193 romano cheese potatoes Recipes
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potatoes, thinly sliced (i use my kitchenaid slicer attac... and7 Morepotatoes, thinly sliced (i use my kitchenaid slicer attachment to make thin. saladshooter or mandolin works well, too, as lon), butter, divided, heavy cream (or to make it lighter i have made with 2 cups milk and 2 tsp. cornstarch heated until thicker), garlic cloves, minced, salt and pepper, cheddar cheese, shredded, provolone cheese, parmesan cheese or 1/2 cup romano cheese, grated21 min, 8 ingredients
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yukon gold potatoes, fine sea salt, divided and11 Moreyukon gold potatoes, fine sea salt, divided, extra-virgin olive oil, garlic cloves, minced, torn romaine lettuce, fresh spinach leaves, arugula leaves, reduced-fat milk, shredded fontina cheese, eggs, lightly beaten, dry breadcrumbs, grated fresh pecorino romano cheese13 ingredients
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potatoes , i suggest yukon but all purpose is fine, slice... and12 Morepotatoes , i suggest yukon but all purpose is fine, sliced 1/4 thick and then in half, vidalia onions (not in rings though) or 2 sweet onions, sliced (not in rings though), garlic cloves (to taste), sliced portabello mushroom, whole eggs, heavy cream, fresh basil leaves, finely minced or 1 tbsp dried basil leaves, mozzarella cheese , and, cheddar cheese (either sharp or mild), salt and pepper, to taste (i use sea and fresh ground pepper but not a must), extra virgin olive oil, nonstick cooking spray (i use pam ), grated parmesan cheese or romano cheese, for garnish1 hour , 13 ingredients
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baking potatoes (4 medium-large 1 small) and10 Morebaking potatoes (4 medium-large 1 small), grated romano cheese (or a combo) or 1/8 cup parmesan cheese (or a combo), low-fat milk or 3/4 cup 2%, nonfat sour cream, margarine, black pepper, garlic powder, onion powder, shredded sharp cheddar cheese (or a combo) or 1 cup mild cheddar cheese (or a combo), green onion top, chopped fine, paprika32 min, 11 ingredients
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fresh lasagna noodles (cook according to directed on pack... and22 Morefresh lasagna noodles (cook according to directed on package if not using fresh), olive oil, onion, diced, garlic cloves, minced, carrots, fine dice, celery ribs, thinly sliced, bell pepper, diced, fresh basil, chopped, dried oregano, fresh parsley, salt, pepper, bay leaf, crushed tomatoes, eggs, mozzarella cheese, cubed, mozzarella cheese, shredded, ricotta cheese, romano cheese, grated, nutmeg, fresh grated to taste, leftover mashed potatoes, mozzarella cheese, sliced, romano cheese, grated31 min, 23 ingredients
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Savory Herb Potato Dumplings in a Buttery Crustpotatoes , cooled russet and then mashed (about 2 or 3 la... and9 Morepotatoes , cooled russet and then mashed (about 2 or 3 large), beaten eggs, all-purpose flour (or more , as necessary), romano cheese, herbs fresh. i like a mix rosemary , thyme, parsley. but you can use any that you like, scallions, chopped fine white and green parts, salt, ground black pepper, butter, italian dry breadcrumbs1 hour , 10 ingredients
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Potatoes Anna With Baconbacon, onion, chopped, black pepper, garlic cloves, minced and4 Morebacon, onion, chopped, black pepper, garlic cloves, minced, potatoes, sliced, salt, romano cheese, fresh, grated, fat free chicken broth1 hour , 8 ingredients
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Greek Mashed Potato Cakespotatoes, cooked, peeled, and mashed (about 2 1/2 cups) and7 Morepotatoes, cooked, peeled, and mashed (about 2 1/2 cups), butter or margarine, melted, egg, beaten, romano cheese, salt, pepper, all-purpose flour, vegetable oil8 ingredients
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French Potato and Green Bean Saladpotatoes , preferably yukon gold or yellow finn and15 Morepotatoes , preferably yukon gold or yellow finn, salt and pepper, bay leaf, thyme , sprig, garlic cloves, smashed to a paste with a little salt, chopped anchovy, chopped capers, dijon mustard, white wine vinegar, extra virgin olive oil, french beans or 1 small romano cheese or 1 small wax bean, eggs, hard-cooked, sliced chives, roughly chopped parsley, roughly chopped basil, anchovy fillets, for garnish (optional)55 min, 16 ingredients
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Potato Tomato And Onion Casseroleolive oil, russet potatoes,peeled and cut into thin rounds and5 Moreolive oil, russet potatoes,peeled and cut into thin rounds, salt to taste, grated pecorino romano cheese, minced fresh marjoram leaves, dry white wine such as pinot grigio, red onins,cut into thin rounds.30 min, 8 ingredients
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Crock Italian Chicken (W/ Potatoes & Carrots)potatoes cut into wedges, baby carrots, chicken breast and3 Morepotatoes cut into wedges, baby carrots, chicken breast, italian dressing, grated romano cheese6 ingredients
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Triple Cheese Gnocchi in a Mushroom Mornay Saucepotato, cheddar cheese, freshly grated, ricotta cheese and9 Morepotato, cheddar cheese, freshly grated, ricotta cheese, romano cheese, freshly grated, eggs, beaten, all-purpose flour, butter, button mushrooms, sliced, flour, chicken broth, half-and-half cream, parmesan cheese, freshly grated40 min, 12 ingredients
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Frittata with Asparagus, Basil, and Romano Cheesepotato (12 oz russet), peeled & cut into 1/2 cubes, eggs and11 Morepotato (12 oz russet), peeled & cut into 1/2 cubes, eggs, egg whites, fat-free milk, grated parmesan cheese, chopped fresh basil, salt, freshly ground black pepper, extra-virgin olive oil, onion, chopped, red bell pepper, chopped, garlic, minced, asparagus, cut into 1 pieces13 ingredients
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Double Potato and Chicken Cheesecakelightly salted potato crisps, finely crushed, butter and11 Morelightly salted potato crisps, finely crushed, butter, chopped fresh parsley, grated romano cheese, cold mashed potatoes, sour cream, cream cheese, chopped, eggs, chopped cooked chicken, pitted black olives, sliced, grated romano cheese, spring onions, chopped, drained chopped sun-dried tomato1 hour 20 min, 13 ingredients
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