9 roquefort apple celery Recipes

  • Salad With Apple, Celery, Hazelnuts and Roquefort Cheese
    good quality honey, cider vinegar and
    10 More
    good quality honey, cider vinegar, extra virgin olive oil (or 2 tbsp hazelnut oil plus 1 tbsp bland oil, such as canola), sea salt, fresh ground black pepper, sweet red apple , such as braeburn or fuji, cored and sliced thinly (about 2 cups), stalks crisp celery , sliced very thinly on bias (approximately 1 1/2-2 cups), head red leaf lettuce (or combination of green leaf lettuce and mezclun,washed,dried and torn into bite-size pieces, about) or 1 head green leaf lettuce (or combination of green leaf lettuce and mezclun,washed,dried and torn into bite-size pieces, about), loosely packed torn fresh parsley leaves, red onion , sliced into crescents (optional), hazelnuts , toasted lightly until fragrant, skinned and chopped finely, roquefort cheese, crumbled (about 1 1/2 cups)
    15 min, 12 ingredients
  • Waldorf Salad II
    head of celery, chopped into 1/4 inch thick slices and
    3 More
    head of celery, chopped into 1/4 inch thick slices, red apple, cubed, chopped into 1/2 chunks (leave skin on ), roquefort blue cheese, crumbled (or something similar), walnuts (or almonds if preferred)
    4 ingredients
  • Blue Cheese Cole Slaw (Ina Garten)
    head green cabbage, head red cabbage and
    10 More
    head green cabbage, head red cabbage, carrots , scrubbed or peeled, good mayonnaise, dijon mustard, whole grain mustard, apple cider vinegar, celery salt, kosher salt, freshly ground black pepper, crumbled roquefort blue cheese, chopped fresh parsley leaves
    15 min, 12 ingredients
  • Best Ever Coleslaw (With Blue Cheese)
    green cabbage, red cabbage, carrots, peeled and
    9 More
    green cabbage, red cabbage, carrots, peeled, good mayonnaise, dijon mustard, whole grain mustard, apple cider vinegar, celery salt, kosher salt, black pepper, crumbled roquefort blue cheese (6 oz), chopped fresh flat leaf parsley
    3 hour 15 min, 12 ingredients
  • Roquefort Dip with Apple, Endive, and Celery Hearts Roquefort Dip with Apple, Endive, and Celery Hearts
    fromage blanc or softened cream cheese (about 1/2 cup) and
    7 More
    fromage blanc or softened cream cheese (about 1/2 cup), milk, dry sherry, roquefort (about 1 cup crumbled ), belgian endives, inner celery ribs with leaves, head white radicchio * (optional), crisp red apple such as gala or fuji
    8 ingredients
  • Pommes à L'auvergnate (Auvergne Apples) Pommes à L'auvergnate (Auvergne Apples)
    apples, firm and crisp, lemon, endives, roquefort cheese and
    7 More
    apples, firm and crisp, lemon, endives, roquefort cheese, mustard, cider vinegar, hazelnut oil, oil, salt and pepper, walnuts, celery leaves
    15 min, 11 ingredients
  • Delicious Cole Slaw With Roquefort Blue Cheese Dre... Delicious Cole Slaw With Roquefort Blue Cheese Dre...
    head green cabbage (i use a little more) and
    11 More
    head green cabbage (i use a little more), head red cabbage (i use a little more), good mayonnaise, dijon mustard, whole grain mustard, apple cider vinegar, celery salt ( i use 3/4 teaspoon), kosher salt, freshly ground black pepper, crumbled roquefort blue cheese, chopped fresh parsley leaves, note: ina s recipe calls for julienned carrots, and i omit these, but if you add them, don tsp use a little more green and red cabbage
    12 ingredients




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