10146 rosemary garlic Recipes

new york strip steaks (4 steaks), head garlic, olive oil, divided, chopped fresh rosemary, garlic pepper seasoning, onion powder

carrots, peeled and cut into 2-inch pieces, parsnips, peeled and cut into 2-inch pieces, sweet onions, quartered, salt, divided, freshly ground pepper, divided, olive oil, divided, fresh rosemary leaves, divided, boneless pork loin roast, kitchen string, dijon mustard, garlic cloves, coarsely chopped, garlic bulbs, apple cider vinegar

honey (such as clover ), fresh rosemary leaf, garlic clove, peeled and smashed

salmon fillets, fresh rosemary, olive oil, garlic cloves, salt, pepper, honey

chicken thighs, skin on, flour, seasoned with salt and pepper, head garlic, stalks rosemary, dry white wine

active dry yeast (1 envelope), sugar, all-purpose flour, salt, olive oil, dried rosemary, crumbled, garlic cloves, minced very fine (depending on how garlicky you want it, i go all the way!), sea salt or 1 1/2 tsp kosher salt

sugar, active dry yeast, water, warm, olive oil, salt, white bread flour, garlic, minced, olive oil, fresh rosemary, chopped, parmesan cheese, grated

all-purpose flour, sugar, active dry yeast, warm water, coarse salt, fresh rosemary, chopped, garlic clove, chopped, vegetable oil, vegetable oil, for coating

butter or margarine, vegetable oil, divided, baking potato, peeled and shredded, sweet potato, peeled and shredded, salt, pepper, chopped fresh rosemary, chopped fresh garlic

potatoes (long & white work best ), olive oil, salt, fresh coarse ground black pepper, dried rosemary (crumbled ), garlic cloves (crushed )

roasting chicken, chopped fresh rosemary, garlic cloves, crushed, red onions, quartered, whole garlic heads, olive oil

olive oil, chopped fresh rosemary, garlic finely chopped, chopped lemon zest, veal chops, each 3/4 lb and 1-inch thick, fresh shiitake mushrooms, stems removed, yellow onions , cut crosswise into 1/2-inch thick slices, olive oil, salt and freshly ground pepper, tomatoes, seeded and cut into 1/2-inch dice, yellow tomatoes, seeded and cut into 1/2-inch dice, chopped fresh thyme, sherry vinegar, extra-virgin olive oil, olive oil, white wine vinegar, dry white wine, garlic, thinly sliced, water, artichokes, quartered and choke removed, soaked in a large bowl acidulated water, fresh parsley, salt and pepper

olive oil, chopped fresh rosemary, garlic finely chopped, chopped lemon zest, veal chops, each 3/4 lb and 1-inch thick, fresh shiitake mushrooms, stems removed, yellow onion , cut crosswise into 1/2-inch thick slices, olive oil, salt and freshly ground pepper, tomatoes, seeded and cut into 1/2-inch dice, yellow tomatoes, seeded and cut into 1/2-inch dice, chopped fresh thyme, sherry vinegar, extra-virgin olive oil, olive oil, white wine vinegar, dry white wine, garlic, thinly sliced, artichokes, quartered and choke removed and placed in large bowl acidulated water, fresh parsley, salt and pepper

chopped fresh rosemary, plain fat-free yogurt, grated lemon rind, fresh lemon juice, minced fresh thyme, salt, garlic cloves, crushed

extra-virgin olive oil, garlic cloves, minced, minced fresh rosemary, salt, soft breadstick dough

mayonnaise, garlic cloves, minced, chopped fresh or dried rosemary, lemon juice, salt

bagels (about 1 lb), cut into very thin slices with a serrated knife, dried rosemary, garlic cloves, minced with 1/4 tsp salt, olive oil, coarse salt

water (70o to 80o), butter, softened, egg, lightly beaten, sugar, dried rosemary, crushed, dried minced garlic, salt, king arthur unbleached bread flour, active dry yeast