25136 rosemary flatbreads peaches Recipes

  • Rosemary Flatbread
    water, yeast , quick-rising, honey, unbleached flour and
    4 More
    water, yeast , quick-rising, honey, unbleached flour, olive oil, chopped fresh rosemary, chopped fresh sage, salt
    40 min, 8 ingredients
  • Rosemary Flatbread
    ball of pizza dough, extra-virgin olive oil and
    3 More
    ball of pizza dough, extra-virgin olive oil, grated extra-sharp cheddar, fresh rosemary, coarse salt
    5 ingredients
  • Garlic-Rosemary Flatbread
    unsalted butter, extra virgin olive oil and
    7 More
    unsalted butter, extra virgin olive oil, garlic clove, minced, coarse salt, cornmeal, for sprinkling, prepared pizza dough, room temperature, chopped fresh rosemary, coarse salt, for seasoning, extra virgin olive oil, for drizzling
    40 min, 9 ingredients
  • Grilled Rosemary Flatbread
    yeast, salt, diced onion, extra virgin olive oil and
    4 More
    yeast, salt, diced onion, extra virgin olive oil, all-purpose flour, minced fresh rosemary, shredded parmesan cheese, fresh ground pepper
    26 min, 8 ingredients
  • Grilled Rosemary Flatbreads
    active dry yeast, salt, diced onion and
    5 More
    active dry yeast, salt, diced onion, extra-virgin olive oil, all-purpose flour, minced fresh rosemary, shredded parmesan cheese, fresh-ground pepper
    8 ingredients
  • Sparkling Rosemary Peach Cocktails
    water, sugar, rosemary sprigs and
    2 More
    water, sugar, rosemary sprigs, ripe peaches, peeled and cut into 1-inch pieces, champagne or 1 (16 oz) bottle sparkling wine, chilled
    15 min, 5 ingredients
  • Raspberry & Rosemary Sundaes
    fresh or frozen raspberries, sugar, balsamic vinegar and
    3 More
    fresh or frozen raspberries, sugar, balsamic vinegar, minced fresh rosemary, butter, peach ice cream
    15 min, 6 ingredients
  • Peach Strawberry Sauce
    peaches or 1 1/2 cups fresh , adding peach nectar to subs... and
    4 More
    peaches or 1 1/2 cups fresh , adding peach nectar to substitute for peach juice in canned, sugar, cornstarch, almond flavoring, fresh strawberries, sliced
    10 min, 5 ingredients
  • Peach Crisp
    peaches, peeled, pitted and sliced, peach preserves and
    13 More
    peaches, peeled, pitted and sliced, peach preserves, peach brandy (optional) or 1/2-1 tbsp peach nectar (optional), almond extract, cornstarch, oatmeal, brown sugar, whole wheat flour, salt, cinnamon, nutmeg, crystallized ginger, minced, butter , cut into pieces, vanilla, almonds, chopped (optional)
    1 hour 10 min, 15 ingredients
  • Grilled Rosemary Pork Flatbreads with Peaches and Mascarpone Grilled Rosemary Pork Flatbreads with Peaches and Mascarpone
    garlic cloves, chopped, chopped fresh rosemary and
    12 More
    garlic cloves, chopped, chopped fresh rosemary, zest of 2 lemons, extra-virgin olive oil, kosher salt, pepper, pork tenderloin (about 1 lb.), mascarpone, honey, preferably organic, firm-ripe peaches, skin on, cut into 1/2-in . wedges, vanilla bean , split lengthwise and cut in half crosswise, butter, naan breads (each about 9 by 7 in.), fine sea salt , preferably fleur de sel
    1 hour , 14 ingredients
  • Rosemary Flatbread With Blue Cheese, Grapes and Honey (Focaccia) Rosemary Flatbread With Blue Cheese, Grapes and Honey (Focaccia)
    active dry yeast (1 envelope), sugar and
    10 More
    active dry yeast (1 envelope), sugar, bread flour, plus more for rolling (bread flour needed for tenderness), warm water, chopped rosemary, fine salt, fresh ground pepper, red grapes, seedless, coarse sea salt, blue cheese, crumbled, honey, snipped chives or 1 tbsp green onion top
    16 min, 12 ingredients
  • Rosemary Flatbread (Emeril Lagasse) Rosemary Flatbread (Emeril Lagasse)
    olive oil, fresh rosemary, roughly chopped, minced garlic and
    7 More
    olive oil, fresh rosemary, roughly chopped, minced garlic, active dry yeast, warm water (about 110 degrees ), all-purpose flour, salt, cornmeal, extra virgin olive oil, kosher salt
    10 ingredients
  • Rosemary Flatbread (Emeril Lagasse) Rosemary Flatbread (Emeril Lagasse)
    active dry yeast, warm water (about 110 degrees f) and
    13 More
    active dry yeast, warm water (about 110 degrees f), olive oil, roughly chopped fresh rosemary, minced garlic, flour, salt, grated parmesan cheese, kosher salt, sliced medium-rare roast beef, a couple of slices of provolone cheese, grilled red onion, italian roma tomatoes, halved and roasted, fresh horseradish mayonnaise, zaps potato chips
    1 hour 35 min, 15 ingredients
  • Rosemary Flatbread Rosemary Flatbread
    flour, baking powder, kosher salt, chopped fresh rosemary and
    5 More
    flour, baking powder, kosher salt, chopped fresh rosemary, plain yogurt, olive oil, roasted garlic, mashed with 2 tbsp olive oil, extra olive oil for spreading, kosher salt
    30 min, 9 ingredients
  • Poppy Seed and Rosemary Flatbread Poppy Seed and Rosemary Flatbread
    flour, fresh rosemary, chopped fine, poppy seed and
    4 More
    flour, fresh rosemary, chopped fine, poppy seed, coarse salt, fresh ground pepper (optional), water, extra virgin olive oil
    42 min, 7 ingredients
  • Greek Cyprus Olive Rosemary Flatbread (Eliopita) Greek Cyprus Olive Rosemary Flatbread (Eliopita)
    unbleached all-purpose flour , plus extra as needed and
    8 More
    unbleached all-purpose flour , plus extra as needed, baking powder, salt, chopped fresh rosemary needles or 1/4 tsp dried rosemary, warm water, olive oil, plus extra for coating the baking sheet and the loaf, green kalamata olives or 1 cup green oil-cured olives, pitted, onion, finely chopped, whole fresh rosemary needles
    1 hour 15 min, 9 ingredients
  • Dried Tomato and Rosemary Flatbread Dried Tomato and Rosemary Flatbread
    pizza crust mix (we tested with jiffy) and
    6 More
    pizza crust mix (we tested with jiffy), warm water (100o to 110o), minced dried tomatoes packed in oil, drained, chopped fresh rosemary, olive oil, olive oil, shredded italian five-cheese blend
    10 min, 7 ingredients
  • Tomato Salad with Grilled Rosemary Flatbreads Tomato Salad with Grilled Rosemary Flatbreads
    red wine vinegar, dijon mustard, salt and
    9 More
    red wine vinegar, dijon mustard, salt, freshly ground pepper, olive oil, minced shallot, minced fresh rosemary, divided, mixed tomatoes, halved or cut into 1/2-inch wedges, frozen bread dough, thawed, olive oil cooking spray, kosher salt, head romaine lettuce , torn into bite-size pieces
    12 ingredients




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