31 root vegetable mashed potatoes Recipes

  • Mashed Root Veggies -  stappa
    potatoes, peeled and cut, parsnips, peeled and cut and
    5 More
    potatoes, peeled and cut, parsnips, peeled and cut, carrot, peeled and cut, beef broth or 2 cups chicken broth or 2 cups vegetable broth or 2 cups turkey broth, butter, ground nutmeg (optional), salt and pepper
    40 min, 7 ingredients
  • Autumn Vegetable Mash
    yukon gold potatoes , cut into 1-inch pieces and
    7 More
    yukon gold potatoes , cut into 1-inch pieces, parsnips, peeled and cut into 1-inch pieces, celery roots, peeled and cut into 1-inch pieces, chicken broth, salt, divided, milk, garlic powder, pepper
    20 min, 8 ingredients
  • Mashed Root Veggies
    red potatoes, diced, rutabaga, peeled and diced and
    7 More
    red potatoes, diced, rutabaga, peeled and diced, carrots, diced, cabbage, finely shredded, vegetable broth, butter, half-and-half, salt, pepper
    30 min, 9 ingredients
  • Portobello Sandwich with Mashed Root Vegetables and a Mushroom Stew (Emeril Lagasse) Portobello Sandwich with Mashed Root Vegetables and a Mushroom Stew (Emeril Lagasse)
    carrot, peeled and diced, parsnip, peeled and diced and
    15 More
    carrot, peeled and diced, parsnip, peeled and diced, sweet potato, peeled and diced, olive oil, idaho potatoes, peeled and diced, salt, freshly ground white pepper, heavy cream, butter, fresh portobello mushrooms, stemmed and cleaned, olive oil, minced yellow onions, sliced assorted exotic mushrooms , such as shiitakes, oyster, chantrelles, etc., chopped garlic, chopped fresh parsley leaves, veal reduction, shaved parmigiano-reggiano cheese
    1 hour 25 min, 17 ingredients
  • Potato, Celeriac & Parsnip Mash With Leek Frizzle Potato, Celeriac & Parsnip Mash With Leek Frizzle
    chicken stock or 4 cups water, garlic, peeled and halved and
    12 More
    chicken stock or 4 cups water, garlic, peeled and halved, yukon gold potatoes, peeled and cut into 2 inch dice, celery root, peeled and cut into 1 inch dice (celeriac), parsnips, peeled and cut into 1 inch dice, olive oil, grated horseradish (optional), chopped fresh parsley, chopped fresh mint, whipping cream (optional), salt & freshly ground black pepper, leek, dark green leaves removed,to garnish, vegetable oil (for frying ), salt
    35 min, 14 ingredients
  • Potted Beef and Celery Root with Celery Gremolata (Rachael Ray) Potted Beef and Celery Root with Celery Gremolata (Rachael Ray)
    beef chuck or other stew meat, cut into 2-inch cubes and
    18 More
    beef chuck or other stew meat, cut into 2-inch cubes, kosher salt and coarse black pepper, all-purpose flour , for dredging, olive or vegetable oil, garlic, crushed, celery roots, peeled and cubed, onions, chopped, tomato paste, beef stock, dry red wine, worcestershire sauce, herb bundle (fresh sage, bay and parsley), tied with kitchen string, fresh flat-leaf parsley leaves, chopped, ribs organic celery with leafy tops, chopped, anchovy fillets, finely chopped , optional, lemon, juiced, evoo, shaved pecorino curls, mashed or boiled baby potatoes , or crusty bread, for serving
    2 hour 30 min, 19 ingredients
  • Cuban Black Bean Soup - Uncle Bill's Version Cuban Black Bean Soup - Uncle Bill's Version
    dried red lentils, dried brown lentils, water and
    17 More
    dried red lentils, dried brown lentils, water, black beans , include liquid, vegetable broth or 40 fl oz chicken broth, chicken soup base or 3 chicken bouillon cubes, potatoes, peeled and cubed into 1/2-inch cubes (about 4 cups), diced celery root or 2 large celery ribs, diced, butter, extra virgin olive oil, garlic cloves, finely chopped, onion, chopped small (about 3 cups), soy sauce, fresh ground black pepper, chili powder, ground cumin, crushed dried oregano, water, sambal oelek (paste of fresh chili), instant mashed potatoes or 4 tbsp potato flakes
    50 min, 20 ingredients
  • Vegetarian Borscht Vegetarian Borscht
    dried porcini mushrooms, vegetable oil and
    18 More
    dried porcini mushrooms, vegetable oil, white mushrooms, trimmed , wiped clean, and sliced 1/4 inch thick, onion, cut into 1/4-inch dice, beets, with greens, peeled, quartered , and cut across into 1/4-inch slices, carrots, peeled and cut across into 1/4-inch rounds, parsnip, peeled and cut across into 1/4-inch rounds, very small or 1/2 large celery root (about 3/4 lb), peeled and cut into 1/2 inch cubes, mashing potatoes, peeled and cut into 1/2-inch cubes, white cabbage (about 3/4 lb), cored and shredded, garlic , smashed, peeled, and very finely chopped, tomato paste, dill , fronds only, coarsely chopped, sugar, cider vinegar, kosher salt, freshly ground black pepper , to taste, coarsely chopped dill, sour cream, boiled potatoes , optional
    2 hour 5 min, 20 ingredients
  • Ukrainian Meatless Borsch (Borscht) Ukrainian Meatless Borsch (Borscht)
    dried mushroom (or more ), onion, chopped, vegetable oil and
    14 More
    dried mushroom (or more ), onion, chopped, vegetable oil, beets, cut in thin strips, parsley root, cut in strips, peppercorns, water, carrot, cut in thin strips, potato, diced, celery rib, diced, shredded cabbage, tomato juice, beet juice or lemon juice, garlic clove, mashed (optional), cooked white beans, salt and pepper, chopped dill
    1 hour 30 min, 17 ingredients




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