197116 rose light nut dried Recipes

dry rose wine, sugar, lemon zest, vanilla extract, cinnamon stick, broken in half, ripe but firm bosc pears, about 2 lb. total

rose petal , from 3 fragrant organic roses, milk, heavy cream, granulated sugar, egg yolks, rose water (available at middle eastern stores)

light cream, heavy cream, milk, white sugar, rose extract, salt

rose water, whole milk, egg yolks, superfine sugar, heavy cream

rose wine, brandy, triple sec, fresh orange juice, simple syrup (or more ), orange slice, lemon slice, lime slice, apple , slices, blackberry

rose hips, water, sugar, margarine or 1/2 tsp butter, liquid pectin (certo)

dry rose wine, brandy, raspberry liqueur, sugar, raspberries, quartered strawberries, sliced lemon, seltzer

fresh chestnuts or 5 cups cooked , peeled chestnuts (fresh, frozen, canned, or vacuum-packed; see notes), chopped onion, chopped celery, fennel seed, olive oil, fat-skimmed chicken broth, half-and-half (light cream ), dried currants, pine nuts, salt and pepper

candied rose petals, shakers rose vodka, rose champagne, chilled

rose petals , rinse gently, natural cream cheese, at room temperature, white chocolate