14 root potato pureee pureee Recipes

  • Potato and Celery Root Purée
    celery root (celeriac), peeled, cut into 1-inch pieces and
    5 More
    celery root (celeriac), peeled, cut into 1-inch pieces, russet potatoes, peeled , cut into 1-inch pieces, salt, whipping cream, butter, celery salt
    6 ingredients
  • Root Vegetable Purée
    rutabagas, peeled and cut into 3/4-inch pieces (about 6 c... and
    3 More
    rutabagas, peeled and cut into 3/4-inch pieces (about 6 cups), carrots, peeled and cut into 1-inch pieces (about 1 cup), red potatoes, unsalted butter , cut into pieces
    4 ingredients
  • Celery Root Purée with Toasted Hazelnuts
    celery root, peeled, cut into 1/2 cubes and
    8 More
    celery root, peeled, cut into 1/2 cubes, russet potatoes, peeled, cut into 1 cubes, kosher salt, heavy cream, whole milk, chilled unsalted butter, cut into 1/2 cubes, freshly ground black pepper, good-quality hazelnut oil, coarsely chopped toasted hazelnuts
    9 ingredients
  • Root Vegetable and Squash Purée Root Vegetable and Squash Purée
    butternut squash, celery root, potatoes, carrots, parsnips and
    4 More
    butternut squash, celery root, potatoes, carrots, parsnips, bay leaves, unsalted butter, whipping cream, ground nutmeg
    9 ingredients
  • Potato, Celery Root, and Jerusalem Artichoke Purée Potato, Celery Root, and Jerusalem Artichoke Purée
    lemon and
    5 More
    lemon, kilogram ) russet potatoes, peeled and cut into quarters, jerusalem artichokes, peeled, celery root (celeriac), peeled, cut in half, then cut into thick slices, unsalted butter, at room temperature, sea salt and freshly ground black pepper
    6 ingredients
  • Purée of Three Root Vegetables Purée of Three Root Vegetables
    russet (baking) potatoes and
    3 More
    russet (baking) potatoes, celery root, peeled and cut into 2-inch pieces, or jerusalem artichokes (sunchokes), peeled and halved, whole carrots, peeled, unsalted butter
    4 ingredients
  • Celery Root and Potato Purée with Chervil (Céleri Rave en Purée) Celery Root and Potato Purée with Chervil (Céleri Rave en Purée)
    yukon gold potatoes, celery root (celeriac), heavy cream and
    1 More
    yukon gold potatoes, celery root (celeriac), heavy cream, chopped chervil
    1 hour 15 min, 4 ingredients
  • Celery Root and Potato Purée Celery Root and Potato Purée
    celery root, peeled and cubed and
    8 More
    celery root, peeled and cubed, idaho potatoes or 3 medium russet potatoes, peeled and cubed, milk, salt , plus additional, salt , to taste, unsalted butter, at room temperature, heavy cream or 3 tbsp additional milk, fresh ground black pepper , to taste, freshly grated nutmeg
    45 min, 9 ingredients
  • Celery-Root Purée with Truffle Butter Celery-Root Purée with Truffle Butter
    celery root (sometimes called celeriac; 2 large), peeled ... and
    5 More
    celery root (sometimes called celeriac; 2 large), peeled with a knife and cut into 1/2-inch pieces (8 cups), boiling potatoes (3 large), peeled and cut into 1/2-inch pieces, heavy cream, black truffle butter * or 1 stick (1/2 cup) unsalted butter, salt, black pepper
    35 min, 6 ingredients
  • Celery Root, Kohlrabi, and Apple Purée Celery Root, Kohlrabi, and Apple Purée
    celery root (celeriac), peeled, cut into 3/4 cubes and
    7 More
    celery root (celeriac), peeled, cut into 3/4 cubes, kosher salt, kohlrabi, peeled, cut into 1/2 cubes, russet potatoes, peeled, cut into 1 cubes, granny smith apple (1/2 lb), peeled, cored, cut into 1 cubes, unsalted butter, freshly ground black pepper, fresh chervil sprigs
    8 ingredients
  • Autumn Root Vegetable Purée Autumn Root Vegetable Purée
    turnips, peeled and cut into 2-inch pieces and
    7 More
    turnips, peeled and cut into 2-inch pieces, carrots, peeled and cut into 2-inch pieces, parsnip, peeled and cut into 2-inch pieces, sweet potato, peeled and cut into small chunks, rutabaga, peeled, trimmed, and cut into small chunks, kosher salt, unsalted butter, at room temperature, freshly ground black pepper
    8 ingredients
  • Marbleized Root Vegetable Purée Marbleized Root Vegetable Purée
    russet potatoes (about 3 large), peeled , cut into 2-inch... and
    8 More
    russet potatoes (about 3 large), peeled , cut into 2-inch pieces, turnips (about 2 medium), peeled , cut into 2-inch pieces, parsnips, peeled , cut into 1-inch pieces, pear (about 6 oz), peeled, cored , cut into 1-inch pieces, whipping cream, butter, carrots (about 6 large), peeled , cut into 1-inch pieces, ground nutmeg, ground nutmeg
    9 ingredients




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