27921 rosemary coffee rsc Recipes

instant coffee, self-raising flour, baking powder, bicarbonate of soda, caster sugar, egg, greek yogurt, plus extra, greek yogurt, to serve, milk, unsalted butter, melted, plus extra, unsalted butter , to brush, icing sugar , to dust

sugar, corn syrup, condensed milk, half-and-half, whole milk, true cinnamon bark, kahlua or 1 tbsp other coffee-flavored liqueur, instant coffee granules dissolved in 1 tsp. boiling water, eggs, vanilla extract

self raising flour, caster sugar, margarine, egg, beaten with, dissolved instant coffee, butter, sieved icing sugar, vanilla essence, coffee extract

shortening, brown sugar (light or dark(your choice ), eggs, coffee, flour, baking soda, salt, nutmeg, cinnamon

egg whites, at room temperature and aged for 3 days (about 3), sugar, powdered sugar, ground almonds, instant coffee (additional for topping if desired), heavy cream, dark chocolate, nutella

chocolate syrup, milk, cold espresso or 8 oz strong coffee, vanilla extract, ice cubes, cream, for garnish

vodka, water, sugar, brown sugar , packed, dry instant coffee, vanilla, vanilla bean

eggs, sugar, vegetable oil, water, pumpkin, flour, salt, baking powder, baking soda, cinnamon, nutmeg, butter, powdered sugar, hot coffee, vanilla

butter, instant coffee, flour, baking powder, sugar, cocoa powder, salt

butter, brown sugar, sugar, eggs, vanilla, coffee, water, cocoa powder, flour, baking soda, toffee pieces, walnuts, chopped

marshmallows, very strong hot coffee, heavy cream (whipping), cognac , if desired

brown sugar , packed, egg, water, salt, nutmeg, chocolate chips, all-purpose flour, instant coffee granules, baking soda, cinnamon, raisins, walnuts, chopped

egg whites, vanilla, salt, cream of tartar, granulated sugar, pecans, coffee ice cream, vanilla ice cream, butter, brown sugar, evaporated milk, golden raisin, vanilla, salt

freshly brewed strong coffee, sugar, grated orange zest, vanilla extract, sambuca liqueur (or other anise-flavor liqueur), white chocolate sambuca cream (see recipe below )

cold espresso (sweetened if needed) or 2 oz strong coffee (sweetened if needed), chocolate syrup or 1 oz creme de cacao, raspberry flavored syrup or 1 oz chambord raspberry liquor, ice cube (about 8), sweetened whipped cream, for garnish, cocoa powder, for garnish, fresh raspberry, for garnish

brewed coffee (hot strong ), sugar, skim milk, vanilla extract, kahlua, vanilla ice milk, softened, semisweet chocolate, coarsely chopped