9 root vegetables french Recipes
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olive oil, chopped onion, chopped garlic and12 Moreolive oil, chopped onion, chopped garlic, chopped fresh rosemary, divided, diced peeled yukon gold potato (about 1 lb), diced peeled rutabaga (about 3/4 lb), diced peeled turnip, diced peeled parsnip (about 1/2 lb), organic vegetable broth, water, heavy whipping cream, freshly ground black pepper, salt, diagonally cut french bread baguette, shredded gruyere cheese15 ingredients
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plain yogurt, salt, jalapeno pepper, seeded and minced and14 Moreplain yogurt, salt, jalapeno pepper, seeded and minced, chopped fresh parsley, whole wheat bread, eggs, beaten, worcestershire sauce, dried bread crumbs, french-fried onions, garlic, minced, minced fresh ginger root, ground cumin, coarsely crushed coriander seed, chopped fresh parsley, jalapeno pepper, seeded and minced, ground beef, vegetable oil for frying30 min, 17 ingredients
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Slow Cooker Lamb Chops and Vegetableslamb chops , forequarter (or other cheap cut), plain flour and13 Morelamb chops , forequarter (or other cheap cut), plain flour, salt & pepper, for seasoning, olive oil, onions, roughly chopped, bacon , cut into pieces, garlic cloves, sliced, celery, sliced (optional), mushrooms, cut in chunks, green beans, roughly chopped, chopped root vegetables (carrot, pumpkin, parsnip, turnip, sweet potato etc), butter, chicken stock, worcestershire sauce, french onion soup mix8 hour 30 min, 15 ingredients
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French Onion Soup with Celeriachead garlic, olive oil, salt to taste, butter, softened and14 Morehead garlic, olive oil, salt to taste, butter, softened, olive oil, butter, melted, sweet onions, chopped, celeriac (celery root), chopped, beef broth, dry red wine, vegetable broth, head garlic cloves, chopped, paprika, dried parsley, salt and pepper to taste, french bread, toasted and sliced, shredded swiss cheese2 hour 15 min, 18 ingredients
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Rotisserie Chicken, With Fried Yucca Root (French Fries)whole chicken, garlic, minced and26 Morewhole chicken, garlic, minced, herbs (huacatay- peruvian herb), pepper, salt, ajies chilies (peruvian chile), ground cumin, lemons , juice of or 3 limes, juice of, achiote (annato, spanish spice), yucca root, peeled, and boiled (cook them like potatoes), vegetable oil, for frying, aji chilies , in the blender with, salt, garlic clove, ground black pepper, oil, olive oil, green onions, chopped, lime juice, queso fresco (farmer or a mild feta cheese may be substituted), red onion, sauteed (without oil), oil, milk, turmeric (cook the in 2 tbsp hot oil, for 3 seconds), aji chile (peruvian hot pepper), salt , to taste, fresh ground black pepper , to taste, lemon juice3 min, 28 ingredients
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White Winter Vegetable Stew (Soupe Savoyarde)baking potato, cut into (1/2-inch) cubes (about 1 lb) and11 Morebaking potato, cut into (1/2-inch) cubes (about 1 lb), butter, chopped onion, sliced leek (about 3 large), salt, freshly ground black pepper, turnips, peeled and cut into (1/2-inch) cubes, celery root, peeled and cut into (1/2-inch) cubes, water, whole milk, french bread, sharp white cheddar12 ingredients
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