12935 romantic apricot cornish hens slow cooker Recipes
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Grilled Cornish Hens with Rice and Sicilian Butterbutter, at room temperature and9 Morebutter, at room temperature, black olives , such as kalamata, halved and pitted, anchovy paste, grated orange zest (from about 1 navel orange), orange juice, garlic, minced, fresh-ground black pepper, cornish hens (about 1 1/4 lb each), halved, cooking oil, boiled or steamed rice , for serving10 ingredients
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Rock Cornish Hens With Sausage Stuffinghot bulk pork sausage, chopped green onion with tops and11 Morehot bulk pork sausage, chopped green onion with tops, whole wheat bread, cut into 1-inch cubes, eggs, beaten, chopped fresh parsley, chablis or other dry white wine, salt, pepper, cornish hens, salt, butter or margarine, melted, lemon slices (optional), fresh parsley sprigs (optional)13 ingredients
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Peppered Cornish Hens and Asparagus with Lemon and Marjoramolive oil, lemon juice (from about 1 lemon), salt and4 Moreolive oil, lemon juice (from about 1 lemon), salt, fresh-ground black pepper, fresh marjoram , or 1 1/2 tsp dried marjoram, cornish hens (about 1 1/4 lb each), halved, asparagus7 ingredients
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Tandoori Cornish Hensplain nonfat or low-fat yogurt, minced fresh ginger and4 Moreplain nonfat or low-fat yogurt, minced fresh ginger, minced garlic, tandoori masala, salt, cornish hens (about 1 1/2 lb. each)6 ingredients
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Grilled Spice-Rubbed Cornish Hensdried mint flakes, ground cumin, ground cinnamon and7 Moredried mint flakes, ground cumin, ground cinnamon, hot paprika, ground nutmeg, salt, divided, garlic cloves, minced, cornish hens, pepper10 ingredients
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Fig-and-Balsamic-Glazed Cornish Hensfig preserves, dry red wine, balsamic vinegar and6 Morefig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, cornish hens, kitchen string, kosher salt, dry red wine9 ingredients
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Asian Grilled Cornish Henshoisin sacue, sesame seeds, chile-garlic sauce and7 Morehoisin sacue, sesame seeds, chile-garlic sauce, dark sesame oil, honey, ground ginger, cornish hens, chicken broth, cornstrach, garnishes: sliced green onions or green onion curls10 ingredients
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Praline Apple Crisp - Slow Cookerpraline apple crisp ingredients and16 Morepraline apple crisp ingredients, crisp tart apples (granny smith or braeburn), cut into 1/2, ground cinnamon, quick cooking oats, brown sugar, all-purpose flour, cold butter, cut into small pieces, chopped pecans, toffee bits, spray 3-to 4-quart slow cooker with cooking spray. in large bowl, mix apples and cinnamon to coat. place in slow cooker., in medium bowl with pastry blender or fork, mix oats, brown sugar, flour , and butter until crumbly. stir in pecans and toffee bits., sprinkle curmb mixture evenly over apples ., cover; cook on low heat setting 4 to 6 hours. serve with ice, cream , if desired.336 hour 21 min, 17 ingredients
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Cornish Game Hens With Apricot Rice Stuffingsliced fresh mushrooms, chopped pecans, chopped onion and10 Moresliced fresh mushrooms, chopped pecans, chopped onion, butter, divided, cooked wild rice, chopped dried apricot, minced fresh parsley, salt, pepper, cayenne pepper, cornish hens (24 oz each), apricot preserves (no sugar added), white vinegar2 hour 25 min, 13 ingredients
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Cornish Game Hens With Cherry-Rice Stuffingbutter, softened, sliced celery, shallots, finely chopped and8 Morebutter, softened, sliced celery, shallots, finely chopped, cooked rice, cherries, pitted, chopped dried apricots, chopped parsley, salt, pepper, cornish hens, apricot jam16 min, 11 ingredients
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Brandy-Buttered Cornish Game Hens With Pecan Stuffingcornish hens, salt and pepper and7 Morecornish hens, salt and pepper, melted butter or 1/2 cup margarine, apricot brandy or 1/4 cup peach brandy or 1/4 cup plum brandy, unsweetend apple juice, apricot brandy or 1/4 cup peach brandy or 1/4 cup plum brandy, butter or 1/4 cup margarine, cornbread stuffing mix, chopped pecans25 min, 9 ingredients
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Cornish Game Hens Stuffed With Apricots & Prunesoil, cornish hens , about 1 1/4 to 1 1/2 lb each and11 Moreoil, cornish hens , about 1 1/4 to 1 1/2 lb each, pitted prunes, dried apricots, lemon , cut into 6 thin slices, shallots or 1/4 cup onion, finely minced, stalks celery, finely minced, fresh ginger, finely minced, chicken stock or 1 cup chicken bouillon, salt, to taste (less if using canned stock or bouillon), sweet potatoes, peeled and halved (about 4), grated orange zest, grand marnier25 min, 13 ingredients
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