Standing Rib Roast with Winter-Vegetable Crust
    onion, peeled, quartered, carrot, peeled, coarsely chopped and
    8 More
    onion, peeled, quartered, carrot, peeled, coarsely chopped, celery stalk, coarsely chopped, garlic cloves, peeled, olive oil, all purpose flour, chopped fresh rosemary, salt, ground black pepper, standing rib roast
    10 ingredients
  • Roast Turkey with Cider-Rosemary Gravy Roast Turkey with Cider-Rosemary Gravy
    fresh or frozen turkey, thawed, salt, pepper and
    14 More
    fresh or frozen turkey, thawed, salt, pepper, onion, coarsely chopped, celery ribs, coarsely chopped, golden delicious apple, coarsely chopped, fresh rosemary sprigs, butter, softened, center-cut bacon slices, apple cider, divided, chopped onion, garlic clove, minced, minced fresh rosemary, all-purpose flour, salt, pepper, garnish: rosemary sprigs
    3 hour 54 min, 17 ingredients
  • Roast Loin Of Pork With Vegetables Roast Loin Of Pork With Vegetables
    dried whole rosemary, crushed, salt and
    13 More
    dried whole rosemary, crushed, salt, coarsely ground black pepper, pork loin center-cut rib roast , with chine bone notched at each rib, onions, chopped, carrots, coarsely chopped, fresh parsley, bay leaf, onions, thinly sliced, butter or margarine, baking potatoes, peeled and sliced, salt, pepper, chicken broth, divided, chopped fresh parsley
    15 ingredients
  • Roast Pork Loin With Cranberry-cherry Glaze Roast Pork Loin With Cranberry-cherry Glaze
    pork roast, with or without bone, kosher salt, pepper and
    19 More
    pork roast, with or without bone, kosher salt, pepper, dried thyme, dried rosemary, extra virgin olive oil, chicken broth, beef broth, onions, chopped, carrots, chopped, celery ribs, chopped, garlic, minced, cranberry sauce, canned bing cherries, ground cinnamon, ground ginger, orange juice, water, sliced mushrooms, butter, flour, salt and pepper
    2 hour 30 min, 22 ingredients
  • Roasted Pork Loin with Cider and Chunky Applesauce (Anne Burrell) Roasted Pork Loin with Cider and Chunky Applesauce (Anne Burrell)
    fresh rosemary, leaves roughly chopped and
    18 More
    fresh rosemary, leaves roughly chopped, fresh sage, leaves roughly chopped, garlic , smashed, crushed red pepper, kosher salt, extra-virgin olive oil, chop) pork rib roast, onions, sliced, bundle fresh thyme , tied with string, bay leaves, apple cider, divided, chunky applesauce , recipe follows, butter, granny smith apples, peeled, cored, and cut into 1/2-inch chunks (toss the apples in lemon juice if not using right away), reserved cider from roasted pork loin with cider, apple cider, ground cinnamon, heavy cream, walnuts, toasted and coarsely chopped
    1 hour 15 min, 19 ingredients
  • Brined and Roasted Thanksgiving Turkey With Simple Gravy Brined and Roasted Thanksgiving Turkey With Simple Gravy
    onion, diced, stalk celery, diced, carrot, diced and
    27 More
    onion, diced, stalk celery, diced, carrot, diced, garlic cloves, sliced, bay leaves, black peppercorns, fresh rosemary, fresh thyme, fresh sage, fresh italian parsley, iodized salt, cold water, whole turkey , brined (neck and giblets removed and discarded), salt and pepper, to season turkey, carrots, roughly chopped, celery ribs, roughly chopped, apple, sliced into wedges, orange, sliced into wedges, garlic cloves, peeled and whole, onion, diced, carrot, diced, stalk celery, diced, garlic cloves, whole, fresh sage, fresh rosemary, fresh thyme, fresh italian parsley, bay leaves, unsalted butter, sliced into pats, chicken stock or 5 cups chicken broth, divided
    1 hour 3 min, 30 ingredients
  • Roast Turkey with Sausage-Clam Stuffing and Olive Gravy Roast Turkey with Sausage-Clam Stuffing and Olive Gravy
    day-old bread cubes, italian sausage, chopped onion and
    23 More
    day-old bread cubes, italian sausage, chopped onion, chopped celery, garlic cloves, minced, chopped fresh thyme, minced fresh sage, dijon mustard, minced fresh parsley, butter, melted, dozen littleneck clams, shucked, salt, pepper, boneless, skinless turkey breast halves, salt, pepper, onion, coarsely chopped, carrots, coarsely chopped, celery ribs, coarsely chopped, quahogs or 1 dozen littleneck clams, dry white wine, chicken broth, cornstarch, water, ripe olives, chopped fresh rosemary
    26 ingredients
