149079 rose water kourambiethes Recipes
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Victorian Facial Scrubrose petal, lavender flowers, whole oatmeal and3 Morerose petal, lavender flowers, whole oatmeal, chopped almonds, drops glycerine (optional), drops rose water (optional)5 min, 6 ingredients
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Pineapple-Rose Fruit Juicerose syrup, pineapple juice, mineral water and1 Morerose syrup, pineapple juice, mineral water, mint leaf, chopped5 min, 4 ingredients
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Rose Mixed Nut Baklavashelled pistachios (i approximated all amount of nuts usi... and13 Moreshelled pistachios (i approximated all amount of nuts using a converter to cups), blanched slivered almonds (i approximated all amount of nuts using a converter to cups), chopped walnuts (i approximated all amount of nuts using a converter to cups), freshly ground cardamom (hail), cinnamon (darseen), white sugar, sheets phyllo pastry, sweet butter, melted (sweet butter means unsalted), pistachios, slivered, to decorate, dried rose petals, to decorate (found in iranian shops), white sugar, honey (use good quality , for good flavour), water, iranian rose water (i state iranian as i find it superior, not strong or fake tasting, found in iranian shops)1 hour 20 min, 14 ingredients
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Rose Temptationtender coconut water, rose syrup and1 Moretender coconut water, rose syrup, scraped tender coconut , malai5 min, 3 ingredients
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Rose Chiffon Piewhole blanched almonds, ground (2 cups) and10 Morewhole blanched almonds, ground (2 cups), butter (if using margarine, not spread or tub product) or 2 tbsp margarine (if using margarine, not spread or tub product), sugar (for crust ), unflavored gelatin, sugar (for filling ), eggs, separated, rose wine or 1/2 cup blush wine, water, cream of tartar, whipping cream5 hour , 11 ingredients
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Quail in Rose Petal Saucewater , plus 1 cup, butter, garlic cloves, minced and8 Morewater , plus 1 cup, butter, garlic cloves, minced, anise seed, red or pink roses, red plums, skinned, fresh chestnuts, honey, salt & freshly ground black pepper, boneless fresh quail, olive oil1 hour , 11 ingredients
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Quail in Rose Petal Saucewater , plus 1 cup, butter, garlic, minced, aniseed and7 Morewater , plus 1 cup, butter, garlic, minced, aniseed, red or pink roses with open blooms, petals removed, peeled red cactus fruit or 2 red plums, skinned, fresh chestnuts, honey, salt and freshly ground black pepper, boneless fresh quail, olive oil1 hour , 11 ingredients
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Rose 75 (Food Network Kitchens)gin, freshly squeezed lemon juice and4 Moregin, freshly squeezed lemon juice, simple syrup , recipe follows, chilled rose champagne, sugar, water8 min, 6 ingredients
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Rose 75 (Food Network Kitchens)gin, fresh lemon juice, simple syrup , recipe follows and5 Moregin, fresh lemon juice, simple syrup , recipe follows, chilled rose champagne, edible flowers or fresh currants, for serving, simple syrup, sugar, water5 min, 8 ingredients
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Rose Sangria (Emeril Lagasse)your favorite rose wine, sparkling water or club soda and6 Moreyour favorite rose wine, sparkling water or club soda, granulated sugar, fresh raspberries, diced strawberries, diced nectarines or peaches, blood oranges or navel/seville oranges, juiced, lemon, juiced5 min, 8 ingredients
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