12 rosemary rhubarb Recipes

chopped fresh or frozen rhubarb, cream cheese, softened, egg, king arthur unbleached all-purpose flour, minced fresh rosemary or 1 tsp dried rosemary, crushed, garlic clove, minced, crushed red pepper flakes, pine nuts, assorted crackers

rhubarb , cut into 1/2-in. slices (2 cups), granulated sugar, good-quality white chocolate such as callebaut, chopped, unsalted butter, at room temperature, egg whites, at room temperature, vanilla extract, cake flour, baking powder, salt, milk, whipping cream, rosemary sprig (5 in .), granulated sugar, lemon juice, light brown sugar, rhubarb , split lengthwise and cut into 2-in. pieces

diced rhubarb (used to make 3 cups prepared rhubarb juice), water, white vinegar, chopped fresh rosemary, white sugar (pre-measured and set aside), dry pectin, butter or 1/2 tsp margarine (to prevent foaming), rosemary sprigs, broken into 6 pieces

bone-in pork loin chops (1/2 inch thick and 7 oz each), canola oil, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, salt, pepper, chopped fresh or frozen rhubarb (1/2-inch pieces), day-old bread, crusts removed and cubed, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, ground allspice

pork loin roast, boneless and rolled, garlic clove, cut into 8 to 10 slivers, dried rosemary, crushed, stalks rhubarb, sliced (about 2 cups), honey , plus, honey, cider vinegar, salt, dry mustard

boneless pork loin roast (3 lb), dijon mustard, garlic cloves, minced, minced fresh rosemary or 1 tsp dried rosemary, crushed, salt, pepper, sliced fresh or frozen rhubarb, orange juice, sugar, cider vinegar

pork chops, 1 inch thick (2.5 cm ), salt & freshly ground black pepper, vegetable oil, orange juice, granulated sugar, chopped rosemary, rhubarb, cut into 2 inch pieces (5 cm ), green onions, cut into 2 inch lengths (5 cm )

boneless pork loin roast (about 3 lb), garlic cloves, minced, dried rosemary, crushed, poultry seasoning, diced fresh or frozen rhubarb, thawed and drained, honey, cider vinegar, ground mustard, salt

pork tenderloin, saskatoon berries or 1 1/2 cups blueberries, fresh or frozen, rhubarb, fresh or frozen, water, sugar, salt, pepper, dried rosemary or 1 tsp fresh rosemary, dried thyme or 1 tsp fresh thyme, butter, white wine (optional), canola oil (as needed)

dried rosemary, salt, black pepper, pork loin chops, 1 inch thick, vegetable oil, brown sugar , packed, firm textured bread, cut into 1/2-inch cubes, ground cinnamon, ground allspice, chopped rhubarb, flour