  • Roasted Chicken with Kale and Pancetta Stuffing Roasted Chicken with Kale and Pancetta Stuffing
    sliced white peasant bread, crust removed, sliced pancetta and
    10 More
    sliced white peasant bread, crust removed, sliced pancetta, onion, finely chopped, celery rib, finely chopped, garlic cloves, 2 minced and 2 thickly sliced, kale , thick stems discarded, leaves coarsely chopped, chopped rosemary, crumbled dried sage, kosher salt and freshly ground pepper, chicken stock or canned low-sodium broth, chicken, rinsed and patted dry, carrots, sliced 1/4 inch thick
    12 ingredients
  • Roast Prime Ribs of Beef with Shiitake Pan Gravy Roast Prime Ribs of Beef with Shiitake Pan Gravy
    a 4-rib standing rib roast (trimmed weight 10 to 10 1/2 l... and
    11 More
    a 4-rib standing rib roast (trimmed weight 10 to 10 1/2 lb), minced fresh rosemary leaves, salt, unsalted butter, softened, onion, chopped, green bell pepper, chopped, dried shiitake mushrooms, water, fresh mushrooms, sliced, canned beef broth, dry sherry, arrowroot , dissolved in 2 tbsp cold water
    12 ingredients
  • Arrosto di Maiale con Pesche (Roasted Pork with Glazed Peaches) Arrosto di Maiale con Pesche (Roasted Pork with Glazed Peaches)
    pork and
    19 More
    pork, center-cut bone-in rib roast, about 5 lb, well-trimmed and chine bone removed (3 1/2 to 4 lb, trimmed), sea salt combined with 1/2 tsp minced rosemary (fresh or dried), freshly ground black pepper, fresh rosemary, yellow onion, coarsely chopped (1 1/4 cups), carrots, peeled and coarsely chopped (3/4 cup), ribs celery, trimmed and coarsely chopped (3/4 cup), head garlic , outer layer skin removed, cut in half horizontally, bulb still intact, dry white wine , such as pinot grigio, chestnut honey glazed peaches , recipe follows, butter, firm, ripe, unpeeled peaches, pitted and cut into eights, chestnut honey (or any honey), white wine vinegar, fresh rosemary, dry white wine , such as pinot grigio, homemade chicken stock or canned low-sodium stock, coarse sea salt, freshly ground black pepper
    2 hour 10 min, 20 ingredients
  • Drowned and Massaged Standing Prime Rib Roast Drowned and Massaged Standing Prime Rib Roast
    standing beef rib roast, dry red wine, chopped onion and
    11 More
    standing beef rib roast, dry red wine, chopped onion, lemon juice, worcestershire sauce, dried rosemary, dried marjoram, garlic powder, water, lemon pepper, sweet paprika (or papa reeka if you re an emeril fan), garlic salt or 1 1/2 tsp garlic powder, dried rosemary, cayenne pepper
    27 hour , 14 ingredients
  • Tuscan Flavored Standing Rib Roast (Emeril Lagasse) Tuscan Flavored Standing Rib Roast (Emeril Lagasse)
    standing rib roast , 4 ribs from the loin end/first cut, ... and
    21 More
    standing rib roast , 4 ribs from the loin end/first cut, bones frenched by a butcher, kosher salt, coarsely ground black pepper, roughly chopped onions, roughly chopped carrots, roughly chopped celery, garlic, peeled , plus 2 tbsp minced garlic, extra-virgin olive oil, lemon , zested and juiced, chopped fresh rosemary leaves, chopped fresh thyme leaves, olive oil, minced shallots, minced garlic, all-purpose flour, dry red wine, reduced veal stock, at room temperature, chopped fresh thyme leaves, chopped fresh rosemary leaves, salt, fresh ground black pepper, cold butter
    3 hour 50 min, 22 ingredients
  • Slow-Cooked Super-Saucy Pot Roast Slow-Cooked Super-Saucy Pot Roast
    mushrooms, sliced, garlic cloves, coarsely chopped and
    12 More
    mushrooms, sliced, garlic cloves, coarsely chopped, carrots, thickly sliced, onion, coarsely chopped, stalk celery, thickly sliced, tomatoes, drained, tomato paste, dried basil, dried rosemary, dried oregano leaves, salt, pepper, sugar, beef roast (such as cross-rib or blade roast)
    5 hour 8 min, 14 ingredients
  • Secret Standing Rib Roast Secret Standing Rib Roast
    cayenne pepper, fresh rosemary, leaves finely chopped and
    11 More
    cayenne pepper, fresh rosemary, leaves finely chopped, garlic cloves, minced, olive oil, prime rib roast, kosher salt, onion, cut into 1/2-inch dice, baby carrots, tops trimmed, celery ribs, cut into 1/2-inch dice, cremini mushroom, stems removed and quartered, dry red wine, chicken stock, bay leaves
    17 min, 13 ingredients




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