4188 rose gorgeous beet Recipes

unsalted butter, coarsely chopped peeled raw beets (from 1 1/2 lb), chopped red onions, celery stalks, coarsely chopped, chopped red cabbage, chopped seeded jalapeno chiles, more) low-salt chicken broth, fresh lime juice, tortilla chips, sour cream

water, distilled white vinegar, beet, peeled and sliced, shallot, sliced, sugar, turkish or 1/2 california bay leaf, hard-boiled large eggs, peeled, caraway seeds , toastedcooled, mayonnaise, grainy mustard, chopped flat-leaf parsley

sour cream, bottled horseradish (not drained ), chopped fresh dill, pickled sliced beets, drained, vegetable oil, sardines in oil, drained

onion, chopped, vegetable oil, garlic clove, minced, cuminseed, chopped cabbage (about 1/2 lb), a 6-oz boiling potato, peeled and grated course, beef broth, a 16-oz jar whole beets, drained , reserving the liquid, and shredded, red-wine vinegar , or to taste, sour cream or plain yogurt for garnish if desired, minced fresh dill for garnish if desired

honey, apple cider vinegar, olive oil, sliced beets, fuji apple, crumbled blue cheese, chopped parsley

canned whole beets (1 to 1 1/2 inches in diameter), drained, fresh lemon juice, salt, extra-virgin olive oil, crumbled feta, microgreens or mesclun (mixed baby salad greens)

beets, trimmed, rice vinegar, vegetable oil, reduced-sodium soy sauce, minced peeled fresh ginger, red onion, thinly sliced, fresh spinach leaves (about 8 oz), trimmed

red-skinned potatoes (about 3/4 lb), beets, white distilled vinegar, olive oil, ground coriander

beets, trimmed, sliced cabbage, cider vinegar, dijon mustard, grated orange peel, honey, olive oil, caraway seeds, shredded fresh basil or chopped fresh parsley

red or golden beets (about 14 oz), fresh whole-milk ricotta cheese, dried breadcrumbs, fresh egg pasta, butter, poppy seeds, freshly grated parmesan cheese

beets, trimmed, walnut oil or olive oil, sherry wine vinegar, shallots, minced, baby spinach, heads belgian endive , thinly sliced crosswise, walnuts, toasted, coarsely chopped (about 4 oz), soft fresh goat cheese (such as montrachet), crumbled

beets, vegetable oil, salt, ground black pepper, water, blood orange juice (from about 1 blood orange), pomegranate molasses, white wine vinegar, red onion, thinly sliced, blood oranges, peeled , cut into1/4-inch-thick slices, pomegranate seeds (from 1 11-oz pomegranate)

beets, peeled, cut into thick wedges, thick-cut bacon slices, chopped, red onion, thinly sliced, dark beer, balsamic vinegar, dark brown sugar, aniseed, head of bibb lettuce, coarsely

cider vinegar, dijon mustard (preferably whole-grain or coarse-grain), black pepper, salt, olive oil, onions (2 medium), quartered lengthwise, then cut crosswise into 1-inch pieces, whole beets, drained and quartered (or halved if very small), crumbled feta (1/2 cup), pine nuts (1 oz), toasted and coarsely chopped

beets (2 1/4 lb with greens), trimmed , leaving 1 inch of stems attached, celery root (sometimes called celeriac), fresh lemon juice , plus additional to taste, minced shallot, olive oil, salt, chopped walnuts (2 oz), toasted and cooled

beets, tops and roots trimmed, fresh lemon juice, dijon mustard, celery seeds, olive oil, belgian endive heads , cut crosswise into 1-inch pieces, roquefort cheese, crumbled, chopped fresh chives

beets, olive oil, kosher salt and freshly ground black pepper, unsalted butter, onion, thinly sliced, dry white wine, eggs, heavy cream, fresh goat cheese, chopped walnuts (about 4 oz), walnut oil (optional), chopped fresh parsley

beets (2 to 2 1/4 lb), olive oil, balsamic vinegar, prepared white horseradish, very thinly sliced red cabbage, sliced red onion, whitefish fillets with skin, mayonnaise, slightly drained prepared white horseradish, chopped fresh tarragon